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Local Foods (Seasonal Recipes by Molly Watson)

Use my fresh, seasonal, crowd-pleasing recipes on About.com to make the most of the Local Foods you buy (or grow!) all year long.

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Local Foods (Seasonal Recipes by Molly Watson) | localfoods.about.com Reviews
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Use my fresh, seasonal, crowd-pleasing recipes on About.com to make the most of the Local Foods you buy (or grow!) all year long.
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Local Foods (Seasonal Recipes by Molly Watson) | localfoods.about.com Reviews

https://localfoods.about.com

Use my fresh, seasonal, crowd-pleasing recipes on About.com to make the most of the Local Foods you buy (or grow!) all year long.

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1

Spiced Brandied Cherries Recipe

http://localfoods.about.com/od/summer/r/BrandiedCherry.htm

All Local Foods Recipes. Homemade Candy and Garnishes. Sign Up for Our Free Newsletters. Thanks, You're in! Recipe of the Day. You might also enjoy:. Health Tip of the Day. There was an error. Please try again. Please select a newsletter. Please enter a valid email address. All Local Foods Recipes. Seasonal Fruits and Vegetables - What's In Season? Seasonal Fruits and Vegetables - Recipes for Seasonal Fruits and Vegetables. Local Foods State Guides - Guides to Local Foods By State. Local Foods On the Road.

2

Zucchini Frittata Recipe

http://localfoods.about.com/od/summer/r/ZuchFrittata.htm

All Local Foods Recipes. Sign Up for Our Free Newsletters. Thanks, You're in! Recipe of the Day. You might also enjoy:. Health Tip of the Day. There was an error. Please try again. Please select a newsletter. Please enter a valid email address. All Local Foods Recipes. Seasonal Fruits and Vegetables - What's In Season? Seasonal Fruits and Vegetables - Recipes for Seasonal Fruits and Vegetables. Local Foods State Guides - Guides to Local Foods By State. CSAs - Community Supported Agriculture - Local Farms.

3

How to Make a Lattice Pie Crust

http://localfoods.about.com/od/preparationtips/ss/latticepiecrust.htm

All Local Foods Recipes. Pie and Tart Crusts. How to Make a Lattice Pie Crust. Sign Up for Our Free Newsletters. Thanks, You're in! Recipe of the Day. You might also enjoy:. Health Tip of the Day. There was an error. Please try again. Please select a newsletter. Please enter a valid email address. All Local Foods Recipes. Seasonal Fruits and Vegetables - What's In Season? Seasonal Fruits and Vegetables - Recipes for Seasonal Fruits and Vegetables. Local Foods State Guides - Guides to Local Foods By State.

4

Kumquat Vodka - How to Infuse Liquor With Fresh Citrus

http://localfoods.about.com/od/Cocktails/qt/Kumquat-Liquor.htm

Kumquat Vodka (or Gin). How to Make Aquavit. Winter Fruits and Vegetables. Citrus Fruits: Oranges, Lemons, Limes, Grapefruit, and More. Kumquat Vodka (or Gin). How to Infuse Liquor. Kumquat Vodka. Photo Molly Watson. Updated May 15, 2015. Wash about 6 ounces of fresh kumquats. Seal the container and let the kumquats and liquor hang out until the booze tastes as kumquat-like as you like, at least 24 hours and up to 3 days. Or add a citrus kick to Fresh Tomato Bloody Marys. Continue reading below our video.

5

10 Crucial Tips for Shopping at Farmers Markets

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10 Farmers Market Shopping Tips. Sign Up for Our Free Newsletters. Thanks, You're in! Recipe of the Day. You might also enjoy:. Health Tip of the Day. There was an error. Please try again. Please select a newsletter. Please enter a valid email address. All Local Foods Recipes. Seasonal Fruits and Vegetables - What's In Season? Seasonal Fruits and Vegetables - Recipes for Seasonal Fruits and Vegetables. Local Foods State Guides - Guides to Local Foods By State. Local Foods On the Road. 8 Reasons to Eat Lo...

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Monday, March 30, 2015. What to Do With All That Orange Peel. Remember how I said I like wintertime oranges.every time I peel one, I want to save the rind for orangette. Yummy, sweet, tart-with-just-a-hint-of-bitterness orangette, a.k.a candied orange peel. Readers, I give you.orangette. Peel oranges, removing all flesh, but leaving white pith. Cut orange peels into 1/4-inch wide strips. Place rinds in saucepan. Cover with cold water and bring to boil. Drain. Repeat this two more times. I did it 2013.

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Babette Feasts: Goetz's Caramel Creams..my taste o Nostalgia..

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Tuesday, April 28, 2015. Goetz's Caramel Creams.my taste o Nostalgia. So, I remember getting th se creamy-centered caramels for Halloween DECADES ago.here is something about this combo I live because of the textural shift of caramel and melty cream.it is the same now as it was then. I love the story.family-owned for 120 years. Subscribe to: Post Comments (Atom). I did it 2013. There was an error in this gadget. Subscribe To Babette Feasts. Goetzs Caramel Creams.my taste o Nostalgia. Follow me on Twitter.

