andthenidothedishes.blogspot.com

And then I do the dishes

Sunday, February 9, 2014. Pita Bread for #ElleaPalooza. This is by far one of the toughest posts I’ve had to write. Just trying to put my thoughts coherently into words is not an easy task. I know I’m not the only one trying very hard this weekend to write about what Elle (Lee Ann) of Elle’s New England Kitchen. I loved reading her blog posts, she really had a way with words, and one post that stuck with me was “ It’s not a P.I.T.A. to make pita bread! The pita bread recipe is from Brown Eyed Baker.

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And then I do the dishes | andthenidothedishes.blogspot.com Reviews

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Sunday, February 9, 2014. Pita Bread for #ElleaPalooza. This is by far one of the toughest posts I’ve had to write. Just trying to put my thoughts coherently into words is not an easy task. I know I’m not the only one trying very hard this weekend to write about what Elle (Lee Ann) of Elle’s New England Kitchen. I loved reading her blog posts, she really had a way with words, and one post that stuck with me was “ It’s not a P.I.T.A. to make pita bread! The pita bread recipe is from Brown Eyed Baker.

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And then I do the dishes | andthenidothedishes.blogspot.com Reviews

https://andthenidothedishes.blogspot.com

Sunday, February 9, 2014. Pita Bread for #ElleaPalooza. This is by far one of the toughest posts I’ve had to write. Just trying to put my thoughts coherently into words is not an easy task. I know I’m not the only one trying very hard this weekend to write about what Elle (Lee Ann) of Elle’s New England Kitchen. I loved reading her blog posts, she really had a way with words, and one post that stuck with me was “ It’s not a P.I.T.A. to make pita bread! The pita bread recipe is from Brown Eyed Baker.

INTERNAL PAGES

andthenidothedishes.blogspot.com

1

And then I do the dishes: Au Naturel

http://andthenidothedishes.blogspot.com/2008/02/au-naturel.html

Friday, February 15, 2008. What kind of food blogger would I be if I didn’t at least once talk about the wonder that is THE No-Knead Bread. More than a year and a half ago, the NY Times. About a “truly minimalist breadmaking technique” thought up by Jim Lahey of Sullivan Street Bakery in Manhattan. I wonder if Mr. Lahey ever imagined that his recipe (and baking process) would create such a buzz around bread baking? About the bread at Smitten Kitchen. My mom gave me. You know, those brown Pyrex dishes...

2

And then I do the dishes: About

http://andthenidothedishes.blogspot.com/p/about.html

I’m Lynne and I do the dishes! I live in beautiful Quebec, Canada with my better half and our three wonderful children. I am passionate about cooking, baking, photography, knitting, reading, writing, anything and everything creative, but not necessarily in that order. Returning for my mom’s scrumptious pies, my dad’s great coffee and the latest gossip - or a family of tourists passing through on their way to another destination, I was captivated by their stories. Unless otherwise noted, all the photos on...

3

And then I do the dishes: Maple Almond Butter - Homemade!

http://andthenidothedishes.blogspot.com/2011/12/maple-almond-butter-homemade.html

Wednesday, December 14, 2011. Maple Almond Butter - Homemade! I am aware that, as it is mid-December, most bloggers have been working overtime, baking and cooking and writing Christmas-y posts galore, giving everyone tips and tricks and fantabulous recipes to make their holidays easier. And here I am, having not blogged in ages, yes I know, ages. And what do I post? A nut butter recipe. But, hear me out! I've no idea where I'm going to store it. And I just knew I was making this! Maple Almond Butter....

4

And then I do the dishes: Craving Cinnamon (Recipe: Cinnamon Oatmeal Raisin Muffins)

http://andthenidothedishes.blogspot.com/2012/01/craving-cinnamon-recipe-cinnamon.html

Friday, January 20, 2012. Craving Cinnamon (Recipe: Cinnamon Oatmeal Raisin Muffins). I have been on a huge cinnamon kick lately and I don't usually over think these things, but I wonder if this craving means anything in particular. Is my diet lacking in some way? Perhaps I'm just missing the warmth of the holiday season and the tastes that go with it? Or maybe I'm feeling cold because of all this snow we've been getting and cinnamon is just my way of getting a little warmth and comfort? 1/2 cup of packe...

