vinfakta.com
VINfakta - Franske spisesteder
http://www.vinfakta.com/lenker/mat_frankrike.htm
Skip to: page content. Links on this page. Vinlenker - Spisesteder/vinbarer/butikker i Paris. Forhandlere and importører:. Adresser og prisindikasjon), Paris by mouth. For oversikt. Merk at Paris ikke er et billig sted å handle vin - mye er over polpris. 35 r de Verneuil (7), 33 (0). 1 42869888. På denne lille og utsøkte 1*-restauranten. Er det fisk og skalldyr det handler om. Svært gunstig 3-retters lunsjtilbud ett glass vin til 35€. 14 rue de Monttessuy (7.), 33 (0)1 47054611. Flott bistro drev...9 bd ...
rayspicksnyc.com
Modern
http://www.rayspicksnyc.com/category/modern
L’Atelier de Joel Robuchon *. L’Atelier de Joel Robuchon. 2F Hillside, Roppongi Hills. 6-10-1 Roppongi, Minato-ku. Located in the upscale development of Roppongi Hills, L’Atelier de Joel Robuchon has earned two Michelin stars. He ensures that this standard is kept by leaving it in the hands of Japanese chef, Kenichiro Sekiya. Chef Robuchon expects nothing but the best as he maintains his accolades along a string of other venues in Tokyo, all of which totals seven Michelin stars. The soup courses like.
silodesign.paris
Nos références
http://www.silodesign.paris/nos-références.html
Ils ont fait confiance à Silodesign :. They have relied upon our Silodesign's company :. Epicure* * au Bristol. Le Pré Catelan* *. Alain Ducasse Plaza Athénée*. L'Atelier Etoile de Joël Robuchon*. Sur Mesure* par Thierry Marx au. Les Fables de Lafontaine*. Les Tablettes de JL Nomicos*. Le Jules Verne* (Tour Eiffel). L'Abeille*, Shangri La. Il Vino* d'Enrico Bernardo. Qui PLume La Lune*. Le 39V*, Four Seasons Hotel George V. Pure*, Park Hyatt Paris Vendôme. Restaurant 58 (Tour Eiffel). La Maison des Rêves.
rayspicksnyc.com
European
http://www.rayspicksnyc.com/category/european
Cheval Blanc * *. At Grand Hotel LES TROIS ROIS. 41 61 260 50 07. A la carte and two types of tasting menus for lunch and dinner are offered while special lunch set menus are also available. I had the longer tasting menu priced at CHF 220. The meal began with an array of snacks starting with. I was instructed to use the spoon and to start from the bottom where a piece of shrimp buried below a chilled jalapeño cream. Macaron/foie gras de canard, orange, Garam Masala. Ragout de couteau de mer. The mullet w...
sonomaalfresco.com
Paris EATS Part Two | Sonoma Alfresco
http://www.sonomaalfresco.com/cooking/paris-eats-part-two
Phone: 415 960 4483. Paris EATS Part Two. April 30, 2015. Bull; Italian food. Two of the best meals I ate in Paris were at the same restaurant! It’s called Oenosteria – they don’t have a website – the address is 40 Rue Gregoire de Tours in the 6th arrondissement. It just happened to be a couple doors down from Hotel de Fleurie. Where I was staying. I went in there the night we ate at Astrance. I met a group of guys – Mierko, Danilo, Federico and Michael who work for Etro. My last full day in Paris I went...
sonomaalfresco.com
Blog | Sonoma Alfresco | Sonoma Cottage Lifestyle
http://www.sonomaalfresco.com/blog
Phone: 415 960 4483. April 30, 2015. Bull; Italian food. Two of the best meals I ate in Paris were at the same restaurant! It’s called Oenosteria – they don’t have a website – the address is 40 Rue Gregoire de Tours in the 6th arrondissement. It just happened to be a couple doors down from Hotel de Fleurie. Where I was staying. I went in there the night we ate at Astrance. There I met Marco and Silveria who were behind the counter – they were fabulous and I loved getting to speak Italian in Paris! My las...
haokoufu.cathyho.com
L'Astrance - 巴黎最難訂位的米其林三星餐廳 - HaoKouFu 好口福HaoKouFu 好口福
http://haokoufu.cathyho.com/blog/20150128lastrance-巴黎最難訂位的米其林三星餐廳
January 28, 2015. 若說 l’Astrance 是巴黎最難,甚至是全法國最難訂的米其林三星餐廳,我想,一點也不誇張。 主廚帕斯卡勒 巴波 Pascal Barbot ,在1994年至1998年間在蔬食大師阿朗 帕薩 Alain Passard 的三星餐廳琶音 l’Arpege 工作,並擔任二廚。 也因為這段工作經驗,他結識後來的事業夥伴克里斯多夫 侯亞 Christophe Rohat。 在2000年時,他們一同創業,在巴黎16區的夏樂宮附近,打開了 l’Astrance 的第一頁,並且在短短的五個月內,便摘下一星。 2007年,當 l’Astrance 獲得法國米其林指南的三星殊榮時,帕斯卡勒年僅34歲。 L’Astrance 主廚帕斯卡勒 巴波 Pascal Barbot. 我參觀過不知多少間米其林餐廳的廚房,我敢說, l’Astrance 的廚房是法國所有米其林三星餐廳裡最小的一個。 看來,要吃 ‘Astrance ,還真需費點心力。 地址 4 rue Beethoven, 75116 Paris. 電話 33 1 40 50 84 40. Must eat in Paris.
urbgo.com
urbGO
http://urbgo.com/paris.html
Where do you want to go? Where do you want to go? Where do you want to go? Where do you want to go? Where do you want to go? Things to do and see. Cathédrale de Notre Dame. Musée de l' Orangerie. Basilica of the Sacré coeur. 139 Rue Saint-Dominique, 75007 Paris, France. Monday-Sunday: 12:00pm 2:30 pm, 7:00 10:30 pm. Below are restaurants that we have dine at. Pho Banh Cuon 14. Au Petit Sud Ouest. Below are other restaurants recommendations. Grand Hyatt Paris Place Vendome. Grand Hyatt Paris Place Vendome.
rayspicksnyc.com
Europe
http://www.rayspicksnyc.com/tag/europe
Cheval Blanc * *. At Grand Hotel LES TROIS ROIS. 41 61 260 50 07. A la carte and two types of tasting menus for lunch and dinner are offered while special lunch set menus are also available. I had the longer tasting menu priced at CHF 220. The meal began with an array of snacks starting with. I was instructed to use the spoon and to start from the bottom where a piece of shrimp buried below a chilled jalapeño cream. Macaron/foie gras de canard, orange, Garam Masala. Ragout de couteau de mer. The mullet w...
gezienindebladenenzo.nl
Gezien in de bladen en zo - eten en drinken 2
http://www.gezienindebladenenzo.nl/gezien_015.htm
De leukste adresjes om te eten and drinken. Gezien bij Masterchef Australia - Twee finalisten mochten met jurylid Matt Preston op culinaire ontdekkingsreis naar Parijs. Hier zijn de must-taste adresjes volgens Masterchef Australia:. DU PAIN ET DES IDEES. Hier bakken ze de lekkerste croissants van Parijs. Weet je zeker dat je op onderstaande link wilt klikken? Want je staat meteen in Parijs! 3, Place Victor Hugo. Dit is de patisserie met die heerlijke macarons. En nog veel meer lekkers. Vivianne heeft cho...