wlashz.blogspot.com
ThE UnSp0k3N vOicE ~: 爱 L O V E @ 2014 (II)
http://wlashz.blogspot.com/2014/02/l-o-v-e-2014-ii.html
Tuesday, February 25, 2014. 爱 L O V E @ 2014 (II). Updates: More pink bomb has arrived (or arriving) at my doorstep! I went to 14 (YES! FOURTEEN) last year. and this year. it seems like I did not have much time to rest! Anyway, I will still be helping out in other ways of that wedding. Here are the updated 2014 list:. 4th Jan : Fareed and Zahirah. 23rd Mar: Rick and Meixia - Emcee. 10 May: Yuan Bin and Shiau Yinn. 7th June: Joel's (JB). 7th Sept: Guoxin and Quinn. 7th Sept: Bernard and Natalia - Emcee.
wlashz.blogspot.com
ThE UnSp0k3N vOicE ~: Guitar Chords for 那英 夢醒了
http://wlashz.blogspot.com/2014/03/guitar-chords-for.html
Sunday, March 09, 2014. Guitar Chords for 那英 夢醒了. I found this Guitar chords over the net for Na Ying's (那英) classic "夢醒了" and wanted to try on Ukelele. But not today! Haha The key for this song might be too high for me so I actually looking for the other version sang by the composer. Hopefully can find and learn to 自弹自唱! F Am F G F Am. Am Em F G. Am Em F G C. 愛恨可以不分 責任可以不問 天亮了 我還是不是你的女人. Posted by Jaron T. Critic's Critics (Food Blog). JarWee Photography (previously J.Wee). Sweet Man Talking (KY).
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ThE UnSp0k3N vOicE ~: 开心食验室 Food Laboratory: Pebbles Cookies
http://wlashz.blogspot.com/2014/03/food-laboratory-pebbles-cookies.html
Sunday, March 16, 2014. 开心食验室 Food Laboratory: Pebbles Cookies. I finally perfected the cookies recipe that is well loved by my friends! Though it is not so much of egg taste as I used to love. But the butter cookie using creaming method is still very well received and tasty! I decided to post this here in case I forget the recipe! For those who see this, enjoy! 1/2 teaspoon baking powder. 2 tablespoons of beaten egg. 1/2 - 1 teaspoon vanilla essence. Sift plain flour and baking powder. Posted by Jaron T.
wlashz.blogspot.com
ThE UnSp0k3N vOicE ~: Cookies in Jar
http://wlashz.blogspot.com/2014/03/cookies-in-jar.html
Thursday, March 06, 2014. As mentioned on my 20th February post, " Personalised Your Social Greeting Card. I created a new blog to share my views on articles, movies or other stuff. Food sharing will remains in my food blog, Critic's Critic, while personal views will remain here. I am not confident to go too open and afraid my past being dug out! Alright, that is if anyone is interested lar. haha. Posted by Jaron T. Critic's Critics (Food Blog). JarWee Photography (previously J.Wee). Edwin (Ho Jiak Bo?
wlashz.blogspot.com
ThE UnSp0k3N vOicE ~: Emcee & Brother (Xiong Di)
http://wlashz.blogspot.com/2015/03/emcee-brother-xiong-di.html
Friday, March 20, 2015. Emcee and Brother (Xiong Di). It is 2015 and after receiving some offers to be emcee (Yes! I thought I should log down somewhere the number of times I were an emcee and/or Xiong Di (brothers), so I guess I shall update here so that I have something to keep track with. Han Keong and Cuiling (Mandarin). Guan Jie and Wendy (English). Chen Siang and Huiting (English). Wilson and Stephie (English). Swee Kiat and Gwen (Mandarin). Belfred and Jiahui (Mandarin). Rick and Meixia (Bilingual).
wlashz.blogspot.com
ThE UnSp0k3N vOicE ~: March 2014
http://wlashz.blogspot.com/2014_03_01_archive.html
Sunday, March 16, 2014. 开心食验室 Food Laboratory: Pebbles Cookies. I finally perfected the cookies recipe that is well loved by my friends! Though it is not so much of egg taste as I used to love. But the butter cookie using creaming method is still very well received and tasty! I decided to post this here in case I forget the recipe! For those who see this, enjoy! 1/2 teaspoon baking powder. 2 tablespoons of beaten egg. 1/2 - 1 teaspoon vanilla essence. Sift plain flour and baking powder. Posted by Jaron T.
wlashz.blogspot.com
ThE UnSp0k3N vOicE ~: September 2013
http://wlashz.blogspot.com/2013_09_01_archive.html
Monday, September 30, 2013. 开心食验室 Food Laboratory: Oreo Balls. I actually like to try out simple recipe every now and then during special occasions (usually birthdays and farewells). This recipe (or link) was posted on my Facebook's wall by a friend who wanted me to make it for her after I made her a Milo Panna Cotta. 1 package Oreo cookies (9x3, 264.6g). 1 pack dark chocolate (Calbury's Old Gold Dark Chocolate - 70% Cocoa). 3 tbsp of skimmed milk. 2-3 tsp of strawberry flavouring. Note: Chocolate that a...
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ThE UnSp0k3N vOicE ~: December 2013
http://wlashz.blogspot.com/2013_12_01_archive.html
Tuesday, December 31, 2013. Article: 20 Singaporean Slangs. Even though I always try to perfect my pronunciation of my Chinese language and improving my English, never will I detest our proud Singaporean-style English, Singlish. I definitely feel more at ease when I hear people speaking them (but not shouting them! Born, breed, grow locally, I definitely am a Singaporean, despite being mistaken many times by strangers over the years. 20 Slangs Only A True Blue Singaporean Will Know. 4 Wah Lau Eh. Visit g...
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ThE UnSp0k3N vOicE ~: 2nd Confession - Should I?
http://wlashz.blogspot.com/2014/07/2nd-confession-should-i.html
Wednesday, July 02, 2014. 2nd Confession - Should I? If you are wondering if I am thinking about confessing to someone I love, stop that thoughts! I am actually thinking if I should pen the Chinese lyrics to this song instead. (Though I have no idea if anyone had done it! I love this song when I first heard it on Youtube.com. It has since been one of the most played song in my iPhone! Today, I went to google about the lyrics and translation! Probably will do it when the mood is right! Should I do it?
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ThE UnSp0k3N vOicE ~: July 2014
http://wlashz.blogspot.com/2014_07_01_archive.html
Wednesday, July 02, 2014. I realised that it has been quite some time since I last blogged (in March), BUT i did not stop blogging actually. Since starting my food blog. I have been working hard on it and I think I should be happy with my results so far! 43,165 pageviews for the 132 posts since end of 2012. Not that I have been promoting a lot, those feedback I received from friends had keep me going. haha. I am such a amateur blogger, hence not expecting any fans! Don't forget to check out my food blog!