foodplaza.blogspot.com
Welcome To Your Food Plaza: Dahi Batata Puri
http://foodplaza.blogspot.com/2007/09/dahi-batata-puri.html
Welcome To Your Food Plaza. The easy guide to prepare all kind of exotic cuisines from around the world. Learn n Cook, Eat n Enjoy. Best viewed with Mozilla Firefox. 2 medium Potatoes, boiled, peeled and cut into cubes. 250 gms (each) Round puffed Puriesfine sev. 1 cup Sweet chutney (recipe follows). 188; cup Finely chopped coriander leaves. 2 cups Thick yogurt, beaten and sieved. Salt, chilli powder, chaat masala and roasted cumin powder to taste. Enter your search terms. LATEST MOVIES FOR YOU.
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Welcome To Your Food Plaza: Banana Bread
http://foodplaza.blogspot.com/2007/09/banana-bread.html
Welcome To Your Food Plaza. The easy guide to prepare all kind of exotic cuisines from around the world. Learn n Cook, Eat n Enjoy. Best viewed with Mozilla Firefox. 500 g ripe bananas, mashed up. 120 g soft butter. 85 g brown sugar. 2 Tbsp dulce de leche or condensed milk. 220 g self raising flour. 70 g chocolate chips. 1 Mixer with the flat beater attachment. 1 loaf pan buttered. Set the oven to 180 degrees centigrade or gas mark 4. Transfer to the baking tin. Enter your search terms.
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Welcome To Your Food Plaza: Coriander Chutney & Cucumber Raita
http://foodplaza.blogspot.com/2007/09/coriander-chutney-cucumber-raita.html
Welcome To Your Food Plaza. The easy guide to prepare all kind of exotic cuisines from around the world. Learn n Cook, Eat n Enjoy. Best viewed with Mozilla Firefox. Coriander Chutney and Cucumber Raita. Coriander Chutney and Cucumber Raita Recipe. Two delicious condiments which make perfect accompaniments to dishes or anything else that you choose. 4 handfuls of fresh coriander. 4 green chillies, deseeded. 2 cloves of garlic. 1 tsp cumin powder. 1 lemon , juiced. 50 ml coconut milk. 200 g plain yoghurt.
foodplaza.blogspot.com
Welcome To Your Food Plaza: Noodle Chat
http://foodplaza.blogspot.com/2007/09/noodle-chat.html
Welcome To Your Food Plaza. The easy guide to prepare all kind of exotic cuisines from around the world. Learn n Cook, Eat n Enjoy. Best viewed with Mozilla Firefox. Cook in microwave for one-to-two minutes. Add vegetables and sauce. Add chopped tomatoes for garnishing. Enter your search terms. LATEST MOVIES FOR YOU. Also check this out:. Chilli And Ginger Chutney. Cilantro And Mint Chutney. Coriander Chutney and Cucumber Raita. Chicken Curry in 10 Minutes. Indian Food Made Easy. Indian Food Made Easy 1.
foodplaza.blogspot.com
Welcome To Your Food Plaza: Rawalpindi Chole
http://foodplaza.blogspot.com/2007/09/rawalpindi-chole.html
Welcome To Your Food Plaza. The easy guide to prepare all kind of exotic cuisines from around the world. Learn n Cook, Eat n Enjoy. Best viewed with Mozilla Firefox. Chole (chick peas) cooked with spices. Very tasty and popular Indian food for special occasions and regular meal. 8226; Heat oil in a non-stick kadahi or wok. 8226; Add cumin seeds and ajwain seeds. 8226; Add Besan (gram flour) and stir (Bhunno) till light brown. 8226; Stir in powder spices and add Chole (chick peas). 8226; Cook 5 minutes.
foodplaza.blogspot.com
Welcome To Your Food Plaza: Mint Chutney
http://foodplaza.blogspot.com/2007/09/mint-chutney.html
Welcome To Your Food Plaza. The easy guide to prepare all kind of exotic cuisines from around the world. Learn n Cook, Eat n Enjoy. Best viewed with Mozilla Firefox. Mint Chutney is very versatile. It can be served as a dip with appetizers (example pappad, samosas, kebabs, etc.) or it can be used as a spread in sandwiches - with cucumber or tomatoes and cheese (yummy! And best of all, it plays a key part in making chaat. Mint leaves – ½ cup, packed. Onion – ¼ of a medium. Tomato – ½ of a medium. Chicken ...
foodplaza.blogspot.com
Welcome To Your Food Plaza: Chilli And Ginger Chutney
http://foodplaza.blogspot.com/2007/09/chilli-and-ginger-chutney.html
Welcome To Your Food Plaza. The easy guide to prepare all kind of exotic cuisines from around the world. Learn n Cook, Eat n Enjoy. Best viewed with Mozilla Firefox. Chilli And Ginger Chutney. You will need…. 4 500g tins whole tomatoes, peeled. 400 g fresh ginger, peeled and chopped. 100 g garlic cloves. 5 g dry hot chillies. 1 large cooking pan with cover. 1 hand blender with herb chopper accesory. 6 jars to store the chutney, with lid. Chop chillies, ginger and garlic. While still hot, pour the chutney...
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Welcome To Your Food Plaza: Cilantro and Mint Chutney
http://foodplaza.blogspot.com/2007/09/cilantro-mint-chutney.html
Welcome To Your Food Plaza. The easy guide to prepare all kind of exotic cuisines from around the world. Learn n Cook, Eat n Enjoy. Best viewed with Mozilla Firefox. Cilantro and Mint Chutney. Enter your search terms. LATEST MOVIES FOR YOU. Also check this out:. Chilli And Ginger Chutney. Cilantro And Mint Chutney. Coriander Chutney and Cucumber Raita. Chicken Curry in 10 Minutes. Indian Food Made Easy. Indian Food Made Easy 1. Indian Food Made Easy 2. Indian Food Made Easy 3. Indian Food Made Easy 4.
foodplaza.blogspot.com
Welcome To Your Food Plaza: Tamarind
http://foodplaza.blogspot.com/2007/09/tamarind.html
Welcome To Your Food Plaza. The easy guide to prepare all kind of exotic cuisines from around the world. Learn n Cook, Eat n Enjoy. Best viewed with Mozilla Firefox. It is the fruit of tamarind tree. The ripe brown pods are cleaned and the brittle brown skin and hard seeds are removed. The deseeded tamarind is stored with salt. How to make tamarind pulp? Enter your search terms. LATEST MOVIES FOR YOU. Also check this out:. Chilli And Ginger Chutney. Cilantro And Mint Chutney. Chicken Curry in 10 Minutes.