slowfood.org.uk

oldswanandmisntermill.com

Gastro Pubs Oxfordshire: Old Swan & Minster Mill

http://www.oldswanandmisntermill.com/dining.php

Click here to receive a brochure in the post. Delicious gastro-pub food, cooked simply. Expect superb fresh local ingredients crafted into hearty dishes served with gusto and panache. The Old Swan's dining rooms and bars are a myriad of smaller heavily beamed, cosy quarters with roaring log fires, rugged flag-stone floors contrasted by quirky decorations. There are a choice of dining rooms depending on your numbers, occasion and preference. Old Swan and Minster Mill. Joined up design by venn creative.

sfnyscar.webnode.com

About Slow :: Slow Food North Yorkshire

http://sfnyscar.webnode.com/aboutslow

Slow Food North Yorkshire. The Slow Food Movement. Slow Food is an international non-profit organisation founded in 1989 to counteract fast food and fast life. It began as a response to the disappearance of local food traditions and people’s dwindling interest in the food they eat, where it comes from, how it tastes and how our food choices affect the rest of the world. Today it has over 83,000 members in 107 countr. Ies around the world. Face in bringing it to us. We believe the food we eat s.

allaboutfood.uk.com

Francine Russell: Food Consultant, Bristol

http://allaboutfood.uk.com/pages/francine.html

Francine Russell : 07929 221802 : enquiries@allaboutfood.uk.com. Staff training in care homes. Working with early years. Shop and cook with confidence. All About Food Newsletters. And get the latest food news, events info and seasonal recipes. Unique, thoroughly professional, with high standards and a positive 'can do' approach to everything. Liz Fox Senior Lead on Food and Health NHS Bristol. Content on this page requires a newer version of Adobe Flash Player. Food Consultant, Bristol.

sfnottingham.blogspot.com

Stephen Nottingham's Food Blog: February 2015

http://sfnottingham.blogspot.com/2015_02_01_archive.html

Stephen Nottingham's Food Blog. The food scene in Cardiff and The Vale of Glamorgan (Wales), with an emphasis on Local Food. I also tweet @sfnottingham. Wednesday, 25 February 2015. Slow Food in Cardiff. Slow Food was founded by Carlo Petrini and fellow activists in Italy, three years after a pivotal 1986 campaign against the opening of a McDonalds near Rome’s Spanish Steps. It was conceived as part of a broader ‘Slow Movement’ (see footnote). Mark Adams, of Food Adventure, summed up proceedings. The...

slowridetoturin.co.uk

Philippa « Slow Ride to Turin

http://www.slowridetoturin.co.uk/philippa

Charlie Waller Memorial Trust. On 13th October 2012 thirty cyclists left Axminster in Devon and rode 769 miles to the Slow Food Salone del Gusto. Festival in Turin, Italy, in memory of Philippa Corbin. We rode to raise awareness of depression and raise funds for two charities. SRTT TEAM RAISES 64,911.89! SRTT Charity Giving page closing on Jan 21st. News at Christmas Time. Three Counties Swingband Evening. Charity Auction raises 4000 for SRTT. BBC Spotlight video and article. SRTT raise over 50,000!

savortheexperiencetours.com

Daytrips Culinary & Wine - Savor the Experience Tours

http://savortheexperiencetours.com/daytrips

386 40 526 182. 8212; Main Menu —. Your antidote to mass tourism and cookie cutter itineraries —. Be a traveler not a tourist. Looking for trips to Lake Bled, Postojna caves, or generic wine tastings where you don’t even meet the winemakers? Day trips include transport. Prices listed on trips are for groups of minimum 4 people to max 12 people. Day trips listed below are shared. But we can always offer private. Payment in cash or PayPal. Wine Harvest: Karst region. September 14th / Price. This evening’s ...

crannach.com

Crannach Bakery – About us

http://www.crannach.com/about-us

Cakes & scones. Bake your own bread. Try our recipes at home. The Crannach Bakery was established by Doug Cookson in 1999. Originally planned as a gallery and coffee shop, the bakery side of the business soon took over. Doug’s quest to make everything from scratch with the very best ingredients meant that he was soon investigating baking his own bread. And in 2002 he trained with master artisan baker Andrew Whitley. Doug also teaches a range of popular bread-making workshops. And the Slow Food Project.

roots-2-health.com

gluten free

http://roots-2-health.com/tag/gluten-free

Three ‘flour” pancakes. December 28, 2013. The Power of Protein – are you eating enough at breakfast? SIBO and IBS – and why you shouldn’t simply accept a diagnosis of IBS. The Female Athlete Triad is more than a triad – the new IOC statement. A phytonutrient feast in the Rainbow nation. My American Gut Project results. The Natural Running Center. Nutrition, Wellness and Health Behaviour Consulting. You can learn more about how I work here. Web Design by Zesty Blog Consulting.

litestudio82.co.uk

Exmoor Caviar - Finest Sea Salted Caviar

http://www.litestudio82.co.uk/clients/exmoor-caviar

44 (0)845 434 9587. A happy sturgeon will always produce the best Caviar, no matter the maturity time needed. For the British palate. The core philosophy of Exmoor Caviar is to harness the tastes of England and add this to our caviar. Our maximum concern is to ensure the quality of our products throughout the entire productive cycle. We control the life cycle of our sturgeons from beginning to end, from birth to the dining table, following a strict traceability protocol. Caviar for the British Palate.

alanjoycecatering.wordpress.com

chosing slow foods on the run | alanjoycecatering

https://alanjoycecatering.wordpress.com/2011/07/30/chosing-slow-foods-on-the-run

Chosing slow foods on the run. On July 30, 2011 · Leave a Comment. We pride ourselves in providing very healthy, locally sourced and ethically raised produce. That includes organic bacon and free range eggs. Our ice creams likewise are made with all natural ingredients here in the UK. We love the slow food movement. Here is a snippet from their UK website:. Across the country, our network of chefs and artisan producers we deliver educational projects. Big facts about ice-cream. Leave a Reply Cancel reply.