gourmetstoner.blogspot.com
Gourmet Stoner: September 2012
http://gourmetstoner.blogspot.com/2012_09_01_archive.html
Food, Travel and Photography.living the life of a gourmet stoner. Sunday, September 16, 2012. Menchie's - Culver City. You say Menchie's, I say Munchies. In the battle for the Frozen Yogurt market in Los Angeles, "Menchie's" has come out a winner for a lot of reasons. You say Menchie's, I say: "Let's roll one so I can try to fill my cup with as many toppings as I possibly can and still manage to finish it all". Http:/ www.Menchies.com. Wednesday, September 12, 2012. The Ceviche was covered with fresh avo...
gourmetstoner.blogspot.com
Gourmet Stoner: May 2012
http://gourmetstoner.blogspot.com/2012_05_01_archive.html
Food, Travel and Photography.living the life of a gourmet stoner. Wednesday, May 16, 2012. Versailles" - Culver City. Famoso Pollo Versailles - Versailles Famous Garlic Chicken. Juicy roasted half chicken marinated in our delicious garlic sauce garnished with sliced onions. They have a very diverse menu with everything from marinated pork to Mahi-Mahi and the portions are so big you should really share it with a friend the first time you try it even if you have the munchies. Sunday, May 13, 2012. Yesterd...
gourmetstoner.blogspot.com
Gourmet Stoner: The day of the coconut
http://gourmetstoner.blogspot.com/2015/02/the-day-of-coconut_21.html
Food, Travel and Photography.living the life of a gourmet stoner. Saturday, February 21, 2015. The day of the coconut. I recently did this "Movie in a plate" version of "Jaws", one of my favorite movies of all time. The shark definitely looks less scary when it's made out of Veggies. It reminded me of my first shark dive and I will always refer to that day as "The day of the coconut". We had all heard before that we are most likely to die from a falling coconut than from a shark bite but I also have seen...
gourmetstoner.blogspot.com
Gourmet Stoner: Mini Soy Chorizo Crustless Quiches
http://gourmetstoner.blogspot.com/2015/02/mini-soy-chorizo-crustless-quiches.html
Food, Travel and Photography.living the life of a gourmet stoner. Saturday, February 21, 2015. Mini Soy Chorizo Crustless Quiches. Being a stoner on the go, I always try to find ways to make my life easier without sacrificing eating healthy homemade vegetarian meals. Target is full of fun kitchen gadgets, and just like a kid in a candy store, I started whining and I asked my mother for everything in the store. "I want this! I want it, I gotta have it, get it for me". Recipe for 12 quiches. Mix the eggs, ...
gourmetstoner.blogspot.com
Gourmet Stoner: The Gourmet Stoner Tips: Going to the restaurant
http://gourmetstoner.blogspot.com/2013/10/the-gourmet-stoner-tips-restaurants.html
Food, Travel and Photography.living the life of a gourmet stoner. Saturday, October 19, 2013. The Gourmet Stoner Tips: Going to the restaurant. Now going to a restaurant with other people can be a daunting task in the first place, but if one of the members in the group happens to be stoned, it becomes a whole new experience. However, it does have potential to go well if the stoner has been trained properly. 1: Pick a location before you go. 2: Know what you're going to order before you get there:. Every ...
gourmetstoner.blogspot.com
Gourmet Stoner: August 2012
http://gourmetstoner.blogspot.com/2012_08_01_archive.html
Food, Travel and Photography.living the life of a gourmet stoner. Wednesday, August 15, 2012. Couscous Salad and Merguez Sausages. Unfortuinately, the stash of charcoal bricks and our supplies of gas were both gone and we had to grill the sausages on the stove instead of the BBQ, which was a bit of a disappointment but roasting the merguez in the oven for about 5-10 minutes after cooking them was a perfect way to get the sausages crunchy on the outside and juicy on the inside. Sunday, August 12, 2012.
gourmetstoner.blogspot.com
Gourmet Stoner: April 2012
http://gourmetstoner.blogspot.com/2012_04_01_archive.html
Food, Travel and Photography.living the life of a gourmet stoner. Monday, April 30, 2012. Tender" Steakhouse - Las Vegas. Here's what we had for diner. Soup tasting trio: split green pea and smoked ham hock soup, Maine lobster bisque and wild mushroom soup. Surf and turf sliders 16. Kobe and foie gras meatloaf sliders and Alaskan king crab medallion with truffled onion and artichoke aioli. Wild game tasting, broken arrow ranch, texas 36. See more of their fabulous menu on their website. We sat down at on...
gourmetstoner.blogspot.com
Gourmet Stoner: February 2012
http://gourmetstoner.blogspot.com/2012_02_01_archive.html
Food, Travel and Photography.living the life of a gourmet stoner. Tuesday, February 21, 2012. Monday, February 20, 2012. Redondo Pier Fish Market. Http:/ www.yelp.com/biz/quality-seafood-redondo-beach. Thursday, February 16, 2012. Quinoa cakes and Smoked Salmon. Tuesday, February 14, 2012. 2lbs of Ground Lamb. 200g of Feta Cheese. 200g of Swiss/Gruyére Cheese. Cook the onions in a pan until golden, add the ground lamb and cook until the meat is almost ready, add red wine, crumbled feta cheese and a can o...
greensmokerslounge.blogspot.com
Green Smokers Lounge: Dead Twoets Society-A Friday Night Buzz Creation
http://greensmokerslounge.blogspot.com/2009/04/dead-twoets-society-friday-night-buzz.html
Friday, April 10, 2009. Dead Twoets Society-A Friday Night Buzz Creation. Friday, April 10, 2009. Welcome Dead Twoets Soceity, Home of Twitter Poems (Twoetry). Knowing it was time, the Dead Poets Society began sending out Tweets to those followed, and followers alike as word spread to all corners of Twitter. The poet, the physician, the hemp farmer and global warming scientist, the Twitter Elite and the other Gods of our legend saw our tweets and began to write. Admin Medical Marijuana Society. Late Nigh...
SOCIAL ENGAGEMENT