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510foodie | Eating my way through the East Bay and Beyond

Eating my way through the East Bay and Beyond (by 510foodie)

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510foodie | Eating my way through the East Bay and Beyond | 510foodie.com Reviews
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Eating my way through the East Bay and Beyond (by 510foodie)
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510foodie | Eating my way through the East Bay and Beyond | 510foodie.com Reviews

https://510foodie.com

Eating my way through the East Bay and Beyond (by 510foodie)

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food | 510foodie

http://510foodie.com/tag/food

Eating my way through the East Bay and Beyond. Agave Uptown: I Just Can’t Get Enough. I haven’t been this excited about a new restaurant opening in Oakland in a long time. Serving cuisine from Oaxaca (pronounced WA-HA-KA), Mexico, Agave Uptown. Is a beautiful place that brings happiness to my soul. Within the month that Agave Uptown has been open, I have eaten there four times. I just can’t get enough! I have tried two of the salads and one just blows the other out of the water. The Agave salad is a ...

2

Plan to Go: Plan Check Kitchen + Bar | 510foodie

http://510foodie.com/2015/05/03/plan-to-go-plan-check-kitchen-bar

Eating my way through the East Bay and Beyond. Plan to Go: Plan Check Kitchen Bar. I’m at the Burbank airport waiting for my extremely delayed flight. Instead of being negative, I am reflecting on my favorite meal of the weekend in Los Angeles. Hands down it was dinner on Friday evening at Plan Check Kitchen Bar. It’s not a fancy restaurant, but a gastropub in the Beverly Grove, a pretty hip area in L.A. It was a last minute decision to go there and was anything but planned. Plan Check Kitchen Bar. Is fu...

3

ketchup leather | 510foodie

http://510foodie.com/tag/ketchup-leather

Eating my way through the East Bay and Beyond. Tag Archives: ketchup leather. Plan to Go: Plan Check Kitchen Bar. I’m at the Burbank airport waiting for my extremely delayed flight. Instead of being negative, I am reflecting on my favorite meal of the weekend in Los Angeles. Hands down it was dinner on Friday evening at Plan Check Kitchen Bar. My friend ordered the short rib pot roast which came with a bone marrow turnover. I tasted the short rib and it was good, but not special. I was excited about the ...

4

kale caesar salad | 510foodie

http://510foodie.com/tag/kale-caesar-salad

Eating my way through the East Bay and Beyond. Tag Archives: kale caesar salad. Plan to Go: Plan Check Kitchen Bar. I’m at the Burbank airport waiting for my extremely delayed flight. Instead of being negative, I am reflecting on my favorite meal of the weekend in Los Angeles. Hands down it was dinner on Friday evening at Plan Check Kitchen Bar. My friend ordered the short rib pot roast which came with a bone marrow turnover. I tasted the short rib and it was good, but not special. I was excited about th...

5

smokey fried chicken | 510foodie

http://510foodie.com/tag/smokey-fried-chicken

Eating my way through the East Bay and Beyond. Tag Archives: smokey fried chicken. Plan to Go: Plan Check Kitchen Bar. I’m at the Burbank airport waiting for my extremely delayed flight. Instead of being negative, I am reflecting on my favorite meal of the weekend in Los Angeles. Hands down it was dinner on Friday evening at Plan Check Kitchen Bar. My friend ordered the short rib pot roast which came with a bone marrow turnover. I tasted the short rib and it was good, but not special. I was excited about...

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lisadlau.wordpress.com lisadlau.wordpress.com

My new website is 510foodie.com | Lisa Lau's Blog

https://lisadlau.wordpress.com/2012/02/12/my-new-website-is-510foodie-com

Lisa Lau's Blog. Just another WordPress.com weblog. An Accidental Find: Mike’s Pastry, Boston. My new website is 510foodie.com. February 12, 2012. This blog entry is to inform you that lisadlau.wordpress.com has moved. The new website. To read my weekly post can be found at 510foodie.com. Thank you for subscribing. Soon you will be able to subscribe to 510foodie.com, but for now add a bookmark to your favorites! This entry was posted in Uncategorized. And tagged Lisa lau blog. Leave a Reply Cancel reply.

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A Review of AS B-Dama Inside Oakland’s Swan Market | Focus:Snap:Eat

http://focussnapeat.com/a-review-of-as-b-dama-inside-oaklands-swan-market

Gourmet Food Court Dining. Japanese Small Bites of Comfort. Tupper and Reed Brings Sophisticated Cocktails to Berkeley. Summer Guacamole: My Furikake Guac Recipe. A Review of AS B-Dama Inside Oakland’s Swan Market. July 22, 2015. Middot; 2 Comments. Quiet before the storm. An empty counter at B-Dama on an early Friday night. It easily filled up by 7:30 pm. Gindara misozuke ($13.50) or grilled black cod marinated with miso. B-Dama, a Japanese. This is a casual spot where you order and get a number. Nankot...

