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Big Fat Baker

Sweets and Baking Happiness with Apps. When it comes to baking, we all have our favorite recipes. Some of us like savories and some of us like sweets. Some of us like to experiment and do something new; some of us like to just follow a proven recipe. If you think you’ve followed every recipe on the internet, you can discover many more recipes through various baking apps on the app store. Here are a few sample apps. Baking Pies and Tarts. Baking at Home App. Baking Basics and Beyond App. After you’ve bake...

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Big Fat Baker | bigfatbaker.com Reviews
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Sweets and Baking Happiness with Apps. When it comes to baking, we all have our favorite recipes. Some of us like savories and some of us like sweets. Some of us like to experiment and do something new; some of us like to just follow a proven recipe. If you think you’ve followed every recipe on the internet, you can discover many more recipes through various baking apps on the app store. Here are a few sample apps. Baking Pies and Tarts. Baking at Home App. Baking Basics and Beyond App. After you’ve bake...
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Big Fat Baker | bigfatbaker.com Reviews

https://bigfatbaker.com

Sweets and Baking Happiness with Apps. When it comes to baking, we all have our favorite recipes. Some of us like savories and some of us like sweets. Some of us like to experiment and do something new; some of us like to just follow a proven recipe. If you think you’ve followed every recipe on the internet, you can discover many more recipes through various baking apps on the app store. Here are a few sample apps. Baking Pies and Tarts. Baking at Home App. Baking Basics and Beyond App. After you’ve bake...

INTERNAL PAGES

bigfatbaker.com bigfatbaker.com
1

April, 2013

http://bigfatbaker.com/blog/2013/04

Monthly Archives: April 2013. You are browsing the site archives by month. VOLCANOES {MILK BAR MONDAY 4/15}. The Milk Bar Monday series is back! It’s been a little over a month since the bagel bombs, but a lot has happened in that month. Hopefully sometime in the next few weeks I can share with you all what I’ve been up to but that probably won’t be until after graduation (scary! No big deal, right? Trust me Not as bad of a recipe as it sounds, but it does take a little time so don’t try and pack it all ...

2

APPLE PIE CAKE TRUFFLES {MILK BAR MONDAY 12/3}

http://bigfatbaker.com/blog/apple-pie-cake-truffles-milk-bar-monday-123

APPLE PIE CAKE TRUFFLES {MILK BAR MONDAY 12/3}. It’s time for another Milk Bar Monday. It’s a small one today just Audra and I! But that’s okay, we have a tasty new recipe for you. Remember the apple pie layer cake I made back in February? Imagine that (minus the frosting) rolled up into a cake truffle covered in white chocolate. Just like those carrot cake truffles we made. These were fairly easy, as far as MBM posts go. No new ingredients or techniques, just a different assembly process. 1 apple pie fi...

3

About

http://bigfatbaker.com/blog/about-2

I am the creator of BigFatBaker.com. I started BigFatBaker in the summer of 2010 as a way to learn more about cooking, baking, and food in general. I wanted to create a fun place where I could share the recipes I’ve liked making, techniques I’ve learned, recommendations on kitchen tools, as well as tips on how you can be successful in the kitchen, too. I also wanted to make sure the recipes I share on BigFatBaker are approachable and easy enough for any day of the week. So what are you waiting for? BLUEB...

4

BAGEL BOMBS {MILK BAR MONDAY 3/11}

http://bigfatbaker.com/blog/bagel-bombs-milk-bar-monday-311

BAGEL BOMBS {MILK BAR MONDAY 3/11}. This week we are bringing back one of my favorite milk bar recipes, the mother dough. We first introduced the mother dough when we made the cinnamon bun pie. It got mixed reviews from our crew, but I loved it. I have been dying to make more of Tosi creations with the mother dough, and we finally got back around to it! Today we are making Momofuku’s Everything Bagel Bombs with the Bacon, Scallion Cream Cheese Plugs. These things needed to be the bomb. Heat the oven to 3...

5

BLUEBERRY PUNCH {KRISSY’S VIRTUAL BABY SHOWER}

http://bigfatbaker.com/blog/blueberry-punch-krissys-virtual-baby-shower

BLUEBERRY PUNCH {KRISSY’S VIRTUAL BABY SHOWER}. A few months ago when some of us in the Milk Bar Monday group heard our friend Krissy was pregnant, we decided to plan a little virtual baby shower for her. Since Krissy is having a boy and her husband is a baseball player we all tried to find some cute ways to incorporate those things. I went with blueberries. And yes, I know blueberries are not exactly blue but I think you get the idea. Caffeine free and safe for everyone! 1 bunch of organic mint. When re...

