atasteofgratitude.blogspot.com

A Taste Of Gratitude

Sunday, September 29, 2013. Ne of my favorite gravies is served with biscuits for breakfast. A lot of people prefer sausage gravy, and that's very good, but my family always preferred bacon gravy. I think this is also called "Milk Gravy" by some. I will never forget the morning I learned to make Bacon Gravy. I was fourteen years old when I begged my Mama to teach me how to make homemade biscuits and gravy. 8221; I asked. “ Because Randy is my favorite. 8221;, said Mama. 2 T Bacon Grease. This makes just ...

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A Taste Of Gratitude | atasteofgratitude.blogspot.com Reviews

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Sunday, September 29, 2013. Ne of my favorite gravies is served with biscuits for breakfast. A lot of people prefer sausage gravy, and that's very good, but my family always preferred bacon gravy. I think this is also called Milk Gravy by some. I will never forget the morning I learned to make Bacon Gravy. I was fourteen years old when I begged my Mama to teach me how to make homemade biscuits and gravy. 8221; I asked. “ Because Randy is my favorite. 8221;, said Mama. 2 T Bacon Grease. This makes just ...

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A Taste Of Gratitude | atasteofgratitude.blogspot.com Reviews

https://atasteofgratitude.blogspot.com

Sunday, September 29, 2013. Ne of my favorite gravies is served with biscuits for breakfast. A lot of people prefer sausage gravy, and that's very good, but my family always preferred bacon gravy. I think this is also called "Milk Gravy" by some. I will never forget the morning I learned to make Bacon Gravy. I was fourteen years old when I begged my Mama to teach me how to make homemade biscuits and gravy. 8221; I asked. “ Because Randy is my favorite. 8221;, said Mama. 2 T Bacon Grease. This makes just ...

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atasteofgratitude.blogspot.com

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A Taste Of Gratitude: April 2011

http://www.atasteofgratitude.blogspot.com/2011_04_01_archive.html

Sunday, April 10, 2011. First and foremost, I should tell you that you are going to need a good food processor. I love my nice, big KitchenAid that my bff gave me for my birthday. 1 - 28 ounce can whole tomatoes with juice. 2 - 10 ounce cans Rotel (diced Tomatoes with Green Chilies). 188; cup chopped onion. 1 clove garlic, minced. 1 whole Jalapeno (a half if you‘re like me), quartered and thinly sliced. 188; teaspoon sugar. 188; teaspoon salt. 189; cup Cilantro (or more, depending on your taste). Was Daw...

2

A Taste Of Gratitude: Fig Cake

http://www.atasteofgratitude.blogspot.com/2011/03/fig-cake.html

Thursday, March 3, 2011. My parents have a huge fig tree in the back yard and this time it's loaded with gigantic figs. As a kid, I loved eating them raw, fresh off the tree. Now, not so much. So I have been trying to find recipes for them. Here's one that I modified and made my own. My next experiment will be using fig preserves in the place of fresh figs. This is sort of like a coffee cake or quick bread. You'll need the following ingredients:. 2 cups self-rising flour. 1 1/2 cups sugar. They had pear ...

3

A Taste Of Gratitude: January 2011

http://www.atasteofgratitude.blogspot.com/2011_01_01_archive.html

Wednesday, January 26, 2011. My Mama's Chicken And Dumplings. Click on the photo to enlarge. Photos above taken last year when mama was making her famous chicken and dumpling recipe for Stephen and my brother, Randy - their favorite dish! Bone-in chicken (this is healthier because of the bone marrow, and I'm sorry if that statement grosses you out.). Two or three stalks of celery (With the leaves; they're full of flavor). A whole onion, quartered. Sometimes I add some carrots. Form a dough ball and toss ...

4

A Taste Of Gratitude: September 2009

http://www.atasteofgratitude.blogspot.com/2009_09_01_archive.html

Wednesday, September 30, 2009. A Home For My Recipes . Since so much of my blogging these days included the subject of food, I thought it was only fair to give the food talk a blog space of its own. Subscribe to: Posts (Atom). Birmingham, AL, United States. View my complete profile. A Home For My Recipes .

5

A Taste Of Gratitude: Salsa!!!

http://www.atasteofgratitude.blogspot.com/2011/04/salsa.html

Sunday, April 10, 2011. First and foremost, I should tell you that you are going to need a good food processor. I love my nice, big KitchenAid that my bff gave me for my birthday. 1 - 28 ounce can whole tomatoes with juice. 2 - 10 ounce cans Rotel (diced Tomatoes with Green Chilies). 188; cup chopped onion. 1 clove garlic, minced. 1 whole Jalapeno (a half if you‘re like me), quartered and thinly sliced. 188; teaspoon sugar. 188; teaspoon salt. 189; cup Cilantro (or more, depending on your taste). Was Daw...

