ameliabeerhart.blogspot.com

Amelia Beerhart

Monday, 5 August 2013. This morning, I woke at 6.45am, as I do basically every day, and as always, I hit the snooze button umpteen times until it was about 15 minutes from the time I should be at work. In the past I've done this for many reasons. A long time ago, when I was a university student, I did this because I had ze. The Brewvolution is upon us folks. I have been making beer almost every day since my last blog post, I've barely had a day off, barely had a moment to reflect. When I haven't ...It's ...

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Amelia Beerhart | ameliabeerhart.blogspot.com Reviews

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Monday, 5 August 2013. This morning, I woke at 6.45am, as I do basically every day, and as always, I hit the snooze button umpteen times until it was about 15 minutes from the time I should be at work. In the past I've done this for many reasons. A long time ago, when I was a university student, I did this because I had ze. The Brewvolution is upon us folks. I have been making beer almost every day since my last blog post, I've barely had a day off, barely had a moment to reflect. When I haven't ...It's ...

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Amelia Beerhart | ameliabeerhart.blogspot.com Reviews

https://ameliabeerhart.blogspot.com

Monday, 5 August 2013. This morning, I woke at 6.45am, as I do basically every day, and as always, I hit the snooze button umpteen times until it was about 15 minutes from the time I should be at work. In the past I've done this for many reasons. A long time ago, when I was a university student, I did this because I had ze. The Brewvolution is upon us folks. I have been making beer almost every day since my last blog post, I've barely had a day off, barely had a moment to reflect. When I haven't ...It's ...

INTERNAL PAGES

ameliabeerhart.blogspot.com

1

Amelia Beerhart: August 2012

http://www.ameliabeerhart.blogspot.com/2012_08_01_archive.html

Sunday, 26 August 2012. One giant hop for mankind. When I turned up to the Ale Brewing Chaps new brewery this morning to learn how to make beer, I hadn’t a clue what to expect. I’d done some chemistry at University, and I’m a dab hand in the kitchen, so I wasn’t too worried, but I’m the kind of person who always harbours lingering doubts, particularly where my own abilities are concerned. Then a text from Alan: It’s show time. This was what our giant vat of cereals and malt looked like. Alan explaine...

2

Amelia Beerhart: October 2012

http://www.ameliabeerhart.blogspot.com/2012_10_01_archive.html

Sunday, 7 October 2012. This week, we had a slightly more complicated recipe for the class, using several malts, an adjunct and two different types of hops. Our intention with this beer was to create a fairly classic Yorkshire Bitter, and. Over hop it. Since we love hops, this shows admirable restraint. 1kg Corn (corn flakes, thrashed through a food-processor). 60g East Kent Goldings (boil). 70g East Kent Goldings (mid). Translated to “wolf among the sheep”. It has since been renamed Humu...So we know th...

3

Amelia Beerhart: June 2013

http://www.ameliabeerhart.blogspot.com/2013_06_01_archive.html

Tuesday, 11 June 2013. My Adorable Little Serial Killer. It is a truth universally acknowledged, that if you are a brewer in possession of a large amount of grain, you have a rodent problem. This year was a particularly bad one for rats and mice, conditions being perfect for them to breed faster even than rabbits. But I digress. We aren't talking about people's beloved pets here, we are talking about wild rats, who have the tendency to defecate indiscriminately, raid the nests of native birds, causin...

4

Amelia Beerhart: The Lucky 7

http://www.ameliabeerhart.blogspot.com/2013/02/the-lucky-7.html

Monday, 4 February 2013. The brewery was primed and ready to go. And we had the perfect recipe to test the apparatus. The 7: designed by engineer and brewer Jerry Wayne to reflect the characteristics of the Lotus 7, light, fun and fast (fast drinking that is). I was always going to be a late arrival to the brewery on that particular Sunday, owing to the necessity of taking my puppy to her training classes. Does anyone remember that tiny sock-looking thing I posted a picture of a while back? Conversion to...

5

Amelia Beerhart: Auckland Beer Festival!

http://www.ameliabeerhart.blogspot.com/2013/02/auckland-beer-festival.html

Sunday, 24 February 2013. It’s been a little over three months since we seriously decided to take our home brewing endeavors to the next level and become true professionals. Alan Knight already works as the Master Brewer at Wild on Waiheke. Where he makes damn fine beer. And has done for the last fifteen odd years), but for the rest of us, who have only ever seen our beer consumed and enjoyed by our nearest and dearest, it’s all very exciting. Have guidelines for the acceptable level of rat faeces in food.

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Amelia Beerhart

Monday, 5 August 2013. This morning, I woke at 6.45am, as I do basically every day, and as always, I hit the snooze button umpteen times until it was about 15 minutes from the time I should be at work. In the past I've done this for many reasons. A long time ago, when I was a university student, I did this because I had ze. The Brewvolution is upon us folks. I have been making beer almost every day since my last blog post, I've barely had a day off, barely had a moment to reflect. When I haven't ...It's ...

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