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Jam and Clotted Cream

Jam and Clotted Cream is a Cornish food blog with delicious family friendly recipe ideas and meal plans

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Jam and Clotted Cream | jamandclottedcream.co.uk Reviews

https://jamandclottedcream.co.uk

Jam and Clotted Cream is a Cornish food blog with delicious family friendly recipe ideas and meal plans

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1

July 2015

https://www.jamandclottedcream.co.uk/2015_07_01_archive.html

Creamy Sausage, Pea and Mushroom Pasta. You can't beat a good pasta dish and this one is my children's all time favourite, just pipping Nigella's Marmite Spaghetti. Don't knock it until you've tried it) to top spot. I make the creamy sausage sauce and pop it into the freezer, ready to pull out on a busy weeknight. If your kids don't like mushrooms - mine aren't that keen to be honest, but I continue to persevere- then swap for some diced courgettes. CREAMY SAUSAGE, PEA AND MUSHROOM PASTA. Its the first f...

2

Disclosure

https://www.jamandclottedcream.co.uk/p/disclosure.html

This blog is a personal blog written and edited by me. For questions about this blog, please contact beth@jamandclottedcream.co.uk. This blog accepts forms of cash advertising, sponsorship, paid insertions or other forms of compensation. This blog does contain content which might present a conflict of interest. This content will always be identified. Dydh da (Hello) I'm Beth. Welcome to Jam and Clotted Cream - a blog about Food and Family Life in Cornwall. Cheddar and Beer Bread. Crispy Peanut Butter Bars.

3

June 2014

https://www.jamandclottedcream.co.uk/2014_06_01_archive.html

Really Easy Apple and Gooseberry Crumble. My mum gave me a bag of early season gooseberries the other day - lovely and tart at this time of year and perfect for cooking with. The kids and I decided to make a HUGE apple and gooseberry crumble to enjoy over the weekend - and there is plenty leftover for weekday puddings too. I'm a custard with crumble kind of person (apart from when I have it for breakfast with Greek Yogurt! APPLE AND GOOSEBERRY CRUMBLE. Bramley apples, peeled and chopped. Englands first m...

4

April 2015

https://www.jamandclottedcream.co.uk/2015_04_01_archive.html

Wild Garlic, Mushroom and Bacon Sauce. Wild garlic is in abundance in my garden at the moment. I've already made some batches of. Which are stashed in the fridge (great for a quick and easy pasta supper) but decided to make a more robust sauce for pasta using the raw leaves. I stirred the sauce through some four cheese tortellini but any type of pasta, fresh or dried would be fine. WILD GARLIC, MUSHROOM AND BACON SAUCE. 4 Rashers Smoked Bacon, chopped. 150g Chestnut Mushrooms, sliced. Fridays is tennis n...

5

June 2015

https://www.jamandclottedcream.co.uk/2015_06_01_archive.html

No posts. Show all posts. No posts. Show all posts. Dydh da (Hello) I'm Beth. Welcome to Jam and Clotted Cream - a blog about Food and Family Life in Cornwall. Cheddar and Beer Bread. Cheddar, Spring Onion and Smoked Paprika Scones. Mini Ham and Cheddar Quiches. Baking – Bars and Brownies. Apple and Raisin Oaty Bars. Banana and Coconut Flapjacks. Blackberry, Coconut and Lime Traybake. Crispy Peanut Butter Bars. Double Chocolate Cranberry Brownies. Fig and Honey Flapjacks. Honey and Peanut Butter Flapjacks.

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eggscreamhoney.com eggscreamhoney.com

recipes | Eggs, cream and honey

https://eggscreamhoney.com/tag/recipes

Eggs, cream and honey. All good things come from…. Is it too early to talk about summer? Continue reading →. Pumpkin Chai Spice Loaf. Posted in Bread (Yeast and Quick). I’ve got a massive confession to make. I have really messed up. Seriously it’s not even funny. I forgot to renew my domain name. Yup, www.eggscreamandhoney.com. Not sure, this blog is a peaceful, happy place where people get together to chat over tea and cake. But really. It’s just not on. Continue reading →. Oat Bran and Raisin Muffins.

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Britain in our kitchen: February 2012

http://britaininourkitchen.blogspot.com/2012_02_01_archive.html

Thursday, 2 February 2012. The Weird and Wonderful - Adventures with the Jerusalem Artichoke. The wonky Jerusalem Artichoke waiting to be peeled. The 'Britain in our Kitchen' Bible ( Grown in Britain. Told us specifically that it was the end of the season of the Jerusalem Artichoke. What? We did not even see a pack in the aisles of our local supermarket, where are they hiding? Our best recipe yet is the celeriac and Jerusalem gratin. Like a Gratin Dauphinois, but using one layer of Celeriac slices and on...