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2016 - Spin the Moon

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2016 - Spin the Moon. A Taste of Gratitude.

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This is why I don't post after midnight - Spin the Moon

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This is why I don't post after midnight - Spin the Moon. A Taste of Gratitude. This is why I don't post after midnight. Feb 24th, 2015 12:38 am. I have absolutely nothing to say, but Im going to post anyway. If no one shows up, Im making Middle Daughter put agave nectar in her tea.

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DITL Day! - Spin the Moon

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A Taste of Gratitude. Mar 9th, 2015 10:02 pm. This weekend we went glamping. And even though I knew it was a DITL day, I got sidetracked and completely forgot to take pictures. But I do have a few of our glampy stuff, so here they are. Our inappropriately ginormous tent. The reading nook. This was my favorite thing. The safari setup. We had little plastic animals hidden in the woods to find with the binoculars. Fancy snacks. (And look! Someone is sitting in the reading nook! My mom stops by for tea.

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Life on the dirty side - Spin the Moon

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Life on the dirty side - Spin the Moon. A Taste of Gratitude. Life on the dirty side. Jun 16th, 2015 10:42 pm. Tropical Storm Bill turned out to be a non-event at our house, which is a very good thing. In fact, it rained so little this morning that I was contemplating watering the plants on the back patio. Like its a good thing. I dont want. We are supposed to get more rain tomorrow. Hopefully that will be a non-event as well. I cant predict what the weather will do, but I do predict that I will ...

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Hill Country DITL - Spin the Moon

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Hill Country DITL - Spin the Moon. A Taste of Gratitude. Mar 20th, 2015 08:26 am. I try to take a picture of my Really Big Hair but Husband interrupts. I sit on the back porch while everyone gets ready. Rosco thinks about coming outside. We drive into Fredericksburg and head towards our destination. There are signs that Spring is almost here. We have to wear ear protection. Because we are watching a re-enactment. It is very loud. This WWII vet had a cane engraved with Bubba Stick. Its a very pretty town.

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Here is where I am - Spin the Moon

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Here is where I am - Spin the Moon. A Taste of Gratitude. Here is where I am. Jun 9th, 2015 11:03 pm. Ive been meaning to get back to blogging for a while. But its so, so hard to jump back in after being silent for so long. Its like Ive lost my voice. So, I have no idea what Im going to blog about, but Im here. And thats a start, right? 2015-06-10 11:18 am (UTC). I started a 30 days thing to get back into it - I haven't finished yet but it certainly got me back into the habit!

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And so it begins. Or not. - Spin the Moon

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And so it begins. Or not. - Spin the Moon. A Taste of Gratitude. And so it begins. Or not. Jan 29th, 2015 07:19 am. I declare Im going to post every day for a month, so of course what I really do is not post at all for over two months. I often wonder how anyone manages to live with my contrariness.

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Twist and dunk - Spin the Moon

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Twist and dunk - Spin the Moon. A Taste of Gratitude. Jul 6th, 2015 10:33 pm. It probably says something about me that I have a special glass just for dunking Oreos. Its a lovely small tumbler, with a fancy purple design and gilded edges. When I first saw it, I imagined myself in an artfully draped silk dresing gown, reading important literary works. While sipping healthy and exotic juices. 2015-07-07 01:13 pm (UTC). I saw that and my reaction was, "that's stupid!

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Some things are just too scary - Spin the Moon

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Some things are just too scary - Spin the Moon. A Taste of Gratitude. Some things are just too scary. Nov 2nd, 2014 09:25 am. So, a friend is doing NaNoWriMo and was strongly encouraging me to do it, too. I knew Id never follow though, but I sort of committed in my head to doing NaNoBloMo instead, and writing a blog post every day in November. 2014-11-03 01:40 pm (UTC). The Boy looks very fierce! Your haunted house idea is fantastic!

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atasteofgratitude.blogspot.com

A Taste Of Gratitude

Sunday, September 29, 2013. Ne of my favorite gravies is served with biscuits for breakfast. A lot of people prefer sausage gravy, and that's very good, but my family always preferred bacon gravy. I think this is also called "Milk Gravy" by some. I will never forget the morning I learned to make Bacon Gravy. I was fourteen years old when I begged my Mama to teach me how to make homemade biscuits and gravy. 8221; I asked. “ Because Randy is my favorite. 8221;, said Mama. 2 T Bacon Grease. This makes just ...

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