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Arkansas Foodies | Recipes, Reviews, and General Food Talk

Recipes, Reviews, and General Food Talk (by Michael Roberts)

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Arkansas Foodies

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Arkansas Foodies | Recipes, Reviews, and General Food Talk | arkansasfoodies.com Reviews
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Recipes, Reviews, and General Food Talk (by Michael Roberts)

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A tale of two rubs | Arkansas Foodies

http://arkansasfoodies.com/2014/10/18/a-tale-of-two-rubs

Recipes, Reviews, and General Food Talk. A tale of two rubs. October 18, 2014. Ah, an Arkansas autumn Saturday — there’s really nothing better. And while there are a ton of people tromping through my neighborhood because the Razorbacks are in town, making it impossible to get out without some yokel stealing my parking spot, I’ve been through this all before: we stocked up on a weekend’s worth of goodies in advance. Mole rub for chicken. 1 tsp espresso powder. 1 tsp sweet paprika. 2 tsp ground cumin.

2

Keurig 2.0 is hot garbage | Arkansas Foodies

http://arkansasfoodies.com/2014/11/02/keurig-2-0-is-hot-garbage

Recipes, Reviews, and General Food Talk. Keurig 2.0 is hot garbage. November 2, 2014. November 2, 2014. A French press — my favorite way to drink coffee. Or the various varieties I make for myself at home in my French press. I’ve had lovely cafe au lait. In the French Quarter of New Orleans, beautifully poured lattes. In Seattle’s Pioneer Square — and on the flip side, I’ve had more than a few cups of wretched vending machine coffee in the English department building. Sounds like the Keurig 2.0 to me.

3

Happy New Year! | Arkansas Foodies

http://arkansasfoodies.com/2015/01/02/happy-new-year

Recipes, Reviews, and General Food Talk. January 2, 2015. Yes, friends and neighbors, it’s been exactly two months since I posted anything here, the largest gap of time without content that’s gone down in four years. Ain’t that terrible? A lot has transpired in the past two months, and I’m afraid that this poor blog has been my neglected child because of it. Owing to the success of. Arkansas Food and Farm. Magazine last year, the. Arkansas Food and Farm. Keurig 2.0 is hot garbage. Well done and best wish...

4

Farmers Markets | Arkansas Foodies

http://arkansasfoodies.com/category/farmers-markets

Recipes, Reviews, and General Food Talk. June 2, 2014. Recently, I picked up some lovely carrots from the Bernice Garden Farmers Market. Grown by the CANAS Victory Garden. 2 cups carrot tops. 1/4 cup olive oil. March 11, 2014. March 12, 2014. Bernice Garden Farmers Market —. Our favorite farmers market. Poll in the food truck category. Arkansas Times Heritage Hog Roast. This event was a massive success last year, despite the colder-than-average. Greek Food Festival —. Returns on May 16 with all the gyros...

5

Coppacola from Hillcrest Artisan Meats | Arkansas Foodies

http://arkansasfoodies.com/2014/08/04/coppacola-from-hillcrest-artisan-meats

Recipes, Reviews, and General Food Talk. Coppacola from Hillcrest Artisan Meats. August 4, 2014. Go ahead and spend some time looking at that picture over there. I can wait. I promise you that nothing I’m going to say about it will exceed the sheer beauty of that photograph. Did you take it in? How could you not, right? That, my friends is some house-made coppacola from our friends over at Hillcrest Artisan Meats. Special thanks to Brandon and Tara Brown for sharing this particular delicacy with me &#821...

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heatherlynnnabers.blogspot.com heatherlynnnabers.blogspot.com

Bake it. Create it. Love it.: Recipe: Chicken Tortilla Soup

http://heatherlynnnabers.blogspot.com/2010/09/chicken-tortilla-soup.html

Sunday, March 9, 2014. Recipe: Chicken Tortilla Soup. I've been trying to cook some of the original recipes I posted on this blog, and re-photograph them with a higher quality camera. This one just needed to be photographed, period. I know soup isn't the easiest thing to take a picture of, but what was I thinking posting a recipe with no picture? Anyways, this soup is a favorite in my house. It is spicy, hearty and delicious and so easy to make. 2 10 oz cans of Rotel w/ green chili's. 1 onion; chopped.

heatherlynnnabers.blogspot.com heatherlynnnabers.blogspot.com

Bake it. Create it. Love it.: Accent walls, FTW.

http://heatherlynnnabers.blogspot.com/2014/03/when-grahams-away-i-paint-stuff.html

Thursday, March 13, 2014. Accent walls, FTW. When Graham's away, I paint stuff. During his deployments over the past few years, I pretty much painted our entire house. And, since we're in an apartment, I'm not wanting to spend the time creating an amazing quatrefoil wall. I can't keep myself from painting accent walls very, very. Like this wall. I'm so.freaking.tired. of this wall. Go inside, get some tools and sit down on the floor to disassemble it. I am SO thrilled with how it turned out! Accessorizin...

