allieschangingkitchen.blogspot.com

Allie's Changing Kitchen

Monday, April 8, 2013. Another Vegan Butternut Squash Mac n' "Cheese". Back in January, I raved about a new and quick. It was vegan, gluten-free, and basically pleasing to every possible diet except paleo (but - hey, make it with spaghetti squash in lieu of pasta and you're golden! Before that, I raved about a different kind of mac n' "cheese" using roasted butternut squash. Whoever came up with this whole squash-sauce idea should be given an award. I will say - though - that my. The one great thing abou...

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Allie's Changing Kitchen | allieschangingkitchen.blogspot.com Reviews

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Monday, April 8, 2013. Another Vegan Butternut Squash Mac n' Cheese. Back in January, I raved about a new and quick. It was vegan, gluten-free, and basically pleasing to every possible diet except paleo (but - hey, make it with spaghetti squash in lieu of pasta and you're golden! Before that, I raved about a different kind of mac n' cheese using roasted butternut squash. Whoever came up with this whole squash-sauce idea should be given an award. I will say - though - that my. The one great thing abou...

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2 fave products

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4 food intolerances

5 dairy

6 sugar

7 mac n' cheese

8 honestly

9 blend together

10 to the pasta

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Allie's Changing Kitchen | allieschangingkitchen.blogspot.com Reviews

https://allieschangingkitchen.blogspot.com

Monday, April 8, 2013. Another Vegan Butternut Squash Mac n' "Cheese". Back in January, I raved about a new and quick. It was vegan, gluten-free, and basically pleasing to every possible diet except paleo (but - hey, make it with spaghetti squash in lieu of pasta and you're golden! Before that, I raved about a different kind of mac n' "cheese" using roasted butternut squash. Whoever came up with this whole squash-sauce idea should be given an award. I will say - though - that my. The one great thing abou...

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allieschangingkitchen.blogspot.com

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Allie's Changing Kitchen: Weekend Wonder No. 2

http://allieschangingkitchen.blogspot.com/2011/03/weekend-wonder-no-2.html

Monday, March 14, 2011. Weekend Wonder No. 2. A continuation from my previous post. I've been wanting to try Khao Soy (or Kao Soi, Khao Soi or Kao Soy) since my colleague had mentioned it to me. Robin said repeatedly that I have to try "Khao Soy without Soy" (because it - in fact - does not contain soy). Oh - and this dish actually has followers: The Quest for Khao Soi. 6 boneless chicken thighs, sliced extremely thin. 1 pkg of thin brow rice vermicelli (250g). 1 large shallot, cut small. Note for next t...

2

Allie's Changing Kitchen: Because Everyone Craves Poutine Once in Awhile

http://allieschangingkitchen.blogspot.com/2013/03/because-everyone-craves-poutine-once-in.html

Saturday, March 9, 2013. Because Everyone Craves Poutine Once in Awhile. You read correctly. I'm about to rock your world with a tasty poutine recipe that will satisfy the soy, dairy and gluten intolerant, the vegetarians, the vegans - and the people who simply get a little creeped out by turning a Chicken-embellished package of powder into a "rich" sauce. Not the point of a poutine, is it? Taking this recipe here. I followed along and tried a few things until I got it just. In a saucepan, combine:.

3

Allie's Changing Kitchen: Soca + White Bean Spread + Mushroom Walnut Pesto

http://allieschangingkitchen.blogspot.com/2012/03/soca-white-bean-spread-mushroom-walnut.html

Thursday, March 1, 2012. Soca White Bean Spread Mushroom Walnut Pesto. Warning: For some reason my photos are even more blurrier than usual! I know everyone was excited about having a Leap Day yesterday, but I have to tell you that I am much. More excited about today: March 1. March makes me think of warmer weather (although, as we speak, I am waiting for our snow storm to begin.), I think about the first day of spring (yay! It's March 1 today and we leave bright and early on March 7 for a full. Well I'v...

4

Allie's Changing Kitchen: TRAVELS

http://allieschangingkitchen.blogspot.com/p/travels.html

Mostly an extension of 'About Me'.the places I have been to are a big part of who I am today and my love for food has really come from my exposure to so many new things. What new thing can I try? I just discovered a new "favorite" dish, how do I keep myself from eating the same thing every day? J and I will forever use what we've learned through our travels in our kitchen. We'll forever plan more trips and bring more types of food into our lives. My next interests? Two Christmases Abroad Spent In The Phi...

5

Allie's Changing Kitchen: DAIRY

http://allieschangingkitchen.blogspot.com/p/labels-dairy.html

The obvious foods to avoid: ALL animal milk, cream, butter, cheese (written with a tear), yogurt. The funny words to look for (and to stay away from):. Calcium propionate (sometimes from animal, sometimes from plant (OK). The safe calciums: carbonate, aspartate, orotate, citrate, silicate, monocalcium phosphate, disodium, chloride. Another List of bad foods for Dairy Allergies/Intolerances. A similar list of OKAY foods. Subscribe to: Posts (Atom). Soca White Bean Spread Mushroom Walnut Pesto.

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allieschangingkitchen.blogspot.com

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Monday, April 8, 2013. Another Vegan Butternut Squash Mac n' "Cheese". Back in January, I raved about a new and quick. It was vegan, gluten-free, and basically pleasing to every possible diet except paleo (but - hey, make it with spaghetti squash in lieu of pasta and you're golden! Before that, I raved about a different kind of mac n' "cheese" using roasted butternut squash. Whoever came up with this whole squash-sauce idea should be given an award. I will say - though - that my. The one great thing abou...

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