peasoneart.blogspot.com
Je Blague: NYC: Torrisi Italian Specialties
http://peasoneart.blogspot.com/2010/10/nyc-torrisi-italian-specialties.html
The world is my huître. Saturday, October 2, 2010. NYC: Torrisi Italian Specialties. No prosciutto di Parma, just Manhattan-made Biellese salumi. Mozzarella made in house. Duck from Long Island. This is a NYC Italian deli, but with the most polished, immaculate, perfected culinary offerings. These guys get it: don't. Do something new. Instead, take an old, established idea and perfect the hell out of it. 250 Mulberry St. (at Prince). The Coffee Cake of dreams. 50 prix fixe tasting menu, changes daily.
vegansaredumb.com
Uncategorized — Vegans Are Dumb
http://www.vegansaredumb.com/category/uncategorized
Umami Burger (again and again). October 4th, 2011 — 4:45pm. 72 comments ». July 8th, 2011 — 5:07pm. 159 comments ». Umami Burger (again and again). March 29th, 2011 — 10:55pm. There is no point at all in eating a burger while in Los Angeles at any place other than Umami Burger. It’s that simple. I was at the one on North Cahuenga. Recently (this is the one they call Umami Urban)…. And a new location just opened up in Studio City. Ahhh a full bar. Me likey. I love their truffled beet salad…(not sure...
peasoneart.blogspot.com
Je Blague: July 2010
http://peasoneart.blogspot.com/2010_07_01_archive.html
The world is my huître. Monday, July 26, 2010. Gulfstream, owned by Hillstone Restaurant Group (the company which I will begin working for next month! Is a nod to America's classic seafood houses. I could see Don and Betty Draper sliding into a booth here and digging into a plate of oysters, some peel n' eat shrimp, and sipping on a round or two of martinis. Tonight my mother and I were treated to dinner at Gulfstream. As my mother proclaimed: it was a slice of heaven! French Sea Salt makes everything.
peasoneart.blogspot.com
Je Blague: December 2009
http://peasoneart.blogspot.com/2009_12_01_archive.html
The world is my huître. Thursday, December 31, 2009. Again to get together with your family and friends and make braised beef short ribs. Please note: I do not think this practice should be reserved for the holidays only. I can't remember, but it was. Smoked salmon with creme fraiche on Carr's crackers. Braised beef short ribs with sauteed swiss chard and potato and celery root mash. Wednesday, December 23, 2009. LOS ANGELES: Local Restaurant. Liver from Hudson Valley, lamb from Elysian Fields Farm, or.
peasoneart.blogspot.com
Je Blague: June 2010
http://peasoneart.blogspot.com/2010_06_01_archive.html
The world is my huître. Friday, June 4, 2010. Grilled up some veggies too: asparagus, white button mushrooms, red bell peppers, and onions. Dined al fresco. obviously. Wednesday, June 2, 2010. TRUMANSBURG, NY: Hazelnut Kitchen. Hazelnut kitchen is located in the small town of Trumansburg, 12 miles outside of Ithaca, NY. Duck fricassee (stew) over crispy polenta. Ohh yeahhh. Greens with wild strawberries and local goat cheese. Xarmant txakoli [pronounced: cha-ko-lee] from the Basque region of Spain. The B...
peasoneart.blogspot.com
Je Blague: September 2010
http://peasoneart.blogspot.com/2010_09_01_archive.html
The world is my huître. Thursday, September 30, 2010. You know those moments when everyone around you -on the streets, on your subway car, in stores, on TV- is whispering the name of something supposedly phenomenal under their breaths like a codeword or a secret chant? Some hidden gem of a place so special and so heavily shroud in mystery that curiosity alone forces you to find and experience its pure genius once and for all? Pruuuune. Pruuuune. Pruuuuuune. Junipero Gibson with a pickled pearl onion.
peasoneart.blogspot.com
Je Blague: NYC: Ed's Lobster Bar
http://peasoneart.blogspot.com/2010/09/nyc-eds-lobster-bar.html
The world is my huître. Saturday, September 4, 2010. NYC: Ed's Lobster Bar. When I recently moved into my apartment in Soho, something immediately caught my eye. There was a LOBSTER BAR next store to my apartment building. Appropriate, right? Exactly what I thought. With daddy flying in from LA to help me move in that weekend, Ed's lavishly expensive but insanely scrumptious lobster roll was the perfect welcome lunch. Thanks dad ;). The sunshine poured onto the white brick and light wood bar. The Burger ...
peasoneart.blogspot.com
Je Blague: Fall Apple Cake
http://peasoneart.blogspot.com/2010/10/fall-apple-cake.html
The world is my huître. Thursday, October 7, 2010. Walnuts vanilla cinnamon orange juice oil flour eggs apples sugar = fall. Recipe for Mom's Apple Cake can be found at SmittenKitchen. Walnuts and sugary, cinnamony apples crown this fall-inspired beauty. Subscribe to: Post Comments (Atom). NYC: Torrisi Italian Specialties. 8 oz Burger Bar (Melrose Ave, LA). 704 S Alvarado St. Los Angeles). Wanna take me out to dinner Part II? Blue Hill at Stone Barns. Pocantico Hills, NY). 800 E 3rd St. Downtown LA).
peasoneart.blogspot.com
Je Blague: August 2010
http://peasoneart.blogspot.com/2010_08_01_archive.html
The world is my huître. Monday, August 30, 2010. NYC: The Spotted Pig. Goddamn, I want to own this restaurant. April Bloomfield, I could kiss you. With your perfectly potted pickles and your highly addictive chicken liver toasts and your elegantly simple Pat LaFrieda burger adorned with Roquefort. Stepping into The Spotted Pig is like stepping into my dream residence, and its insanely good food is what I would aspire to cook for myself and my friends inside that home everyday. So kitchy, so cool. Yes, I'...
