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Beer Me Wilk!

An exploration into the world of brew.

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Beer Me Wilk! | beermewilk.blogspot.com Reviews
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Beer Me Wilk! | beermewilk.blogspot.com Reviews

https://beermewilk.blogspot.com

An exploration into the world of brew.

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1

Beer Me Wilk!: August 2011

http://beermewilk.blogspot.com/2011_08_01_archive.html

An exploration into the world of brew. Monday, August 15, 2011. Southern Tier Brewing Company, Lakewood, New York. Official Description from Brewer:. When empirical and creative impulses collide, the result is often timeless. The classic utility-art aesthetic of the coffee maker is an example of design and engineering working in concert. Good stout, great beer, dessert watch out! I want to take a huge bite! Links to this post. Saturday, August 13, 2011. The Persistence of Memory. Realistically, we are al...

2

Beer Me Wilk!: November 2012

http://beermewilk.blogspot.com/2012_11_01_archive.html

An exploration into the world of brew. Wednesday, November 14, 2012. Worst Episode Ever - Revisited. If you feel like revisiting that day, you can find the exploits in the way back machine of this blog. The reason I bring it up today is because Three Floyd's is doing a second brewpub release of Baller Stout. Near the Munster, IN area? Walk into the brewery and pick one up. Links to this post. Mutiny and the Mollusk. Links to this post. Friday, November 9, 2012. If the transparent liquid in the glass isn'...

3

Beer Me Wilk!: February 2012

http://beermewilk.blogspot.com/2012_02_01_archive.html

An exploration into the world of brew. Sunday, February 12, 2012. Barrel Aged Naked Evil BBW. Hoppin' Frog Brewery, Akron, Ohio. Official Description from Brewer:. Naked Evil poured a rusty orange color and the smell was reminiscent of the English style barleywine I previously encountered by Heavy Seas: sweet, richly sweet. The difference here is that Naked Evil was aged in whiskey barrels and much like with any bourbon beer brewed today the sweetness of the whiskey is pronounced in every way. At 113% th...

4

Beer Me Wilk!: January 2012

http://beermewilk.blogspot.com/2012_01_01_archive.html

An exploration into the world of brew. Sunday, January 8, 2012. Inaugural Beer Me Wilk! NYE Beer and Wine Event. My handy guide for the evening was provided by CraftBeer.com. If you ever have any question as to the proper food to serve with your craft beer, this guide. Is your best place to start. I thought my plan was a simple one. I picked out three cheeses I wanted to serve, the dish I wanted to make, and the dessert I wanted to eat. From there pair the beer and wine. Originally calls for venison, it ...

5

Beer Me Wilk!: November 2011

http://beermewilk.blogspot.com/2011_11_01_archive.html

An exploration into the world of brew. Wednesday, November 30, 2011. Dogfish Head Craft Brewery, Milton, Delaware. Official Description from Brewer:. This is the beer you've heard so much about. Dark, rich, roasty and complex, World Wide Stout has more in common with a fine port than a can of cheap, mass-marketed beer. Brewed with a ridiculous amount of barley. Have one with (or as! She took the picture, does that count? She passed on sampling. Just not in the mood I guess. Links to this post. I have wai...

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Beer Me Wilk!

An exploration into the world of brew. Wednesday, November 14, 2012. Worst Episode Ever - Revisited. If you feel like revisiting that day, you can find the exploits in the way back machine of this blog. The reason I bring it up today is because Three Floyd's is doing a second brewpub release of Baller Stout. Near the Munster, IN area? Walk into the brewery and pick one up. Links to this post. Mutiny and the Mollusk. Links to this post. Friday, November 9, 2012. If the transparent liquid in the glass isn'...

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