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Afoofoo's Cooking Adventures | What I've cooked recently, and what you may or may not want to cook in the future.What I've cooked recently, and what you may or may not want to cook in the future.
http://afoofoo.wordpress.com/
What I've cooked recently, and what you may or may not want to cook in the future.
http://afoofoo.wordpress.com/
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Afoofoo's Cooking Adventures | What I've cooked recently, and what you may or may not want to cook in the future. | afoofoo.wordpress.com Reviews
https://afoofoo.wordpress.com
What I've cooked recently, and what you may or may not want to cook in the future.
afoofoo | Afoofoo's Cooking Adventures
https://afoofoo.wordpress.com/author/afoofoo
Afoofoo's Cooking Adventures. What I've cooked recently, and what you may or may not want to cook in the future. Caprese Salad Sticks — 3 Stars. November 21, 2012. The holiday season is just around the corner, and you may be looking for a simple appetizer to have on the table while you finish cooking (or drinking or watching TV or sleeping). I recently had a Girls’ (Wine and … Continue reading →. Steak with a Merlot Sauce — 5 Stars. November 3, 2012. August 25, 2012. August 19, 2012. May 13, 2012. I̵...
Flourless Chocolate Cake — 5 Stars | Afoofoo's Cooking Adventures
https://afoofoo.wordpress.com/2012/05/08/flourless-chocolate-cake-5-stars
Afoofoo's Cooking Adventures. What I've cooked recently, and what you may or may not want to cook in the future. Seared Sea Scallops with Pineapple Puree — 5 stars. Coconut Rice, Black Beans, Plantains, and Mango Salsa — 4 stars →. Flourless Chocolate Cake — 5 Stars. May 8, 2012. I’m meeting more and more people who eat a gluten-free diet. I, personally, could never permanently give up breads and pastas, but in order to bond with my GF friends, I temporarily abstain from wheat. That met my requirements.
Grilled Pork and Vermicelli Noodles — 5 Stars | Afoofoo's Cooking Adventures
https://afoofoo.wordpress.com/2012/08/19/grilled-pork-vermicelli
Afoofoo's Cooking Adventures. What I've cooked recently, and what you may or may not want to cook in the future. Coconut Rice, Black Beans, Plantains, and Mango Salsa — 4 stars. Grilled Peach Salad →. Grilled Pork and Vermicelli Noodles — 5 Stars. August 19, 2012. Oh, right. My summer cooking. It was difficult for me to select which recipe to share first, so I random drew one from a bowl. And this delicious recipe is it. This recipe serves 4-5. Enjoy! 2 lbs of pork shoulder, thinly sliced. One bag of ric...
Steak with a Merlot Sauce — 5 Stars | Afoofoo's Cooking Adventures
https://afoofoo.wordpress.com/2012/11/03/steak-with-a-merlot-sauce-5-stars
Afoofoo's Cooking Adventures. What I've cooked recently, and what you may or may not want to cook in the future. Caprese Salad Sticks — 3 Stars →. Steak with a Merlot Sauce — 5 Stars. November 3, 2012. I’ve been cooking a lot over the past several months. I’ve also been entertaining a lot, traveling a lot, and volunteering a lot. Clearly, I have not been writing (about my cooking, or even in response to emails) a lot. Here’s one of the delicious recipes I’ve made. Sauce recipe on epicurious. I found the ...
Grilled Peach Salad | Afoofoo's Cooking Adventures
https://afoofoo.wordpress.com/2012/08/25/grilled-peach-salad
Afoofoo's Cooking Adventures. What I've cooked recently, and what you may or may not want to cook in the future. Grilled Pork and Vermicelli Noodles — 5 Stars. Steak with a Merlot Sauce — 5 Stars →. August 25, 2012. I actually remembered to take a picture of my food! 3 cups arugula, washed and dried. 2 peaches, sliced into half and then into wedges. 1/2 cup balsamic vinegar. 1/2 cup olive oil. 3 slices prosciutto (I used about half a package of Trader Joe’s Prosciutto). 15-2 oz fresh mozzarella, cubed.
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Luke 1:48 | the young & the smokeless
https://natakihgoodall.com/2013/09/14/luke-148
The young and the smokeless. Living with the cancer i'm not supposed to have. One year ago today, I signed up for this WordPress blog. I’m not sure why I thought anyone else would want to read my thoughts as I journey through cancer. It’s kind of clear by how quickly I abandoned writing that even I don’t find them very interesting. As before, I’ll have some posts that are just updates. For the day, others that are information. And/or the specific genetic mutation. Jeremiah 29:11 →. The most beautiful thi...
Psalm 119:50 | the young & the smokeless
https://natakihgoodall.com/2012/11/13/psalm-11950
The young and the smokeless. Living with the cancer i'm not supposed to have. I was trying to wait til I was filled with energy and feeling upbeat and could be at least mildly witty. Turns out, that state of being is a long time coming, so you get this instead🙂. Last month in Houston (at MD Anderson), we spoke with my oncologist about the fatigue. I’m supposed to eat healthfully, exercise purposefully and sleep consistently. Uh-hunh. Four guesses which of those three I’m doing? Feel free to blame my kno...
Cathlin cooks... but mostly bakes!: Peach Cupcakes with Peach Buttercream
http://cathlincooks.blogspot.com/2008/09/peach-cupcakes-with-peach-buttercream.html
September 19, 2008. Peach Cupcakes with Peach Buttercream. I bet you didn't think I'd be back this soon. Well, you were wrong. AND, before I sat down to write this, I did. Do most of my German homework. So not all is lost. Let's get started though, yes? So, do you remember how I said my chocolate cake recipe is very versatile? And then how I took that recipe and made it into lemon cake? It started with the dry ingredients: flour, sugar, baking powder and baking soda. Next, I strained the liquefied peaches.
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Afoofoo's Cooking Adventures | What I've cooked recently, and what you may or may not want to cook in the future.
Afoofoo's Cooking Adventures. What I've cooked recently, and what you may or may not want to cook in the future. Caprese Salad Sticks — 3 Stars. November 21, 2012. I came across triggered memories of caprese salad ingredients on a stick I was once served at a friend’s party. I decided to add salami and and put a balsamic dipping sauce in a bowl, and 20 minutes later, I gave the impression that I had put significant effort into creating a snack. 1 cup balsamic vinegar. 3 In a small pot, bring the balsamic...
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