thingsifancy.blogspot.com
Things I Fancy!: Monaco
http://thingsifancy.blogspot.com/2008/05/monaco.html
Friday, May 30, 2008. Now that the sun is out, I have been kicking back at one of my favorite french bistros for brunch and whenever I am there, my favorite thing to get is a Monaco. Really light and refreshing, super tasty! Made popular in France, here is the recipe, easy peasy:. 2/3 glass of beer (Stella). 1/3 glass of 7up/Sprite. Ps this is the only photo I could fine and it looks way more appealing then this one. Subscribe to: Post Comments (Atom). Cobble Hill, Brooklyn. View my complete profile.
thingsifancy.blogspot.com
Things I Fancy!: Sigur Ros
http://thingsifancy.blogspot.com/2008/06/sigur-ros.html
Thursday, June 19, 2008. Photo courtesy of NY Magazine, more images at BK Vegan. Subscribe to: Post Comments (Atom). Cobble Hill, Brooklyn. Midwest transplant living, loving, baking, and exploring in brooklyn. View my complete profile. Some) Blogs I Fancy. From Paris With Love. Feel free to email things you are fancying at stakenaga@gmail.com. This Strange Thing Called Prom.
cucinarebecca.blogspot.com
CucinaRebecca: February 2006
http://cucinarebecca.blogspot.com/2006_02_01_archive.html
Fabulous food, eating, cooking, wine and LUNCH! Tuesday, February 28, 2006. Hooray hooray it's pancake day! OK, so I’m harking back to my Catholic schoolgirl observance of this pre-Lenten,. Ricotta hotcakes with honeycomb butter. Style or whatever else chef had in mind. I love them for breakfast with tartly lip-puckering lemon juice and a generous sprinkle of sugar, hot from the pan, so they soak up the topping. Yay for pancake day! 1 cups of plain flour sifted with a pinch of salt. 3 eggs, lightly mixed.
makingfoodeatingfood.wordpress.com
espresso cupcake | Making Food. Eating Food.
https://makingfoodeatingfood.wordpress.com/2010/02/01/espresso-cupcake
Making Food. Eating Food. My expertise: Making Food. Eating Food. Not cleaning up after I make the food or eat the food. Also? Fifty cents →. Originally uploaded by iamchanelle. Not too sweet, super moist cake, and a perfect espresso finish in the buttercream frosting. SO. DARN. GOOD. I love this place]. If you live nearby, treat yourself to one of these! You are worth it. 2 thoughts on “ espresso cupcake. February 4, 2010 at 9:28 pm. February 19, 2010 at 2:30 am. Leave a Reply Cancel reply. Food, glorio...
makingfoodeatingfood.wordpress.com
iamchanelle | Making Food. Eating Food.
https://makingfoodeatingfood.wordpress.com/author/iamchanelle
Making Food. Eating Food. My expertise: Making Food. Eating Food. Not cleaning up after I make the food or eat the food. Also? Homemade veg pad thai for lunch – easier than you think to whip together! Posted in main dish. Bear with me [for an amaretto fruit salad recipe]. So, this poor little food blog. i left her sitting here all alone, left you. Sitting here, waiting for limoncello cupcake recipes, flatbread recipes, tortilla soup and mediterranean sweet potato pilaf recipes…. I love this. i love f...
makingfoodeatingfood.wordpress.com
fifty cents | Making Food. Eating Food.
https://makingfoodeatingfood.wordpress.com/2010/02/16/focaccia
Making Food. Eating Food. My expertise: Making Food. Eating Food. Not cleaning up after I make the food or eat the food. Also? Bear with me [for an amaretto fruit salad recipe] →. Originally uploaded by iamchanelle. I bought this focaccia bread at the Alpine Valley Bread. Bakery outlet in Mesa, AZ today. Many thanks to my awesome pal. For reminding me to check this place out while i was on that side of town! Would you believe this beautiful bread was only fifty cents. I say pretty awesome. So so SO GOOD.
makingfoodeatingfood.wordpress.com
pad thai | Making Food. Eating Food.
https://makingfoodeatingfood.wordpress.com/2010/05/08/pad-thai
Making Food. Eating Food. My expertise: Making Food. Eating Food. Not cleaning up after I make the food or eat the food. Also? Bear with me [for an amaretto fruit salad recipe]. Homemade veg pad thai for lunch – easier than you think to whip together! Posted in main dish. 6 thoughts on “ pad thai. May 8, 2010 at 10:29 pm. Oh please post soon! Been wanting a good pad thai recipe! May 8, 2010 at 10:31 pm. You got it babe! More pics recipe very soon. May 12, 2010 at 3:49 am. May 18, 2010 at 6:55 pm. I am a ...
crocenbouche.canalblog.com
Plan du site - croc en bouche
http://crocenbouche.canalblog.com/archives/2015/04/index.html
Envoyer à un ami. Pour essayer, goûter, croquer et partager. Les résultats du kiki. Le kiki est arrivé à bon port! Mon kiki n 19 : champ de fleurs d'antipasti. Mille feuilles à la P Smith et Tarte bayadère. Qui connaît la Dukkah? Souris de 5 heures et ses christophines. Pot au feu exotique. Coeur de boeuf wellington. Image conticini concentré de délices. Mon Noël "déballe mon blog" . Mes raviolis pour le KKVK. Sur coeur de boeuf wellington. J'ai tacher ma feuille d'impôt. Sur coeur de boeuf wellington.
chatpatfood.blogspot.com
chatpat food: Cooking from blogs: Kalakand
http://chatpatfood.blogspot.com/2006/10/cooking-from-blogs-kalakand.html
To have fun cooking chatpat (quick and lip-smacking) food which are healthy and interesting! Tuesday, October 31, 2006. Cooking from blogs: Kalakand. At Tuesday, October 31, 2006. Studying in US and remembering and learning about India through various food and culture. I am also interested to learn about cuisines of other country as long as it is a quick process. View my complete profile. Obachan's Kitchen and Balcony Garden. Food in the Main. Lima Beans and Delhi Chaat. Me and My Kitchen.
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