Charming Bed and Breakfast 5 km from Chinon offering 4 rooms and delicious homecooked evening meals, in the middle of the famed Chinon vineyards just miles away from the Loire valleys famous castles
http://www.lacloseriesaintmartin.fr/
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B&B bed and breakfast Chinon Loire Valley vineyard castles gardens nature wine rooms en-suite free wifi dinner wine holiday English speaking France | Chambre d'hôtes Chinon La Closerie Saint Martin | lacloseriesaintmartin.fr Reviews
https://lacloseriesaintmartin.fr
Charming Bed and Breakfast 5 km from Chinon offering 4 rooms and delicious homecooked evening meals, in the middle of the famed Chinon vineyards just miles away from the Loire valleys famous castles
lacloseriesaintmartin.fr
Bed Breakfast, B+B, guesthouse, tourisme, Chinon, France, accommodation, double bed, ground floor, walk-in shower, fire place, en-suite, modern, stylish, old, unique | Chambre d'hôtes Chinon La Closerie Saint Martin
http://www.lacloseriesaintmartin.fr/en/nos-chambres/la-roche-bleue
La Closerie Saint Martin. Chambre La Roche Bleue. Our fifth room combines modern elements, furnishing and color concepts with a restauration that brings the history of our old house alive. We restored the original stone walls, floors and the fire place to create a wonderful room. 24 m2 - Double bed (160 x 200 cm). Bathroom with walk-in shower and WC. La Loge de Vigne. Marcel et Katharina HIRT. 6 rue du Prieuré. Tel: 33 (0)2 47 58 17 24. Tous droites photographiques réservés La Closerie Saint-Martin.
French holiday accommodation, stay B&B, inn, dinner, Chinon, gregarious, regional castels Loire, eat drink well, Bourgueil wine, home cooking, home made, freshly made, yummy | Chambre d'hôtes Chinon La Closerie Saint Martin
http://www.lacloseriesaintmartin.fr/en/gastronomy/dinner-table-hote
La Closerie Saint Martin. Table d'Hôtes / Dinner. Coming back from a day of sightseeing and discoveries, there is nothing better than to leave your car and join us and the other guests at the ready laid table for a delicious regional and seasonal four course dinner. No need to drive anywhere, just relax, chat, taste and enjoy. This is what the French table d’hôtes is all about. Next on the table is a cheese platter with a selection of French cheeses, always present is a local chèvre goat’s cheese. To...
| Chambre d'hôtes Chinon La Closerie Saint Martin
http://www.lacloseriesaintmartin.fr/en/reservation
La Closerie Saint Martin. Marcel et Katharina HIRT. 6 rue du Prieuré. Tel: 33 (0)2 47 58 17 24. Eat, drink and sleep well . Discover Chinon and the Loire Valley .Relax in the beautiful nature. Tous droites photographiques réservés La Closerie Saint-Martin. Design and programming Foreway Studios GmbH.
B&B near Chinon, France, medieval market, Loches, organic food, antiques, fleamarket, Montsoreau, truffle, sparkling wine, culinary, shopping, festivals, Saumur, bric-a-brac | Chambre d'hôtes Chinon La Closerie Saint Martin
http://www.lacloseriesaintmartin.fr/en/gastronomy/markets-festivals
La Closerie Saint Martin. Why not buy the ingredients for a picnic, we are happy to suggest a walk or picnic spot to enjoy it or choose some edible souvenirs for your loved ones back home (or for yourself). Here are some of our favorite weekly markets. Richelieu (every second Monday, every Friday). Saumur and Candes-Saint-Martin (Saturday). Langeais and Montsoreau (Sunday). Tours (daily in the covered market hall, more stalls to be found in the surrounding streets on Wednesday and Friday).
