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Lyon Eats: Where can I find...?
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Where can I find? Available at most grocery stores. Comes in a small glass bottle, usually near the vanilla and baking powder. Green Tea with Honey, Ice Tea with Peach at Little Britain. Available at most grocery stores. Comes in a large glass jar with red lid, usually near sugar and flour. I find what is labeled ‘bacon’ is more like what we call Canadian bacon. Poitrine fumée. Is like thick-cut country ham. Bacos, Bacon Bits. Little Britain also has a nice selection of BBQ sauces. Old El Paso Refried Be...
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Lyon Eats: Green Tea Ice Cream
http://lyon-eats.blogspot.com/2014/09/green-tea-ice-cream.html
Green Tea Ice Cream. A while back, after having some chicken katsu curry, I had this craving for green tea ice cream. I use to be able to get it at some the asian restaurants I went to when I was living in Portland, Oregon. Finally I came across it here this summer, right in the middle of Vieux Lyon, at:. 1, place de la Baleine. Post by Dori 12 Sept. 2014. I Love Love Love this place! I just went to the maison mère this week to get my hands on their oddest flavors! I even just posted about it hehee.
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Lyon Eats: No Bake Cheesecake with Agar-Agar
http://lyon-eats.blogspot.com/2015/07/no-bake-cheesecake-with-agar-agar.html
No Bake Cheesecake with Agar-Agar. I promised to find the cheesecake recipe for a cooking workshop I participated in. Easy right? Unfortunately gelatin takes at least twice as much time to jell as the workshop actually lasts, and half the people in the group are either vegetarian or muslim. So I was left with the choice of trying agar-agar, or eating warm cheesecake in the middle of summer. No Bake Cheesecake with Agar-Agar. For the Crust :. 50g - ¼ Cup Sugar. 125g - ½ Cup Melted Butter. For the Filling :.
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Lyon Eats: Thanksgiving
http://lyon-eats.blogspot.com/2014/11/thanksgiving.html
Check out our new. Post by: Dori 6 Nov 2014. Subscribe to: Post Comments (Atom). Where can I find? A collaborative food resource for Americans in Lyon, France. Learn where to find your favorites, what's new on the shelves or what you can substitute. You'll also find updated restaurant information and news. If you have questions, requests or information to add! View my complete profile. There was an error in this gadget. Subscribe to Lyon Eats. US recipes made in France. David Lebovitz shares his tips.
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Lyon Eats: Thanksgiving
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Where to get a Turkey. Open every day of the week except Monday. Talk to Annie at Sarl Girerd-Bussac. Depuis 1923. They only sell poultry. She asks that you order one week in advance, but I wouldn't wait that long. If you would like her direct contact info email me. And I will send it to you. 4-7 kilo turkeys (8,8-15,4 lb.). 11-12€/kilo that's 44€ - 84€ per turkey, according to last years prices. Expect that they may be different this year, it depends on her supplier. 1 Will it fit in your oven? Fresh Cr...
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Lyon Eats: June 2015
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Mexican Finds - Jalapeños and Masa Harina. Post by Dori June 25, 2015. Links to this post. Subscribe to: Posts (Atom). Where can I find? A collaborative food resource for Americans in Lyon, France. Learn where to find your favorites, what's new on the shelves or what you can substitute. You'll also find updated restaurant information and news. If you have questions, requests or information to add! View my complete profile. There was an error in this gadget. Subscribe to Lyon Eats. And if you go to Paris.
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Links | American Club in Copenhagen
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American Club in Copenhagen. Making trans-Atlantic friends and relations. The American Embassy in Denmark. The Danish Atlantic Treaty Association. AARO – Association of Americans Resident Overseas. International basic schools in Denmark. American Club of Sweden. American Club of Brussels. American Club of Paris. American Club of Lyon. American International Club of Geneva. American Chamber of Commerce. Header by Petra Hastman - Web design by Lucie Havelka.
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Lyon Eats: Banana Bars
http://lyon-eats.blogspot.com/2015/05/banana-bars.html
3/4 C butter (170g). 2/3 C sugar (150g). 2/3 C brown sugar (160g). 2 medium mashed bananas (245g). 1 tsp vanilla (7g). 1/2 tsp salt (3g) unless using salted butter. 2 tsp baking pwd (7g). 12 oz choco chips (300g). 2 C flour (300g). Cream butter, egg, sugars, vanilla, bananas, salt. Add half of the flour and baking powder. Add choco chips, mix. Add rest of flour. Spoon into well greased pan 9 x 13. Bake 25 min at 350 F or until done in center. Post by: Dori 22 May 2015. June 19, 2015 at 11:28 AM.
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Lyon Eats: Peanut Butter Pie
http://lyon-eats.blogspot.com/2014/11/peanut-butter-pie.html
Peanut Butter Pie Recipe. Here's my american recipe, at the end I'll tell you how I modified it to do it here in Lyon. I used www.onlineconversion.com. To do the conversions. If you have the american measurements though suggest you use those instead, since volume to weight conversions are not an exact science when you don't know the exact mass of what you're converting. Chocolate Cookie Crumb Crust. 2 Cups cookie crumbs 50cl. 188; Cup sugar 50g. 189; Cup butter, melted 113g. Blend cookie crumbs and sugar.
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Lyon Eats: The Best Of
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La Boite à Café - Café Mokxa. 3 rue de l'Abbé Rozier. Best Cupcakes and Deserts. 59 montée de la grande côte. Centre Commerciale Part Dieu. 39, rue Paul Chenavard. 85 rue de la République. Subscribe to: Posts (Atom). Where can I find? A collaborative food resource for Americans in Lyon, France. Learn where to find your favorites, what's new on the shelves or what you can substitute. You'll also find updated restaurant information and news. If you have questions, requests or information to add!
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