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Enjoying Summer at the Westbrae Biergarten in Berkeley | Focus:Snap:Eat

http://focussnapeat.com/enjoying-summer-at-the-westbrae-biergarten-in-berkeley

A Beer Garden in the Hood. Kid and Dog Friendly. A Review of El Capitan (formerly Radius) in San Francisco. Celebrating Summer Fruits at CUESA’s ‘Get Away in a Glass’ Cocktail Night. Enjoying Summer at the Westbrae Biergarten in Berkeley. August 2, 2015. Middot; 2 Comments. What’s so cute is that the beer garden is actually next door to a nursery, selling plants for your garden. (Get it? Westbrae Biergarten has a great vibe, with a mix of people and a lot of kids and dogs. There are four distinct are...

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Pork Belly Jook aka Rice Congee Recipe + Video | Focus:Snap:Eat

http://focussnapeat.com/pork-belly-jook-aka-rice-congee-recipe-video

From Breakfast to Dinner. Dressing Up Jook with Pork Belly. A Review of Pucquio Peruvian Restaurant in Oakland. Tasting California Cuisine at Its Birthplace Chez Panisse in Berkeley. Pork Belly Jook aka Rice Congee Recipe Video. July 12, 2015. Middot; 4 Comments. In the last few months when dining at modern Asian restaurants, I noticed a dish popping up often on the menu as an entree option. That dish is rice congee, also known as. So it’s not unusual to see. And both aren’t something you can rush&...

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Celebrating Summer Fruits at CUESA’s ‘Get Away in a Glass’ Cocktail Night | Focus:Snap:Eat

http://focussnapeat.com/celebrating-summer-fruits-at-cuesas-get-away-in-a-glass-cocktail-night

Cocktails Bring a Buzz to the Ferry Building. Three Drinks Mini Bites. Enjoying Summer at the Westbrae Biergarten in Berkeley. A Review of Sunset Reservoir Brewing Co. in San Francisco. Celebrating Summer Fruits at CUESA’s ‘Get Away in a Glass’ Cocktail Night. August 5, 2015. Middot; 1 Comment. It was summer in a glass at tonight’s CUESA Summer Cocktail Event. In the Grand Hall of San Francisco’s Ferry Building. The “El Paso Sunset” by Novela, made with Ketel One vodka, bell pepper juice, lem...Goat baco...

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Exhibits | Focus:Snap:Eat

http://focussnapeat.com/exhibits

Tertulia Coffee Sanchez Contemporary. A look at the new Uptown cafe and art gallery in Oakland. Take a mini-tour of the new Pine Street Market, a gourmet food emporium in downtown Portland. A look at two small, independent Oakland wine stores: Bay Grape and Oakland Crush. My visit to the natural farm Napa Grass Farmer in Fairfield. Nido’s Tasajo Asado. In my “signature dish” series, I photograph Nido’s executive chef Jose Ramos assembling the popular tasajo asado dish. The Year in Food Pictures. Get the ...

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Tasting California Cuisine at Its Birthplace – Chez Panisse in Berkeley | Focus:Snap:Eat

http://focussnapeat.com/tasting-california-cuisine-at-its-birthplace-chez-panisse-in-berkeley

The Home that Alice Waters’ Built. Where Farm-to-Table Dining all Started. Pork Belly Jook aka Rice Congee Recipe Video. Tupper and Reed Brings Sophisticated Cocktails to Berkeley. Tasting California Cuisine at Its Birthplace Chez Panisse in Berkeley. July 15, 2015. Middot; 1 Comment. In some ways, you could say I’ve dined at Chez Panisse without stepping one foot into this famed Berkeley culinary institution. Craftsman-style window frame gives a peek into the warm glow of the dining room. The service wa...

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Eating my way through the East Bay and Beyond. Fist of Flour Doughjo: Ain’t No Martial Arts Studio. Fist of Flour Pizza Company launched in 2010 as a food truck. At the time, it rented a kitchen in Berkeley to conduct all their food prep. In January 2014, they opened what they call a “Doughjo” on the corner of MacArthur and Maybelle Street in the Laurel District of Oakland. Fist of Flour Doughjo. I’m happy to have the “Doughjo” in the neighborhood and to see this pizza business thrive. I’m at the B...

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