5

And then I do the dishes: Recipe Index

http://andthenidothedishes.blogspot.com/p/recipe-index.html

Bread and the Likes. Black and White Banana Loaf. Blueberry Cinnamon Roll Bread Pudding. Eggs in a Bagel Nest. Ground Cherry and Vanilla Compote. Lemon Poppy Seed Muffins. Most Ordinary/Extraordinary Banana Bread. Pecan Sour Cream Biscuits. Pecan Honey Sticky Buns. Whole Wheat Apple Muffins. Cakes, Cupcakes and Icings. Bill's Big Carrot Cake. Caramel Cashew Topped Brownie Cake. Chocolate Chip Cookie Lava Cakes. Cream Cheese Frosting (for Banana Cake). Cream Cheese Frosting (for Pumpkin Carrot Cupcakes).

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lindseysluscious.blogspot.com

Lindsey's Luscious: Porcine Perfection Per The Piggery

http://lindseysluscious.blogspot.com/2015/01/porcine-perfection-per-piggery.html

At that time, Antony Fortuny still suspected that part of the boy's mental deficiencies were due to his diet, which was far too influenced by his mother's French cooking. It was a well-known fact that the richness of buttery foods led to moral ruin and confusion of the intellect." - The Shadow of the Wind, Carlos Ruiz Zafon. Friday, January 09, 2015. Porcine Perfection Per The Piggery. I bought a small jar of smoked pork rillettes at the co-op the other day from a place called The Piggery. 1 lb kielbasa,...

noshtalgia.blogspot.com

Noshtalgia: Twenty-one Years Later.....

http://noshtalgia.blogspot.com/2008/10/21-years-later.html

Nosh- to eat, to snack, food, a little taste of. Nostalgia- A bittersweet longing for things, persons, or situations of the past. Put them both together and you get "Noshtalgia" where food and memories come together to create a meal that lasts a lifetime. Let's face it, the only thing that should ever come between people is a table and some serving bowls. Wednesday, October 1, 2008. My Mother and I. It is now 21 years later and we just celebrated her 70th birthday. In those 21 years she has battled e...

noshtalgia.blogspot.com

Noshtalgia: Italian Pizzelles

http://noshtalgia.blogspot.com/2006/12/italian-pizzelles.html

Nosh- to eat, to snack, food, a little taste of. Nostalgia- A bittersweet longing for things, persons, or situations of the past. Put them both together and you get "Noshtalgia" where food and memories come together to create a meal that lasts a lifetime. Let's face it, the only thing that should ever come between people is a table and some serving bowls. Thursday, December 21, 2006. 1 3/4 c. flour. 1/2 tsp. anise seed or extract (opt.) may also use almond, lemon, whatever you like. 2 tsp baking powder.

noshtalgia.blogspot.com

Noshtalgia: The Richness In Being Poor

http://noshtalgia.blogspot.com/2008/02/richness-in-being-poor.html

Nosh- to eat, to snack, food, a little taste of. Nostalgia- A bittersweet longing for things, persons, or situations of the past. Put them both together and you get "Noshtalgia" where food and memories come together to create a meal that lasts a lifetime. Let's face it, the only thing that should ever come between people is a table and some serving bowls. Monday, February 4, 2008. The Richness In Being Poor. 10-12 scrubbed red potatoes. 1 Tablespoon of chopped garlic. 2 cups of red wine (any dry variety).

noshtalgia.blogspot.com

Noshtalgia: August 2011

http://noshtalgia.blogspot.com/2011_08_01_archive.html

Nosh- to eat, to snack, food, a little taste of. Nostalgia- A bittersweet longing for things, persons, or situations of the past. Put them both together and you get "Noshtalgia" where food and memories come together to create a meal that lasts a lifetime. Let's face it, the only thing that should ever come between people is a table and some serving bowls. Wednesday, August 3, 2011. The Best Of Memories. 2006 - Italian Pizzelles. 2007 - Mimi's Chicken in Potato Chips. 2007 - My Afternoon Dunks with Peepa.

