skphoto.myfotojournal.com
Ottawa Wedding Photographer - Seanna Kreager Photography - Ottawa Wedding Photographer
http://skphoto.myfotojournal.com/2010/dec/09/ottawa-wedding-courtyard-dominique-plus-jonas
Ottawa Wedding - At The Courtyard! Ottawa Wedding - At The Courtyard! Posted by Seanna Kreager on. This past weekend I had the honour of photographing the beautiful wedding of Doninique and Jonah. When I first met this couple months ago we instantly hit it off and I knew it was going to be a great wedding to photograph! What’s not to love about a wedding full of life, sweet details, and a wonderful intimate group of family and friends to share it with? The bride and groom got ready at the Westin Hote.
teainthevalley.blogspot.com
Tea in the Valley: July 2015
http://teainthevalley.blogspot.com/2015_07_01_archive.html
Tea in the Valley. Monday, July 27, 2015. In Search of a Rose. I've always admired Sandi's. Beautiful rose chintz tea set. This pretty pattern has eluded me for years so I was thrilled when my treasure hunting finally paid off at a church yard sale last May. The four sets of dinner plates, salad plates, teacups and saucers, 3 bowls and sugar bowl cost me a grand total of $15! The set had sat in a china cabinet so all the pieces were in mint condition. The Rose Chintz backstamp with green markings. Lamira...
dolansky.blogspot.com
What I Don't Know: Feelin' Fruity
http://dolansky.blogspot.com/2011/07/feelin-fruity.html
What I Don't Know. Saturday, July 2, 2011. So the sun is shining (for now), the humidity is up, and everyone's complaining that it's too hot - must be summer! I have been visiting farmer's markets since long before they were trendy hang-outs for ex-urbs or repositories for stuff that white people like. I also like pick-your-own farms, another thing that the melanin-deprived enjoy. Not the age of the farmers, the age of the market). I was recently measured for a tux rental for the end of the summer; the w...
indans240.wordpress.com
June | 2015 | indans240
https://indans240.wordpress.com/2015/06
An Open Letter to Elinor Burkett. The MFA Vs. Everyone Not a Straight, White Male. Chef Portraits: Kyle Proulx. Monthly Archives: June 2015. Elinor Burkett begins her recent New York Times editorial,. Do women and men have different brains? Back when Lawrence H. Summers was president of Harvard and suggested that they did, the reaction was swift and merciless. Pundits branded him sexist. Faculty members deemed him a troglodyte. Alumni withheld donations. This was the prelude to a. June 16, 2015. However,...
moynahanstudio.blogspot.com
Moynahan Studio: November 2016
http://moynahanstudio.blogspot.com/2016_11_01_archive.html
Monday, November 21, 2016. A New Project: Sketching For The Ottawa Wrench. My sketch entitled "Broke Not Broken" (pen and ink). I am excited to be working on a new project with some great Ottawa folks who have established a street paper. In Ottawa called "The Wrench". When I recently read in the Metronews. That the paper had only just begun, I wrote to the organizers. And told them that I was an urban sketcher. Artist Richard Johnson's Series "The Invisible". I am happy to report that the November issue ...
moynahanstudio.blogspot.com
Moynahan Studio: Starting A New Moleskine
http://moynahanstudio.blogspot.com/2016/11/starting-new-moleskine.html
Friday, November 11, 2016. Starting A New Moleskine. My daughter loves Moleskine journals. She is a writer (and artist) and has been buying this brand of journal for as long as I can remember. I had never. A page from my last Moleskine sketchbook ( a gift from my daughter) and the new one. My daughter bought me a small purse-sized watercolour sketchbook (Christmas 2014) and last Christmas (2015) she bought me my first large Moleskine sketchbook. And fountain pens ( Noodlers. 111 lb. acid-free paper.
intentionallyentertaining.com
experiments « Intentionally Entertaining
http://intentionallyentertaining.com/tag/experiments
8 May 2013, 4:10pm. Hot Smoked Arctic Char & Lobster. Am I becoming addicted to new gadgets? It’s possible…. I love the flavour of smoke on almost anything: meat, fish, seafood, chips, condiments, cheese, fruit…uh, spices. I would have to work hard to come up with something smoked that I don’t immediately enjoy. Smoke can elevate virtually any ingredient or dish to something sublime maybe it’s the genetic memory of how our cave ancestors learned to cook over open wood-fire. Ignoring caution and common-se...
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