Breakfast, B&B, Guesthouse, Loire Valley, Chinon, Tours, homemade jam, delicious croissant, fresh coffee, cake, home baking, stay, vacation, wine, France, central, morning meal | Chambre d'hôtes Chinon La Closerie Saint Martin
http://www.lacloseriesaintmartin.fr/en/gastronomy/breakfast
La Closerie Saint Martin. Start you day in the best way with a generous and delicious continental breakfast, accompanied by good coffee, tea or hot chocolate - just the thing to set you up for your days’ explorations! As soon as the weather allows, we serve breakfast on our sheltered and sunny terrace in the courtyard. Recipe of the Month. Marcel et Katharina HIRT. 6 rue du Prieuré. Tel: 33 (0)2 47 58 17 24. Tous droites photographiques réservés La Closerie Saint-Martin.
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lacloseriesaintmartin.blogspot.com
Recette du Mois / La Closerie Saint Martin: November 2014 - Bishop's Bread
http://lacloseriesaintmartin.blogspot.com/2014/11/november-2014-bishops-bread.html
Recette du Mois / La Closerie Saint Martin. Dimanche 30 novembre 2014. November 2014 - Bishop's Bread. Bishop’s Bread (cake without butter). 50 g candied lemon or orange peel, finely chopped. 1 tblsp dark rum. 250 g caster sugar. 250 g plain flour. 1 tsp mixed spice. 2 tsp baking powder. 50 g ground almonds. 100 g plain chocolate, finely chopped. Line a cake tin of about 30 cm with baking paper. Pre-heat oven to 180° C. Marinate the raisins and lemon peel in the rum. La Closerie Saint Martin.
balades - sorties - La cuisine de Cécile
http://www.lacuisinedececile.com/tag/balades%20-%20sorties
Utilisez notre Reader et abonnez-vous aux meilleurs articles de ce blog! La cuisine de Cécile. Mes coups de coeur. Abonnez-vous pour être averti des nouveaux articles publiés. Fraises au vin rouge. Fraisier à la crème légère. Articles avec # balades - sorties. Vaux Le Vicomte et ses décorations de Noël. 30 Décembre 2012 à 12:31 PM. Tout d'abord merci à tous et toutes. En cette première année d'existence mon petit blog a trouvé sa place. Vous êtes de plus en plus nombreux à venir le visiter. Ce n'est pas ...
Roaneden`s Maddox - Gästebuch
http://mymaddox.de/gästebuch-1
Samstag, 10. August 2013 13:55. Eine schöne Website und Maddox gefällt mir wirklich sehr gut! Anke mit Jasper und Midas. Samstag, 04. August 2012 16:47. Glückwunsch an den Herrn Papa! Dienstag, 17. April 2012 10:53. Sehr schöne Bilder von Maddox,und eine tolle Seite. Hoffe wir sehen uns mal wieder. Viele liebe Grüße Susi. Montag, 16. Januar 2012 20:38. Verena mit Nika und Mabel. Donnerstag, 29. Dezember 2011 10:15. Hallo ihr Lieben,. Jenny mit Lennox und Koda :). Montag, 21. November 2011 20:27. Herzlich...
lacloseriesaintmartin.blogspot.com
Recette du Mois / La Closerie Saint Martin: juin 2014
http://lacloseriesaintmartin.blogspot.com/2014_06_01_archive.html
Recette du Mois / La Closerie Saint Martin. Jeudi 19 juin 2014. June 2014 - Trout Filets with Walnut-Butter. Trout Filets with Walnut-Butter. Half a lemon, juice only. 4 trout filets, approx. 140 g each. 2 shallots, finely chopped. 189; bunch of flat leaved parsley, finely chopped. 50 g Walnuts, chopped. 2 tbl spoons sunflower oil. Pour the lemon juice over the fish and season with salt and pepper. Leave to marinate in the fridge for about half an hour. We serve this dish with rice and spinach. In dersel...
