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Beyond Sushi: What Foreigners Eat in Japan

Beyond Sushi: What Foreigners Eat in Japan. Friday, March 12, 2010. Dinner last night was Omelette Rice (オムライス). Very easy to make, though I did cook the egg a little too much. Still enjoyable! Posted by British Chris. Thursday, March 11, 2010. Home made is best. I had an iron-chef style cook off with another ALT last weekend. I made things like curried lamb in a meat pie, potatoes au gratin, and so on. Saturday, March 6, 2010. Having lunch at home. Dinner at my place. This was a first. It came out a...

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Beyond Sushi: What Foreigners Eat in Japan | beyond-sushi.blogspot.com Reviews
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Beyond Sushi: What Foreigners Eat in Japan. Friday, March 12, 2010. Dinner last night was Omelette Rice (オムライス). Very easy to make, though I did cook the egg a little too much. Still enjoyable! Posted by British Chris. Thursday, March 11, 2010. Home made is best. I had an iron-chef style cook off with another ALT last weekend. I made things like curried lamb in a meat pie, potatoes au gratin, and so on. Saturday, March 6, 2010. Having lunch at home. Dinner at my place. This was a first. It came out a...
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Beyond Sushi: What Foreigners Eat in Japan | beyond-sushi.blogspot.com Reviews

https://beyond-sushi.blogspot.com

Beyond Sushi: What Foreigners Eat in Japan. Friday, March 12, 2010. Dinner last night was Omelette Rice (オムライス). Very easy to make, though I did cook the egg a little too much. Still enjoyable! Posted by British Chris. Thursday, March 11, 2010. Home made is best. I had an iron-chef style cook off with another ALT last weekend. I made things like curried lamb in a meat pie, potatoes au gratin, and so on. Saturday, March 6, 2010. Having lunch at home. Dinner at my place. This was a first. It came out a...

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1

Beyond Sushi: What Foreigners Eat in Japan: Pizza

http://www.beyond-sushi.blogspot.com/2010/03/pizza_06.html

Beyond Sushi: What Foreigners Eat in Japan. Saturday, March 6, 2010. Toaster oven pizza. Not ideal, but it did well in a pinch. Now I have a new oven and a pizza stone, so next time will be even better. Subscribe to: Post Comments (Atom). Having lunch at home. Dinner at my place.

2

Beyond Sushi: What Foreigners Eat in Japan: Graduation Day

http://www.beyond-sushi.blogspot.com/2010/03/graduation-day.html

Beyond Sushi: What Foreigners Eat in Japan. Tuesday, March 2, 2010. Ah, senior high school graduation day. Guaranteed music box covers of cheesy J-pop ballads, a room temperature bento for lunch, and a dinner smorgasbord that is constantly being interrupted by speeches - the food gets cold. 65/10 Definitely edible and occasionally delicious, but I'm not a fan of the "room temperature" thing and I always prefer the regular school lunch. Subscribe to: Post Comments (Atom). Having lunch at home.

3

Beyond Sushi: What Foreigners Eat in Japan: Natto

http://www.beyond-sushi.blogspot.com/2010/03/natto.html

Beyond Sushi: What Foreigners Eat in Japan. Saturday, March 6, 2010. I actually like it. Protip: try the one that comes with shiso sauce. Subscribe to: Post Comments (Atom). Having lunch at home. Dinner at my place.

4

Beyond Sushi: What Foreigners Eat in Japan: American brunch

http://www.beyond-sushi.blogspot.com/2010/03/american-brunch.html

Beyond Sushi: What Foreigners Eat in Japan. Saturday, March 6, 2010. Banana pancakes, bacon, a fried egg and grilled tomatoes. Subscribe to: Post Comments (Atom). Having lunch at home. Dinner at my place.

5

Beyond Sushi: What Foreigners Eat in Japan: Today's brunch

http://www.beyond-sushi.blogspot.com/2010/03/todays-brunch.html

Beyond Sushi: What Foreigners Eat in Japan. Saturday, March 6, 2010. Banana pancakes again, freshly laid eggs with red peppers, and breakfast links courtesy of themeatguy.com. Subscribe to: Post Comments (Atom). Having lunch at home. Dinner at my place.

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Japanliness: Saturday morning

http://japanliness.blogspot.com/2010/03/loyal-fans-loved-ones-plotting-enemies.html

I have nothing special for you today, besides the fact that I'm eating this divine brunch on a leisurely Saturday afternoon. However, it's been a while since I have had a day like this to write to you, so I thought I'd hit you with some fresh thought-juice. The third semester at school is rapidly drawing to a close, and I have been working the poor first-years like a slave driver to complete a final project for my class: Show and Tell. And on that note, I would like to introduce you to a spin-off blog I ...

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Beyond Sushi: What Foreigners Eat in Japan

Beyond Sushi: What Foreigners Eat in Japan. Friday, March 12, 2010. Dinner last night was Omelette Rice (オムライス). Very easy to make, though I did cook the egg a little too much. Still enjoyable! Posted by British Chris. Thursday, March 11, 2010. Home made is best. I had an iron-chef style cook off with another ALT last weekend. I made things like curried lamb in a meat pie, potatoes au gratin, and so on. Saturday, March 6, 2010. Having lunch at home. Dinner at my place. This was a first. It came out a...

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