vinumdiligo.blogspot.com
vinum diligo: June 2011
http://vinumdiligo.blogspot.com/2011_06_01_archive.html
June 15, 2011. A few nights ago, I went out with the love of my life to taste the grape of my life: Riesling. 14 wines from various regions of this world. Blind. I enjoyed it big time and took the freedom to use the word 'lecker' (yummi) right away! Still feeling my freedom, after wine school, where such adjectives were banned from vocabulary.). Another tasting with different Rieslings might (no, will) give a total different picture again. (Which is also why all of this wine tasting remains so exciti...
ladolcevino.com
Sherry Styles « La Dolce Vino
https://ladolcevino.com/sherry-styles
Wine, food, travel: what could be sweeter. The lightest style of sherry, finos are bone dry and pale in color with flavors of almonds, biscuits and citrus. Some people describe the taste of sherry as having an oxidative character, but finos actually age under a veil of yeast, called. Which protects the wine from oxidizing. Their signature flavor comes acetaldehyde, a compound produced during the aging process. The. Dead yeast). These wines are labeled. A bit of a mystery wine in that you can ask 10 peopl...
ladolcevino.com
Summer Beach Reads: Top Books on Fortified Wine « La Dolce Vino
https://ladolcevino.com/2015/04/20/summer-beach-reads-top-books-on-fortified-wine
Wine, food, travel: what could be sweeter. Summer Beach Reads: Top Books on Fortified Wine. April 20, 2015. August 18, 2015. This slideshow requires JavaScript. After this interminable, bone-chilling winter, has the approach of summer ever been so welcome? I’m guessing it’s pretty unanimous, at least on the East Coast, that we’re all eager to burn our parkas and head to the beach already. Now, what to read? Sherry: A Modern Guide to the Wine World’s Best-Kept Secret,. With Cocktails and Recipes (2014).
ladolcevino.com
Chateau Lafaurie Peyraguey « La Dolce Vino
https://ladolcevino.com/tag/chateau-lafaurie-peyraguey
Wine, food, travel: what could be sweeter. July 10, 2015. January 8, 2016. In the summer of 1923 Lord Sebastian Flyte entices his friend Charles Ryder to escape the confines of Oxford and spend the day at his family’s estate. “I’ve got a motor-car and a basket of strawberries and a bottle of Chateau Peyraguey — which isn’t a wine you’ve ever tasted so don’t pretend. It’s heaven with strawberries.”. From the BBC’s adaptation. Aloysius guards the wine. It’s an intriguing choice. But why Chateau Peyraguey?
ladolcevino.com
Madeira « La Dolce Vino
https://ladolcevino.com/tag/madeira
Wine, food, travel: what could be sweeter. Summer Beach Reads: Top Books on Fortified Wine. April 20, 2015. August 18, 2015. This slideshow requires JavaScript. After this interminable, bone-chilling winter, has the approach of summer ever been so welcome? I’m guessing it’s pretty unanimous, at least on the East Coast, that we’re all eager to burn our parkas and head to the beach already. Now, what to read? Sherry: A Modern Guide to the Wine World’s Best-Kept Secret,. With Cocktails and Recipes (2014).
fromblackpooltobasel.blogspot.com
From Blackpool to Basel: January 2015
http://fromblackpooltobasel.blogspot.com/2015_01_01_archive.html
From Blackpool to Basel. Or from riesling to spätburgunder). Friday, 30 January 2015. Late January in Basel. Posted by Simon Jones. Thursday, 29 January 2015. Valentin Schiess first got into wine 25 years ago, working in a wine cellar in Spain. He subsequently gained winemaking experience in Australia, New Zealand and California, before studying oenology in Dijon. He now has his own winemaking cellar in Gundeldingen –. Wrote a profile on Herr Schiess. Last year. This is his white wine. Thank you Valentin...
ladolcevino.com
port « La Dolce Vino
https://ladolcevino.com/category/port
Wine, food, travel: what could be sweeter. Summer Beach Reads: Top Books on Fortified Wine. April 20, 2015. August 18, 2015. This slideshow requires JavaScript. After this interminable, bone-chilling winter, has the approach of summer ever been so welcome? I’m guessing it’s pretty unanimous, at least on the East Coast, that we’re all eager to burn our parkas and head to the beach already. Now, what to read? Sherry: A Modern Guide to the Wine World’s Best-Kept Secret,. With Cocktails and Recipes (2014).
barrys-wine.blogspot.com
Barry's Wine Notes & Memories: March 2015
http://barrys-wine.blogspot.com/2015_03_01_archive.html
Barrys Wine Notes and Memories. From Blackpool To Basel. Dreams On A Plate. Nur Ein Paar Verkostungen. Marking is the 20 Points system. View my complete profile. Wine Storage from Vintage Cellars. Duck With A Large Thirst. Food and Wine Matcher. No Wine For The Monkeys Of This World. Sunday, March 29, 2015. Also having some ' Dorn Treatment. If you missed me.now you know why. If you did not.please ignore the above. MY LAST RED FOR A FEW WEEKS. Subscribe to: Posts (Atom). 160; © Blogger templates.
artisanandvine.blogspot.com
Kathryn's artisan & vine blog: November 2009
http://artisanandvine.blogspot.com/2009_11_01_archive.html
Whats New at artisan and vine? This blog site includes news on latest wines, food, events, offers and happenings at artisan and vine. It also includes stories of my wine adventures in and outside the bar, wine facts and wine profiles. Friday, 27 November 2009. St John's Hill Christmas Evening. Christmas is only 4 weeks away! St John’s Hill Christmas Evening. Friday, November 27, 2009. Links to this post. Friday, 13 November 2009. Wine Unearthed One Day Wine Courses. WINE UNEARTHED AT ARTISAN and VINE.
artisanandvine.blogspot.com
Kathryn's artisan & vine blog: September 2010
http://artisanandvine.blogspot.com/2010_09_01_archive.html
Whats New at artisan and vine? This blog site includes news on latest wines, food, events, offers and happenings at artisan and vine. It also includes stories of my wine adventures in and outside the bar, wine facts and wine profiles. Friday, 17 September 2010. St John's Hill Festival - What a Day! What a cracking day we had last Sunday on St John’s Hill! English sparkling wine continues to be the drink of choice on a sunny day on St John’s Hill! Friday, September 17, 2010. Links to this post. We won the...
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