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gourmetfashion.net gourmetfashion.net

Gourmet Fashion: Tarte Tartin or Upside Down Apple Pie

http://www.gourmetfashion.net/2011/05/tarte-tartin-or-upside-down-apple-pie.html

Easy recipes, easy-to-make gourmet dishes and culinary fashion in general. Sunday, May 1, 2011. Tarte Tartin or Upside Down Apple Pie. This is one of my husband's favorite apple pies to make. And he never disappoints, it is always so incredibly delicious! For the Pâte brisée. 8 oz plain all purpose flour. 3 tablespoons cold water. For the Apple Filling. About 2 ½ oz of butter (chopped up). 7 Golden Delicious Apples (peeled and cored). About 6 ½ oz of sugar. For the Pâte brisée. Roll out the Pâte brisée, ...

theartofcookingrealfood.blogspot.com theartofcookingrealfood.blogspot.com

The Art of Cooking Real Food: December 2011

http://theartofcookingrealfood.blogspot.com/2011_12_01_archive.html

The Art of Cooking Real Food. A collection of whole foods recipes, tips and food philosophies. Tuesday, December 27, 2011. I hope everyone had a lovely holiday weekend! Last year he made me a mocha yule log covered in dark chocolate ganache (and decorated to look like an actual log covered in bark), and that has started a lovely Christmas morning tradition for us. Pancetta, and fresh herbs. Then there was a porcini mushroom cheese sauce, and lots of cooked noodles. I spent three (3! 1 12oz jar roasted re...

mykcbakes.wordpress.com mykcbakes.wordpress.com

How to Ship Cake Pops | KC Bakes

https://mykcbakes.wordpress.com/2015/03/19/how-to-ship-cake-pops-2

Exploring Cake Pops and Beyond! How to Ship Cake Pops. Asymp; 1 Comment. How To Ship Cake Pops. We all love to share our cake pops on Instagram and Facebook, right? But then, do you get the question, “Do you ship? So many people opt not to ship their cake pops because they don’t know how to package their cake pops properly for them to arrive safely to their customers. Liz Walker, from Cake Pops by Liz, has developed a great solution… Cake Pop Inserts. One dozen cake pops are layered safely inside this bo...

mykcbakes.wordpress.com mykcbakes.wordpress.com

Metallic Gold Chocolate + Giveaway | KC Bakes

https://mykcbakes.wordpress.com/2015/03/23/metallic-gold-chocolate-giveaway

Exploring Cake Pops and Beyond! Metallic Gold Chocolate Giveaway. Asymp; 5 Comments. Ahoy It's a Boy. Ahoy there, bakers! I was recently asked if I could make some nautical cake pops for a friend. I started brainstorming ideas, and came up with a fun design that I was really excited to make… then the friend changed their mind. D’oh! The idea was stuck in my head, so I went ahead and made them anyways to share with you! The original mold queen, Ella has shapes of EVERYTHING! From Lollicakes by Ella. Highl...

deliciouslyorganic.blogspot.com deliciouslyorganic.blogspot.com

301 moved permanently

http://deliciouslyorganic.blogspot.com/2010/10/peanut-butter-and-caramel-bread-pudding.html

Has been moved to new address. Http:/ http:/ deliciouslyorganic.net. Deliciously Organic: Peanut Butter and Caramel Bread Pudding. A blog devoted entirely to simple, wholesome, organic cooking. Wednesday, October 6, 2010. Peanut Butter and Caramel Bread Pudding. It's a great dessert for Friday movie night, Sunday afternoon while cheering for your favorite team or for a dinner party. Who wouldn't want a bowl all to themselves of rich, eggy, sweet bread pudding? Congrats to Shannon from Tri to Cook! 2 tabl...