noshtalgia.blogspot.com

Noshtalgia: The Scent Of A Woman

http://noshtalgia.blogspot.com/2010/04/scent-of-woman.html

Nosh- to eat, to snack, food, a little taste of. Nostalgia- A bittersweet longing for things, persons, or situations of the past. Put them both together and you get "Noshtalgia" where food and memories come together to create a meal that lasts a lifetime. Let's face it, the only thing that should ever come between people is a table and some serving bowls. Sunday, April 25, 2010. The Scent Of A Woman. It can be exhausting always trying to look and smell our best working with and accentuating what God gave...

noshtalgia.blogspot.com

Noshtalgia: XXX Mimi

http://noshtalgia.blogspot.com/2009/05/thoroughly-modern-millie-xxx.html

Nosh- to eat, to snack, food, a little taste of. Nostalgia- A bittersweet longing for things, persons, or situations of the past. Put them both together and you get "Noshtalgia" where food and memories come together to create a meal that lasts a lifetime. Let's face it, the only thing that should ever come between people is a table and some serving bowls. Wednesday, May 6, 2009. 1 package of dry yeast (1 tbsp.). 1/2 c warm water (105-115 degrees). 3 tbsp. sugar. 1 c evaporated milk. Dissolve yeast in war...

noshtalgia.blogspot.com

Noshtalgia: Eaten Not Stirred

http://noshtalgia.blogspot.com/2010/08/eaten-not-stirred.html

Nosh- to eat, to snack, food, a little taste of. Nostalgia- A bittersweet longing for things, persons, or situations of the past. Put them both together and you get "Noshtalgia" where food and memories come together to create a meal that lasts a lifetime. Let's face it, the only thing that should ever come between people is a table and some serving bowls. Thursday, August 12, 2010. Bite Size Bloody Mary’s. 1 box ripe cherry tomatoes or fresh from the garden, even better. 1/4 c very cold vodka. FYI- may a...

noshtalgia.blogspot.com

Noshtalgia: My Afternoon Dunks With Peepa

http://noshtalgia.blogspot.com/2007/10/my-afternoon-dunks-with-peepa.html

Nosh- to eat, to snack, food, a little taste of. Nostalgia- A bittersweet longing for things, persons, or situations of the past. Put them both together and you get "Noshtalgia" where food and memories come together to create a meal that lasts a lifetime. Let's face it, the only thing that should ever come between people is a table and some serving bowls. Tuesday, October 16, 2007. My Afternoon Dunks With Peepa. Meema’s Italian Sesame Seed Cookies. 2 cups unsifted all-purpose flour. I too can not drink m...

baking-haven.blogspot.com

Baking-Haven: July 2008

http://baking-haven.blogspot.com/2008_07_01_archive.html

Monday, July 28, 2008. Devils Food Cupcakes With Fluffy Peanut Butter Icing! So this past Wednesday I made baklava and I was going to post the pictures but the whole damn thing was gone before I could take any pictures! It turned out really great and my cousin who had dropped by that day actually compared it to one of the top pastry shops that sell baklava - I was pleased :D. But this post is not about the now gone baklava, its about the low fat devil's food cupcakes with a not so low fat icing! Place a ...

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And then I do the dishes

Sunday, February 9, 2014. Pita Bread for #ElleaPalooza. This is by far one of the toughest posts I’ve had to write. Just trying to put my thoughts coherently into words is not an easy task. I know I’m not the only one trying very hard this weekend to write about what Elle (Lee Ann) of Elle’s New England Kitchen. I loved reading her blog posts, she really had a way with words, and one post that stuck with me was “ It’s not a P.I.T.A. to make pita bread! The pita bread recipe is from Brown Eyed Baker.

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