bloggerhauser.blogspot.com

Bloggerhauser

Monday, September 15, 2014. What we got cookin'. Fall has arrived here in Kansas City with all it’s pumpkin spiced glory. But, that doesn’t mean that summer is over! I am still hanging on to these last few “official” days. If you follow me on. That’s right, it’s the salad that keeps on giving. Note that the amount of each ingredient just depends on how many leftovers you’d like of each “snack”. 1 Hard boil some eggs. However many you would like on your salad. I use this method. 2 Grill some chicken.

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Monday, September 15, 2014. What we got cookin'. Fall has arrived here in Kansas City with all it’s pumpkin spiced glory. But, that doesn’t mean that summer is over! I am still hanging on to these last few “official” days. If you follow me on. That’s right, it’s the salad that keeps on giving. Note that the amount of each ingredient just depends on how many leftovers you’d like of each “snack”. 1 Hard boil some eggs. However many you would like on your salad. I use this method. 2 Grill some chicken.

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6 hard boiled eggs

7 grilled chicken

8 guacamole

9 avocado

10 cilantro

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Bloggerhauser | bloggerhauser.blogspot.com Reviews

https://bloggerhauser.blogspot.com

Monday, September 15, 2014. What we got cookin'. Fall has arrived here in Kansas City with all it’s pumpkin spiced glory. But, that doesn’t mean that summer is over! I am still hanging on to these last few “official” days. If you follow me on. That’s right, it’s the salad that keeps on giving. Note that the amount of each ingredient just depends on how many leftovers you’d like of each “snack”. 1 Hard boil some eggs. However many you would like on your salad. I use this method. 2 Grill some chicken.

INTERNAL PAGES

bloggerhauser.blogspot.com

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Bloggerhauser: September 2014

http://bloggerhauser.blogspot.com/2014_09_01_archive.html

Monday, September 15, 2014. What we got cookin'. Fall has arrived here in Kansas City with all it’s pumpkin spiced glory. But, that doesn’t mean that summer is over! I am still hanging on to these last few “official” days. If you follow me on. That’s right, it’s the salad that keeps on giving. Note that the amount of each ingredient just depends on how many leftovers you’d like of each “snack”. 1 Hard boil some eggs. However many you would like on your salad. I use this method. 2 Grill some chicken.

2

Bloggerhauser: December 2012

http://bloggerhauser.blogspot.com/2012_12_01_archive.html

Friday, December 28, 2012. Finding the Dress. Part I. My Dress. A lovely Watters. Design modified by the even lovelier Trinh Nguyen of I Do Bridal. And my imagination. Photography by Mollie Wetta. I love the classic look, the artsy look, the vintage look. you get the idea. What ended up helping me find my dress was really thinking of what was most important to me. I wanted to be comfortable. I wanted to feel like a “real woman” not like a princess. I wanted the dress to fit the ve...I ended up finding an...

3

Bloggerhauser: May 2014

http://bloggerhauser.blogspot.com/2014_05_01_archive.html

Thursday, May 1, 2014. One Year With A Little Love. Cute Baby made by Mr. and Mrs. Love, Cute Letters made by PArtyhauser,. Cute Photo shot by Hudson Photography. Allow me to introduce you to one of the sweetest little ladies on the planet. The daughter of one of my dearest friends and her fantastic husband. Along with having one of the cutest babies ever, they have the coolest last name. Then, our little Love did that thing babies do, she started growing. And practicing her Blue Steel. And a party hat.

4

Bloggerhauser: July 2013

http://bloggerhauser.blogspot.com/2013_07_01_archive.html

Thursday, July 25, 2013. What we got cookin'. There just never are enough hours during the week so I’ve recently decided to do more weekend cooking in preparation for our upcoming weekday meals. Last weekend I made hummus. For weekday snacks and these delicious granola bars for our grab and go breakfasts. We rated them a 10 for sure! Easy, quick, cheap and healthier than brand name bars. I’ll be making them again this weekend! You should too :). No Bake Chewy Granola Bars. Prep Time: 5 minutes. Cool on a...

5

Bloggerhauser: October 2012

http://bloggerhauser.blogspot.com/2012_10_01_archive.html

Thursday, October 4, 2012. These delicious fries came into my life through my brother-in-law. They are easy and addictive, so watch out! Gather desired amount of red potatoes, sea salt, fresh ground pepper and truffle oil:. Preheat oven to 400 degrees. Slice red potatoes into thin wedges:. Scatter on foil covered baking sheet and drizzle with desired amount of truffle oil:. Smile as you admire your drizzling skills:. Place in oven and bake until desired crispiness is reached. Subscribe to: Posts (Atom).

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bloggerhauser.blogspot.com

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Monday, September 15, 2014. What we got cookin'. Fall has arrived here in Kansas City with all it’s pumpkin spiced glory. But, that doesn’t mean that summer is over! I am still hanging on to these last few “official” days. If you follow me on. That’s right, it’s the salad that keeps on giving. Note that the amount of each ingredient just depends on how many leftovers you’d like of each “snack”. 1 Hard boil some eggs. However many you would like on your salad. I use this method. 2 Grill some chicken.

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Tim Ireland on corruption in politics and the media. BAD SEO: eSales Hub faking local relevance (transcript and updates). March 15, 2018. I’m blogging about SEO for the first time in a long time, and yes, seeing as you ask, I. Happen to be wearing my old arse-kicking boots today, thank you for noticing. BAD SEO: eSales Hub and the art of faking local relevance. And when I say ‘BAD SEO’, I mean not only is this example ‘Black Hat’ SEO, but it has also been done very, very badly. We’re about to take ...