thefamilyfoodie.wordpress.com thefamilyfoodie.wordpress.com

Family Foodie | Family Foodie

https://thefamilyfoodie.wordpress.com/author/thefamilyfoodie

Spending Time Around The Family Table. FAMILY FOODIE HAS MOVED. Are you looking for Family Foodie and her fabulous recipes? I have moved and would love for you to hop on over to www.familyfoodie.com. I promise you will love the new look and all the great recipes. Shrimp and Grits, Stuffed Peppers, Chicken Divan #SundaySupper. Humor has a way of bringing people together. Whether they are laughing at themselves or their adventures, they are absolutely hysterical. A Day in the Mid Life. Wherever you are, wh...

domesticfits.com domesticfits.com

Superbowl Snack: Chocolate Covered Strawberry Footballs - Domestic Fits

http://domesticfits.com/2012/01/16/superbowl-snack-chocolate-covered-strawberry-footballs

Cooking, Baking, Parties, and All Other Fits of Domestic Life. Salads & Dressing. DIY & Crafts. Crafts & Parties. Superbowl Snack: Chocolate Covered Strawberry Footballs. January 16, 2012. There are so many great things about living in Los Angeles. In my 20’s I got to partake in a lot of them. My husband is a musician and we ran around with a very Music Industry crowd. Late nights, parties, back stage passes, Rock Stars, watching our friends become famous, blah, blah. The best thing about California?

susikochenundbacken.blogspot.com susikochenundbacken.blogspot.com

Susi's Kochen Und Backen Adventures: Candy Corn Cordial and Swamp Juice. Say what?

http://susikochenundbacken.blogspot.com/2010/10/candy-corn-cordial-and-swamp-juice-say.html

Susi's Kochen Und Backen Adventures. Cooking my way through life, one dish and new adventure at a time". Monday, October 25, 2010. Candy Corn Cordial and Swamp Juice. Say what? For the infused vodka:. 1/2 cup candy corn. 1 1/2 cup vodka. 2 tablespoons Grand Marnier. Juice of 1 Lemon. Candy Corn, for garnish. Combine the candy corn and vodka in an airtight container; set aside for at least 3 hours, then strain. 2 (3 ounce) packages lime flavored gelatin mix. 1 quart hot water. 4 cups cold water. These are...

cookedwithluv.blogspot.com cookedwithluv.blogspot.com

Cooke'd With Luv: Citrus Coconut Muffins

http://cookedwithluv.blogspot.com/2011/10/citrus-coconut-muffins.html

Cooke'd With Luv is a blog dedicated to my reflections on cooking and baking; How they've shaped my life, forged relationships, and expanded my horizons. Some people eat to live, I live to eat! Won't you stay a while and reflect with me? Sunday, October 23, 2011. When it comes to coconut in. Bursting with flavor, these muffins give the added benefit of making your home smell wonderful as you zest your lemons and oranges! Be sure to visit Baker Street. 21/2 cups self rising flour. 1 cup granulated sugar.

mykcbakes.wordpress.com mykcbakes.wordpress.com

Cake Pop Stands | KC Bakes

https://mykcbakes.wordpress.com/cake-pop-stands

Exploring Cake Pops and Beyond! Cake Pop Stands by KC Bakes will transform the way you decorate, display and transport your cake pops. Please view our Gallery. To see the beautiful stands we’ve made so far, as well as our Reviews. To read what bakers are saying about their stands. Not a cake pop maker? Our stands are multi-functional for any kind of entertaining; check out the variety of Recipes with Sticks. On our website for ideas. Photo credit: cake pops made by Sweet Tooth Bar. Thanks for stopping by!

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Big Fat Baker

Sweets and Baking Happiness with Apps. When it comes to baking, we all have our favorite recipes. Some of us like savories and some of us like sweets. Some of us like to experiment and do something new; some of us like to just follow a proven recipe. If you think you’ve followed every recipe on the internet, you can discover many more recipes through various baking apps on the app store. Here are a few sample apps. Baking Pies and Tarts. Baking at Home App. Baking Basics and Beyond App. After you’ve bake...

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A Little Bit Less of Me. Here's the story of a banded lady, who is shrinking right before your very eyes. Saturday, October 8, 2011. I am bad at this. I have not blogged in months. I have only lost about 10 lbs in months. I should feel worse about this than I do. Dipping my toes back in the blogosphere. Hopefully it will be the prompt I need to stop eating flan and sitting on my lazy ass. Tuesday, March 1, 2011. I gained 2 lbs! I WAS (Well not the hottest, but definitely in the top 10! I didn't sweat pro...