neutrinocookbook.laurencegriffiths.co.uk
10 minute Spicy Coconut Noodles - The Neutrino Cookbook
http://neutrinocookbook.laurencegriffiths.co.uk/2014/02/10-minute-spicy-coconut-noodles.html
A place for me to remember things. 10 minute Spicy Coconut Noodles. Super easy and super quick, mega tasty 10 minute coconut noodles. Spinach or bok choy. Just a tiny bit, blast in hot water and add to the pestle and mortar. Takes some of the sharp bite out. In parallel to the below, you need to cook some noodles. Heat the water, throw the noodles in when you add the stuff to the frying pan. Throw all ingredients except noodles and coconut milk into a pestle and morter. Add some oil (I use olive oil).
neutrinocookbook.laurencegriffiths.co.uk
yum yum yum - The Neutrino Cookbook
http://neutrinocookbook.laurencegriffiths.co.uk/2013/01/yum-yum-yum.html
A place for me to remember things. Avocado, Red Pepper, Salmon, Chilli. So this week I've had a bit of a sushi project. Its actually surprisingly quick to make. Which isnt surprising really at all to anyone familiar with sushi, but is perhaps surprising to people who know that when I cook almost every pot and dish in the kitchen gets used - haha. Ive actually been quite tactical this year, I only have 1 or 2 of each bowl/plate. Means that 1 bowl sometimes has to double up *inset shock and horror*. Avocad...
neutrinocookbook.laurencegriffiths.co.uk
Kiwi and Tomato sauce - The Neutrino Cookbook
http://neutrinocookbook.laurencegriffiths.co.uk/2013/02/kiwi-and-tomato-sauce.html
A place for me to remember things. Kiwi and Tomato sauce. This is simply awesome. The bitter/sweet kiwi flavour goes really well the the chili and soy sauce. This was just a random idea, this one actually came out well. The main flavours here should be Kiwi. Soy Sauce, Red wine. The soy sauce should come through, the chili has to be punchy. Herbs (in any forms, basil, oregano and others to compliment). Peel and slice the kiwi - not too thin, chop the onion. Add the herbs - dont let them burn! Avocado, Re...
neutrinocookbook.laurencegriffiths.co.uk
Sushi - The Neutrino Cookbook
http://neutrinocookbook.laurencegriffiths.co.uk/2013/01/sushi.html
A place for me to remember things. Must remember a few things for next time:. Put clingfilm on the roll matt. Wasabi from the asian shop is really REALLY hot! Was tasty though, but not very traditional, as the ingredients I had were um. limited. I used gherkins instead of cucumber (worked well actually). Some red peppers, prawns fried in birds eye chilli and garlic seasoning and some smoked salmon (until I find a shop that sells fresh fish). May 8, 2014 at 12:42 PM. May 8, 2014 at 1:15 PM. Must remember ...
neutrinocookbook.laurencegriffiths.co.uk
New toy!! - The Neutrino Cookbook
http://neutrinocookbook.laurencegriffiths.co.uk/2013/01/new-toy.html
A place for me to remember things. So I have a new toy - its awesome. Its made of metal, weighs a tonne (metric), has a clunkety clunkety click dial on it, and a winding handle. And just when you think life doesn't get better - this baby even makes pasta! Ingredients: Flour eggs. thats it! Fresh pasta was a bit like the first time I had fresh coffee. Man, this stuff is mega nice! Edit-27Jan: - See Links at the bottom to where this recipe came from! Step 2 - some wine "for the sauce". Step 5 - Nom Nom Nom.
neutrinocookbook.laurencegriffiths.co.uk
10 minute spicy coconut Noodles - 2 - The Neutrino Cookbook
http://neutrinocookbook.laurencegriffiths.co.uk/2014/02/super-quick-spicy-noodles.html
A place for me to remember things. 10 minute spicy coconut Noodles - 2. This is a simple variation of 10 minute Spicy Coconut Noodles. I prefer the original, this is less spicy, and the coconut comes out stronger. You follow all the steps of the original, only here instead of cooking the noodles in water, you cook them in the sauce. Spinach or bok choy. Just a tiny bit, blast in hot water and add to the pestle and mortar. Takes some of the sharp bite out. Add some oil (I use olive oil). 10 minute spicy c...
neutrinocookbook.laurencegriffiths.co.uk
Secret ingredient roast potatoes - The Neutrino Cookbook
http://neutrinocookbook.laurencegriffiths.co.uk/2014/02/secret-ingredient-roast-potatoes.html
A place for me to remember things. Secret ingredient roast potatoes. Bit of lucky one, but one I want to remember. When doing oven roast potatoes, about 15-20 mins before you take them out, you want to burn on a bit of salty chilly crunch. Mix in a glass, olive oil (lots), soy sauce, garlic (fresh or dried granules , herbs (basil, oregano, thyme), chilli (seeds, dried), Worcester sauce. Pour over, and it forms a mega yum crunch layer, you want to to burn slightly. Subscribe to: Post Comments (Atom).