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Bake it. Create it. Love it.: Celebrating Spring with Kirin & Cherry Blossoms

http://heatherlynnnabers.blogspot.com/2014/04/celebrating-spring-with-kirin-cherry.html

Monday, April 14, 2014. Celebrating Spring with Kirin and Cherry Blossoms. 8220;I participated in an Influencer Activation on behalf of Millennial Central. For Kirin. I received product samples to facilitate my review as well as a promotional item to thank me for my participation.”. Is fascinating, but seeing them lining the Tidal Basin was truly spectacular. The timing of our day trip to DC coincided perfectly with the request for me to sample beers from Kirin Ichiban. When Millennial Central reache...

heatherlynnnabers.blogspot.com heatherlynnnabers.blogspot.com

Bake it. Create it. Love it.: Recipe: Chicken Gumbo Soup

http://heatherlynnnabers.blogspot.com/2014/03/recipe-chicken-gumbo-soup.html

Tuesday, March 4, 2014. Recipe: Chicken Gumbo Soup. I made this soup a few days ago when Graham left for Germany, but I thought I'd wait and share it today in honor of Mardi Gras. Every time Graham leaves for a trip, I make soup. Why? Lucky for me, I don't mind eating leftovers. Because the soups I make always make a ton. The rice kept sucking up the liquid and the next day it was more of a stew. Recipe Inspired by this one. 2 boneless, skinless chicken breasts; chopped into bite sized pieces. 1 green be...

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BUZZWORTHY | The Woodmansee Project©

https://thewoodmanseeproject.wordpress.com/arkansaw/buzzworthy

An Arkansaw twist on life, politics, teaching, and the law. LAW and LEGAL ED. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. The Damned Olde Man.

terristable.blogspot.com terristable.blogspot.com

Terri's Table: How Could I Have Forgotten??

http://terristable.blogspot.com/2010/07/how-could-i-have-forgotten.html

Wednesday, July 21, 2010. How Could I Have Forgotten? Three years ago today I started blogging about food! I didn't even realize that today was my 3rd Blogoversary until Teena in Toronto. Left a "Happy Blogoversary! Comment on my last post. Thank you, Teena! Anyway, what better way to celebrate a momentous occasion than with a giant cookie! When I saw these Giant S'mores Chocolate Chip Cookies made by Jenny @ Picky Palate. I knew I HAD. And these cookies were just as good as they look. Then after dinner ...

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Woodmansee’s Favorite Quotes | The Woodmansee Project©

https://thewoodmanseeproject.wordpress.com/2015/07/29/woodmansees-favorite-quotes

An Arkansaw twist on life, politics, teaching, and the law. LAW and LEGAL ED. Woodmansee’s Favorite Quotes. Here are my ten favorite quotes, y’all. Feel free to be inspired and/or live by them as I have.😉. 8220;Let us all take more responsibility, not only for ourselves and our families, but for our communities and our country.” Bill Clinton. 8220;To think is to differ.” Clarence Darrow. 8220;The Arc of the moral universe is long, but it bends towards justice.” Dr. Martin Luther King, Jr. 8220;For God s...

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Terri's Table: Hello, It's Me!

http://terristable.blogspot.com/2014/08/hello-its-me.html

Tuesday, August 12, 2014. Hello, It's Me! Back in February I think I said something to the effect that I was back. Now, it appears that I wasn't, but I have some reasons for that and I would like to share a few thoughts with you. First I would like to thank those of you who routinely check in to see if I've posted anything new. I appreciate your loyalty and your interest. This is starting to sound negative and that's not my intention. I don't want to be a "Debbie Downer.". Stop by and say hello. I didnt ...

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Terri's Table: What to do with the Whey after making Ricotta Cheese? Make Bread, that's What!

http://terristable.blogspot.com/2011/02/what-to-do-with-whey-after-making.html

Thursday, February 3, 2011. What to do with the Whey after making Ricotta Cheese? Make Bread, that's What! Since I made my first batch of Ricotta cheese. About a year and a half ago, I think I've purchased one tub of Ricotta from the store. The homemade Ricotta is so much more creamy and I can make it as dry as I want by allowing it to drain longer. I've made it several times since then finally settling on a water bath method posted by Gareth Mark @ Stumptown Savory. Oh, and by the way, I hope you visit ...

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Serving at schools in Fayetteville, Springdale, and Marshall. Join us in building healthy futures for Arkansas kids one garden, classroom, and cafeteria at a time. Become a Service Site. Arkansas School Garden Survey. Friday, February 7, 2014. Butternut Blogging: How Taste Tests Work. Once we finished the apple taste tests this past fall, it came time for butternut squash! This was the Fayetteville Public School District’s first time putting this vegetable on the menu. It was locally sourced. Whatever na...

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Arkansas Foodies | Recipes, Reviews, and General Food Talk

Recipes, Reviews, and General Food Talk. Getting my liver on in Denver. January 5, 2015. Man, oh, manischewitz I love me some chopped liver, and it’s something that only shows up in all its delicious glory once a year in these parts — at the Little Rock Jewish Food and Cultural Festival. It’s rich, earthy, and somehow creamy while still being kosher. Total alchemy. January 2, 2015. Yes, friends and neighbors, it’s been exactly two months since I posted anything here, the largest gap of time without...

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Click here for Info:73-78 JHS HeiferHigh Reunion-Sept24-2pm-NEA FAIR. GRAND FINALE MAIN EVENT is at ASU Farmers Market (an alcohol free facility) - Sat: 8pm-11pm. Plans are developing to gather at this informal drop-in and have some good ole fun and fellowship with troopers that made it through Heifer High times. At present we are not planning a dinner since the ASU game and tailgate food is just next door as ASU hosts University of Central Arkansas that evening at 7pm central time. Double dipped ) 2.