lacloseriesaintmartin.blogspot.com
Recette du Mois / La Closerie Saint Martin: novembre 2012
http://lacloseriesaintmartin.blogspot.com/2012_11_01_archive.html
Recette du Mois / La Closerie Saint Martin. Dimanche 18 novembre 2012. September 2012 - Curried Parsnip and Apple Soup. Curried Parsnip and Apple Soup. 500 g parsnips, peeled and chopped. 1 large apple, peeled, cored. 1 onion, chopped. 1 tbsp olive oil. 1 tsp curry powder. 500 ml chicken broth. Heat olive oil, add chopped onion and sweat (do not brown). Add parsnip and apple and cook for a further couple of minutes, stirring. Add curry powder and mix well. La Closerie Saint Martin. 1 Zwiebel, gehackt.
lacloseriesaintmartin.blogspot.com
Recette du Mois / La Closerie Saint Martin: avril 2013
http://lacloseriesaintmartin.blogspot.com/2013_04_01_archive.html
Recette du Mois / La Closerie Saint Martin. Mardi 9 avril 2013. April 2013 - Aspargus Quiche. Makes 8 – 10 slices). 350 g shortcrust pastry (home-made or bought). 1 kg asparagus (green, white or mixed). 200 gr soft fresh goat’s cheese. 1 dl single cream. Salt, pepper, grated nutmeg. 1 clove garlic, pressed. 2 tbsp grated Parmesan cheese. 50 g grated Gruyere cheese or cheddar. Line a round shallow baking dish (30 cm) with the rolled out pastry. Prick with a fork and put in the fridge until needed. Eine fl...
lacloseriesaintmartin.blogspot.com
Recette du Mois / La Closerie Saint Martin: juin 2013
http://lacloseriesaintmartin.blogspot.com/2013_06_01_archive.html
Recette du Mois / La Closerie Saint Martin. Vendredi 28 juin 2013. May 2013 - Cod and Smoked Salmon Rolls in Saffron Sauce. Cod and Smoked Salmon Rolls in Saffron Sauce. Serves four to six). 500 g cod filets. 200 g smoked salmon. 100 ml white wine. 1 tsp sunflower oil. 189; tsp saffron. Gently warm white wine and saffron in a small saucepan. Add cream and season with salt and pepper. Pour into a large shallow ovenproof dish. Serve with rice and wilted spinach leaves. La Closerie Saint Martin. Bis hierhin...
lacloseriesaintmartin.blogspot.com
Recette du Mois / La Closerie Saint Martin: décembre 2012
http://lacloseriesaintmartin.blogspot.com/2012_12_01_archive.html
Recette du Mois / La Closerie Saint Martin. Jeudi 13 décembre 2012. November 2012 - Lemon Risotto. Side dish, serves six). 1 small onion, finely chopped. 3 tbsp olive oil. 300 g Risotto rice (preferably of the Vialone type). 2 dl white wine. 8 dl hot chicken broth. 1 lemon, finely grated zest only. Fresh herbs, finely chopped. Remove pan from the heat, stir in Mascarpone, cover and rest for five minutes. Stir through herbs, lemon zest and parmesan cheese and season to taste. La Closerie Saint Martin.
lacloseriesaintmartin.blogspot.com
Recette du Mois / La Closerie Saint Martin: août 2013
http://lacloseriesaintmartin.blogspot.com/2013_08_01_archive.html
Recette du Mois / La Closerie Saint Martin. Dimanche 4 août 2013. June 2013 - Rhubarb and White Chocolate Cake. Rhubarb and White Chocolate Cake. 1 packet Vanilla sugar. 200 g all-purpose flour. 1 pinch of salt. 189; packet baking powder (8 g). 200 g rhubarb, peeled and chopped. 100 g white chocolate, chopped. Line a 30 cm cake tin with baking paper and pre-heat the oven to 180° C. Melt the butter in a small pan over low heat and put aside. La Closerie Saint Martin. Rhabarber-Cake mit weisser Schokolade.
lacloseriesaintmartin.blogspot.com
Recette du Mois / La Closerie Saint Martin: février 2014
http://lacloseriesaintmartin.blogspot.com/2014_02_01_archive.html
Recette du Mois / La Closerie Saint Martin. Samedi 22 février 2014. February 2014 - Mushroom-Chestnut-Soup. 1 tbsp olive oil. One large onion, chopped. 3 cloves garlic, finely chopped. 750 g chestnut or button mushrooms, cleaned and sliced. 200 g chestnuts, cooked and chopped. 750 ml chicken stock. 60 g Chorizo, chopped. Flat-leaf parsley or sage, chopped. Leave to cool for a bit, then add the cream and whizz in a food processor until smooth. This can be prepared in advance. La Closerie Saint Martin.