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Britain in our kitchen: Who needs risotto rice?

http://britaininourkitchen.blogspot.com/2012/02/who-needs-risotto-rice.html

Wednesday, 1 February 2012. Who needs risotto rice? So 2 'risottos' later (leek and bacon - delicious) using pearl barley in risottos is definitely a great substitute. Of course now that we googled it everyone has been talking about it, and there are many very good recipe online. We cook it like risotto rice, by adding gradually vegetable stock. And it reacts much like Risotto Rice and absorbs all the liquid. 1 February 2012 at 10:28. I do love risotto and would definitely experiment with pearl barley.

hungryincornwall.wordpress.com hungryincornwall.wordpress.com

Restaurants | Hungry In Cornwall : Cornish Food

https://hungryincornwall.wordpress.com/reviews/restaurants

Hungry In Cornwall : Cornish Food. One hungry man's adventures into Cornish food. About Hungry In Cornwall. The Wheelhouse, Falmouth. The Hut, Falmouth. Do you want to comment? Fantactic readable food blog, definately worth FF. July 23, 2011 11:25 am. Thanks for the kind words Yvonne, but can I ask what you mean by FF? July 23, 2011 2:18 pm. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). Notify me of new comments via email. About the hungry man.

jbskitchen.blogspot.com jbskitchen.blogspot.com

Jayne's Kitchen: Too much salt??

http://jbskitchen.blogspot.com/2011/06/too-much-salt.html

Friday, 10 June 2011. Recently I found out that my blood pressure is bordering on being high and when I say bordering I really mean it; a healthy person should have a blood pressure of 120 over 80 (120/80). High blood pressure (or hypertension) is anything over 140/90. Last time I went to see the nurse my blood pressure was 139/88 and this is classed as pre-hypertension. The NHS have produced a guide about Salt, those foods to avoid and how to reduce your salt intake. You can find it here. Coming up on t...

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Jayne's Kitchen: October 2011

http://jbskitchen.blogspot.com/2011_10_01_archive.html

Thursday, 27 October 2011. Normal service to resume soon! If you follow the blog or even just happen to come across it you'll know I haven't posted for a while. I have lost my enthusiasm for cooking new things in the last couple of months as there has been lots going on but we have just got the keys to our very first home - no more paying for someone elses mortgage - yeah! So stay tuned I promise normal service will resume shortly! Links to this post. Subscribe to: Posts (Atom). York, United Kingdom.

foodies100.co.uk foodies100.co.uk

Top 20 UK Food Blogs 2014 | Foodies 100

http://www.foodies100.co.uk/2014/12/19/top-20-uk-food-blogs-2014

Sign up for a free trial. Posts of the Week. Top 20 UK Food Blogs 2014. 2014 has been a great year for UK food bloggers. We’ve seen amazing growth in the popularity and influence of food bloggers, and more and more Foodies100 members are turning a passion for cooking into a lucrative, creative and enjoyable pastime. Congratulations to everyone who is listed – and don’t forget, if your blog appears on the list, please feel free to grab the badge at the bottom of this post. Recipes from a Normal Mum. I am ...

thebestcookbooks.co.uk thebestcookbooks.co.uk

The Best Cookbooks | Category Archive | LIfe

http://www.thebestcookbooks.co.uk/category/life

Reviewing and testing the recipes of the best cookbooks. RSS feed for this section. I grew up in an apartment. My grandparents used to have a peach tree and a fig tree. And some strawberries. But that was it. I don’t know what it is that makes me want to have a plot to grow my own stuff. I’ve sort of started it now, although it’s just herbs for […]. Marriage and a new baby. When in Paris … a well deserved break. Here are some photos of our weekend trip to Paris. No laptop…fewer posts! Still curious about...

matthewsfoodblog.co.uk matthewsfoodblog.co.uk

Review | Matthew's Food Blog - A food Tour of Britain

https://matthewsfoodblog.co.uk/tag/review

Matthew's Food Blog – A food Tour of Britain. Old Vienna – Torquay. May 4, 2012. When we entered the restaurant, “Werner” the chef was waiting at the bar to greet us, it seemed that on this Wednesday evening he would not only be our waiter but chef as well. This originally scared be abit thinking we would be ignored, but I can gladly say by the end of the meal I was pleasantly surprised how well this worked, ill explain more about that below. Now on to the best part of any mean. dessert! Werner really is...

thebestcookbooks.co.uk thebestcookbooks.co.uk

The Best Cookbooks | Category Archive | Travel

http://www.thebestcookbooks.co.uk/category/travel

Reviewing and testing the recipes of the best cookbooks. RSS feed for this section. I grew up in an apartment. My grandparents used to have a peach tree and a fig tree. And some strawberries. But that was it. I don’t know what it is that makes me want to have a plot to grow my own stuff. I’ve sort of started it now, although it’s just herbs for […]. Marriage and a new baby. When in Paris … a well deserved break. Here are some photos of our weekend trip to Paris. Today, after a great breakfast of scramble...

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