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The Dinner Files :: Africa

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Recipe-driven observations from the sublime to the ridiculous. Fried goat and discomfort. I am just back from Addis Ababa. It is big and sprawling and amazing and smoggy and fascinating and filled with traffic and rubble and green and yellow painted corrugated tin construction fences. The tej and goat were consolation for our inability to see the waterfall, baboons, and medieval monastery we had set out to see. As we headed back to Addis our driver-friend asked if we wanted to stop for lunch. The...After...

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The Dinner Files :: ice skating

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Recipe-driven observations from the sublime to the ridiculous. But the first time he really skated – which, during his many protests that he’d already gone and didn’t like it when I was saying that since he hadn’t actually skated yet he had no idea if he liked it or not, I described as gliding on the ice with alternating feet – was on December 30 in the Parc La Fontaine in Montréal. A pretty damn magical place to skate. Don't Miss A Beat. Dinner files on facebook. Dinner files RSS feed. Books I’m In.

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The Dinner Files :: eggnog

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Recipe-driven observations from the sublime to the ridiculous. The BMW of eggnogs. I have a friend who is the kind of person who is asked to do things like drive a BMW around for a month and write up a few blogs about his experience driving a BMW around. While I’m quite happy not driving a BMW or any other automobile around, I must admit that I would like to be the kind of person about whom someone thinks: Hey, you know what would be interesting? Several cheeses, an orange cake, a turtle tart, some brill...

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Resources - Focus On Fitness Health and Wellness

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Focus On Fitness Health and Wellness. Dr Brady Hurst, Functional Medicine Practitioner. Live With Dr. Brady Hurst. Health Check Vitamin D. Health and Wellness Blog. Get educated, get involved, go organic. The Raw Food World. Click on a state below to find farmers' markets and stores that carry organic products. Wholesome Chow - Vegan and Gluten Free/Vegan Baking Mixes. Gluten Intolerance Group (GIG). Eat Right 4 Your Type. Just An Ounce of Prevention Is Worth a Pound of Cure. Gluten Free For Dummies.

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The Dinner Files :: Paris

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Recipe-driven observations from the sublime to the ridiculous. Not bad, I said twenty-five years ago after choking down the chewy, gray nugget with a smile on my face. They are super, aren’t they? My Dijonnais host father asked, full of enthusiasm, as he always was when exposing me to something particularly French. It is strange that escargots are a Burgundian specialty, I observed, avoiding the question he had actually asked. Because we are so far from the sea, I said. I started with this colander full ...

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The Dinner Files :: French

http://www.thedinnerfiles.com/category/french

Recipe-driven observations from the sublime to the ridiculous. But the first time he really skated – which, during his many protests that he’d already gone and didn’t like it when I was saying that since he hadn’t actually skated yet he had no idea if he liked it or not, I described as gliding on the ice with alternating feet – was on December 30 in the Parc La Fontaine in Montréal. A pretty damn magical place to skate. Don't Miss A Beat. Dinner files on facebook. Dinner files RSS feed. Books I’m In.

everydayscholar.blogspot.com everydayscholar.blogspot.com

The Everyday Scholar: Local Foods with Molly Watson

http://everydayscholar.blogspot.com/2008/12/local-foods-by-molly-watson.html

Adventures in Lifelong Learning. Sunday, December 14, 2008. Local Foods with Molly Watson. Yes, here's a first for The Everyday Scholar. This week we're going to talk about food and resources for lifelong learners. I guess the idea started with Thanksgiving and trying to decide whether to go traditional or expand our horizons and try some new recipes. While doing the required research, I discovered some great places to learn about what's going on with food these days. See what you think about Local Foods.

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The Dinner Files :: goat

http://www.thedinnerfiles.com/category/goat

Recipe-driven observations from the sublime to the ridiculous. Fried goat and discomfort. I am just back from Addis Ababa. It is big and sprawling and amazing and smoggy and fascinating and filled with traffic and rubble and green and yellow painted corrugated tin construction fences. The tej and goat were consolation for our inability to see the waterfall, baboons, and medieval monastery we had set out to see. As we headed back to Addis our driver-friend asked if we wanted to stop for lunch. The...After...

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Local Foods (Seasonal Recipes by Molly Watson)

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The Business of Local Foods. We work with experienced organic and natural (sustainable) growers, near-by landowners and local investors to organize farmer-controlled partnerships that can compete successfully in urban markets. Partnerships for Local Markets. While avoiding high taxes and interest charges on land sales, and by avoiding the complexity of third party land trusts. Slow Mon. Will guide all business planning and operations. With more than 50 years in organic agriculture and a long family histo...