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25
La Closerie
05 46 22 68 40. 06 14 38 09 59. Près de chez nous. Les propriétaires de La Closerie vous invitent à passer d’agréables moments de détente en famille ou en amoureux dans une de leurs chambres d’hôtes. Cette belle demeure charentaise est le point d’ancrage idéal pour découvrir les richesses et la beauté de la Charente Maritime où la couleur du temps est douce comme l'art de vivre. Près de chez nous.
Restaurant gastronomique La Varenne St Hilaire - Saint-Maur-des-Fossés - La Closerie Saint-Alban
Recherche, Affichage et Navigation. Plateaux de Fruits de Mer. Les Fruits de Mer. Situé à Saint-Maur-des-Fossés dans le quartier de La Varenne,. Le restaurant la Closerie Saint-Alban. Vous propose une cuisine traditionnelle avec au choix. Des fruits de mer, des poissons. Et des viandes pour ravir vos papilles. À proximité du marché couvert et de la station RER La Varenne Chennevières,. Venez-vous restaurer dans un cadre contemporain, élégant et raffiné.
Chambres d'hôtes La Closerie Saint Jacques - Loches en Touraine - Loire Valley
Selected by the Figaro Magazine among the 300 best addresses of charm in France 2013-2014. Royal Bedroom 120 EUR. Cordeliers Bedroom 120 EUR. Concerts at Lounge Bar. Go out in Loches? Please, enter data. 37, rue Balzac. 02 47 91 63 12. 06 22 47 18 26.
lacloseriesaintmartin.blogspot.com
Recette du Mois / La Closerie Saint Martin
Recette du Mois / La Closerie Saint Martin. Dimanche 30 novembre 2014. November 2014 - Bishop's Bread. Bishop’s Bread (cake without butter). 50 g candied lemon or orange peel, finely chopped. 1 tblsp dark rum. 250 g caster sugar. 250 g plain flour. 1 tsp mixed spice. 2 tsp baking powder. 50 g ground almonds. 100 g plain chocolate, finely chopped. Line a cake tin of about 30 cm with baking paper. Pre-heat oven to 180° C. Marinate the raisins and lemon peel in the rum. La Closerie Saint Martin. Sofort in d...
lacloseriesaintmartin.com
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B&B bed and breakfast Chinon Loire Valley vineyard castles gardens nature wine rooms en-suite free wifi dinner wine holiday English speaking France | Chambre d'hôtes Chinon La Closerie Saint Martin
La Closerie Saint Martin. To La Closerie Saint Martin. A charming small boutique B&B (Bed and Breakfast). Just a few kilometers from the medieval town of Chinon. Our historical house in the heart of the Loire Valley is centrally located, but tucked away from the hustle and bustle in a small wine-growing hamlet, surrounded by vineyards. And fields. It is the ideal base for visitors to explore not only the famous chateaux. But also to discover its villages and cities, its wonderful gardens. We offer a gene...
La Closerie Studio
La Closerie Village
33 695.318.260. Etudiants, amoureux, familles, Entreprises …. Laissez-vous porter par nos offres de location d’appartements ou de maisons de charme, entièrement meublés, ainsi que nos prestations clé-en-main. Est une jeune Société Toulousaine, qui offre ses prestations sur Toulouse et sur un rayon de 300 km, à la découverte de quelques joyaux du Sud Ouest. La conciergerie de la Closerie Village est La Solution pour répondre à tous vos besoins. Nous vous proposons des solutions clé en main. Déplacement ad...
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