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Thursday, April 22, 2010. CHOCOLATE IRISH CREAM FROSTING. 1 (6 oz.) semi-sweet chocolate pieces. 1/2 c Bailey's Irish Cream. 2 1/2 c. confectioners sugar. In a 1 quart saucepan, melt chocolate and butter over low heat, stirring. Frequently. Cool 10 minutes. Stir in Irish Cream and vanilla. Gradually add. Sugar, beating by hand until smooth. Frosting becomes stiffer when cooled. IRISH CREAM CAKE BROWN. 2 3/4 c. flour. 2 1/2 tsp. baking powder. 1 3/4 c. sugar. 1 1/2 tsp. vanilla. 1/2 c Baileys Irish Cream.

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Thursday, April 22, 2010. CHOCOLATE IRISH CREAM FROSTING. 1 (6 oz.) semi-sweet chocolate pieces. 1/2 c Bailey's Irish Cream. 2 1/2 c. confectioners sugar. In a 1 quart saucepan, melt chocolate and butter over low heat, stirring. Frequently. Cool 10 minutes. Stir in Irish Cream and vanilla. Gradually add. Sugar, beating by hand until smooth. Frosting becomes stiffer when cooled. IRISH CREAM CAKE BROWN. 2 3/4 c. flour. 2 1/2 tsp. baking powder. 1 3/4 c. sugar. 1 1/2 tsp. vanilla. 1/2 c Baileys Irish Cream.

<META> KEYWORDS

1 cake blog

2 1/4 c butter

3 1 tsp vanilla

4 posted by dreamwatcher

5 67 comments

6 1/2 c butter

7 2 eggs

8 cool before frosting

9 38 comments

10 5 eggs

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cake blog,1/4 c butter,1 tsp vanilla,posted by dreamwatcher,67 comments,1/2 c butter,2 eggs,cool before frosting,38 comments,5 eggs,3 c flour,1 c milk,2 tsp vanilla,35 comments,dash of salt,7 comments,creamy chocolate cheesecake,vegetable cooking spray

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Cake Blog | birthday-cakes-recipes.blogspot.com Reviews

https://birthday-cakes-recipes.blogspot.com

Thursday, April 22, 2010. CHOCOLATE IRISH CREAM FROSTING. 1 (6 oz.) semi-sweet chocolate pieces. 1/2 c Bailey's Irish Cream. 2 1/2 c. confectioners sugar. In a 1 quart saucepan, melt chocolate and butter over low heat, stirring. Frequently. Cool 10 minutes. Stir in Irish Cream and vanilla. Gradually add. Sugar, beating by hand until smooth. Frosting becomes stiffer when cooled. IRISH CREAM CAKE BROWN. 2 3/4 c. flour. 2 1/2 tsp. baking powder. 1 3/4 c. sugar. 1 1/2 tsp. vanilla. 1/2 c Baileys Irish Cream.

INTERNAL PAGES

birthday-cakes-recipes.blogspot.com

1

Cake Blog: January 2010

http://birthday-cakes-recipes.blogspot.com/2010_01_01_archive.html

Wednesday, January 13, 2010. 2 cups semolina (rava). 1 cup curds (dahi). 1 tsp turmeric powder (haldi). 2 tsp fruit salt fruit salt. 1 tbsp mustard seeds ( rai / sarson). 6 curry leaves (kadi patta). 2 tsp chopped green chillies. 1 tbsp chopped coriander (dhania). 2 tbsp grated coconut. Combine the semolina, curd, salt, turmeric powder and 1 cup water, mix well and keep aside for 30 minutes. Add eno fruit salt to semolina mixture just before cooking, stir gently. Serve hot garnish coriander and coconut.

2

Cake Blog: CHOCOLATE ALMOND CHEESECAKE

http://birthday-cakes-recipes.blogspot.com/2010/04/chocolate-almond-cheesecake.html

Thursday, April 22, 2010. 1 1/2 c. choc. wafer crumbs. 1 c blanched almonds, toasted and. 6 tbsp. butter softened. 1 1/2 lbs. cream cheese, softened. 1/3 c heavy cream. Combine first 4 ingredients and pat into 9 1/2 inch spring form pan. Cream the. Cream cheese and sugar and eggs and add heavy cream, amaretto, vanilla and beat. Until light. Pour batter into crust and bake at 375 degrees for 30 minutes. Transfer to rack and let stand for 5 minutes. Combine sour cream, sugar, and. August 18, 2011 at 2:55 PM.

3

Cake Blog

http://birthday-cakes-recipes.blogspot.com/2010/04/5-8-oz.html

Thursday, April 22, 2010. 5 (8 oz.) pkgs. cream cheese. 3 tbsp. flour. 1/4 c heavy cream. 1 3/4 c. sugar. 1/4 tsp. vanilla. 1 tsp lemon juice. Soften cream cheese at room temperature. Cream all other ingredients together. With softened cream cheese. Bake in springform pan 10 minutes at 500 degrees,. Then at 200 degrees for 1 hour. Cool and refrigerate. August 6, 2011 at 11:07 AM. November 24, 2011 at 12:47 PM. November 25, 2011 at 11:28 AM. January 11, 2012 at 2:27 PM. June 11, 2012 at 11:00 AM. Frequent...

4

Cake Blog: CINNAMON CAKE

http://birthday-cakes-recipes.blogspot.com/2010/04/cinnamon-cake.html

Thursday, April 22, 2010. 1 1/2 c. sugar. 2 tsp baking powder. 1/2 tsp. salt, opt. 1/2 c white sugar. Cream margarine and sugar, add eggs 1 at a time. Beat well combine flour,. Baking powder and salt. Add milk alternately with flour. Stirring well after. Each addition spread in greased pan. 9 x 13 inch pan or 10 x 15 x 1 cookie. Pan Melt margarine and pour over batter. Sprinkle sugar and spices over cake. Bake at 350 degrees. August 10, 2011 at 2:48 PM. November 12, 2011 at 3:26 PM. Until cake tests done...

5

Cake Blog: BELIEVE IT OR NOT CAKE

http://birthday-cakes-recipes.blogspot.com/2010/04/believe-it-or-not-cake.html

Thursday, April 22, 2010. BELIEVE IT OR NOT CAKE. 1/2 lb. butter. 1 1/2 c. sugar. 2 tsp baking powder. Cream butter, eggs and sugar. Add dry ingredients. Mix well. Pour into. Greased floured tube pan. Bake 50 to 60 minutes in 375 degree oven. August 5, 2011 at 1:46 PM. In this site is very helpful because when we want to make a cake for special day such as marriage and birthday party when we make cake in home that can be make cake because there are recipe of cake. November 11, 2011 at 1:25 PM. Great post...

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Thursday, April 22, 2010. CHOCOLATE IRISH CREAM FROSTING. 1 (6 oz.) semi-sweet chocolate pieces. 1/2 c Bailey's Irish Cream. 2 1/2 c. confectioners sugar. In a 1 quart saucepan, melt chocolate and butter over low heat, stirring. Frequently. Cool 10 minutes. Stir in Irish Cream and vanilla. Gradually add. Sugar, beating by hand until smooth. Frosting becomes stiffer when cooled. IRISH CREAM CAKE BROWN. 2 3/4 c. flour. 2 1/2 tsp. baking powder. 1 3/4 c. sugar. 1 1/2 tsp. vanilla. 1/2 c Baileys Irish Cream.

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