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Food Blogging!!!
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Bloggistaph Food Blogs: Feb 11, 2009
http://bloggistaph.blogspot.com/2009_02_11_archive.html
Skip to left sidebar. Skip to right sidebar. 8 cups All Purpose Flour. 4 cups white sugar. 6 tbsp baking powder (Calumet). 7 cups pandan juice or 5 cups pandan juice and 2 cups evap milk. 1/2 bar dairy cream. 1 bar buttermilk (cheese). In the mixing bowl, add the sugar, baking powder, dairy cream and pandan juice. Mix well to blend. Fill the molds 3/4 full and top with toppings with the choice of egg or cheese. Place in a steamer and steam for 15 to 20 minutes. Subscribe to: Posts (Atom).
Bloggistaph Food Blogs: Feb 20, 2009
http://bloggistaph.blogspot.com/2009_02_20_archive.html
Skip to left sidebar. Skip to right sidebar. Pichi-pichi is a traditional Filipino dessert. Pichi-pichi is made from grated cassava or cassava flour, water and sugar. The mixture is then steamed, then cut into pieces and then rolled in grated coconut. 2 cups cassava, grated (kamoteng kahoy or balinghoy). 1 tsp lihiya (lye). Peel cassava and grate finely with a metal grater over a large bowl. Add water and sugar. Mix well. Remove pichi-pichi from tin cups. Coat with grated coconut. Follow me on Twitter.
Bloggistaph Food Blogs: Jan 21, 2009
http://bloggistaph.blogspot.com/2009_01_21_archive.html
Skip to left sidebar. Skip to right sidebar. Squash or kalabasa, is a viny, creeping and trailing crop producing fruits and considered to be one of the most delicious vegetables. It is the most commonly and regularly grown vine plant due to its rich source of Vitamin A, phosphorous and calcium. The young and tender shoots make good vegetable salad. The fruit is excellent for ginataan. Here are some steps on how to make squash cuchinta. 1 cup mashed boiled squash. 190; cup brown sugar. Add the lye, stir.
Bloggistaph Food Blogs: Jan 4, 2009
http://bloggistaph.blogspot.com/2009_01_04_archive.html
Skip to left sidebar. Skip to right sidebar. Meat Processing - Chicharon. 1 Add salt, vinegar and dashes of pepper and vetsin to pork skin. 2 Add water just enough to cook it until tender. 3 Cool and scrape off fat. 4 Cut into desired sizes. 5 Dry under the sun until pork skin is hard. 6 Fry at 188oC (370oF). This is perfect with chili, vinegar and lemonade (kalamansi). Meat Processing - Boneless Ham. 2 kg pork meat (kasim or pigi). 189; cup salt. 188; cup sugar (white). 1 tsp ham spice. 190; cup beer.
Bloggistaph Food Blogs: Jan 12, 2009
http://bloggistaph.blogspot.com/2009_01_12_archive.html
Skip to left sidebar. Skip to right sidebar. Mushroom have a similar taste and texture to meat when cooked. No doubt, it created a big wave when introduced to the market. This is a welcome alternative for those who prefer a healthy lifestyle. It is because of its capacity to lower cholesterol levels and also a good source of minerals. Starting this business from your home only needs small capital. A kilo of mushroom burger will gave a yield of 1800 grams. Here are the materials needed:. 1/2 tsp Beef aroma.
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Suspects on the Vizconde Massacre Acquitted | Pinoy Daily Talk
https://simpl3man.wordpress.com/2010/12/14/suspects-on-the-vizconde-massacre-acquitted
Blogging just about anything under the Sun! Suspects on the Vizconde Massacre Acquitted. Leave a comment ». On June 30, 1991, a mother and her two daughters were found dead in their home. The crime was popularly known as The Vizconde Massacre . The victims were: Estrellita Vizconde, 47, sustained 13 stab wounds; Carmela, 18, had 17 stab wounds and had been raped before she was killed; and Jennifer, 7, had 19 stab wounds. No more motion for reconsideration can be filed. That would be tantamount to dou...
Happy New Year To All | Pinoy Daily Talk
https://simpl3man.wordpress.com/2010/12/30/happy-new-year-to-all
Blogging just about anything under the Sun! Happy New Year To All. Leave a comment ». Happy New Year 2011. Happy New Year To All… Let’s welcome the New Year positively and let’s hope that the coming year 2011 will be more favorable to all Filipinos and also to the rest of the world. December 30, 2010 at 10:47 pm. Tagged with 2011 new year celebration. Laquo; Suspects on the Vizconde Massacre Acquitted. Leave a Reply Cancel reply. Enter your comment here. Address never made public). Join 4 other followers.
CASH CASH PINOY! Its a SCAM! | Pinoy Daily Talk
https://simpl3man.wordpress.com/2013/08/24/cash-cash-pinoy-its-a-scam
Blogging just about anything under the Sun! Im really frustrated on this buying site. Guys, Please stay away from CASH CASH PINOY! Besides having a very very poor customer service (note that this site does not provide telephone number), the most disappointing issue is about the details of the items sold on their site, it seems bogus as they cannot meet what is being described such as quality, delivery dates and other issues like items being pulled out without notification even if it is paid. Please take ...
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Bloggista Info Corner
The Everything Goes Information Corner. A Break from Blogging. Have you noticed that it has been a while since I last created and published a post here at the Bloggista Info Corner? The reason for that is because I already have a full-time job and barely have time for my online gigs anymore. Anyway, I applied to one of the accounting jobs. How are you doing lately? Did you experience applying to a job online? Care to tell me about your story in the comments section? Why Buy Gold Coins? In times of econom...
EMPOWERED MOM – Happily & Productively Facing Life's Challenges
Happily and Productively Facing Life's Challenges. Enter your email address:. Yogurt plus Dragon fruit is a good combination of power food, so this is what I have in my fridge and will be my power food for a few days, hahaha. will buy other fruits when I go back to the market. Will also buy protein foods as it helps a lot in weight loss. What’s important is that I now have the desire to go back. Diet plus exercise will help, I know. But I guess I have to double my efforts now. July 22, 2017. July 20, 2017.
Bloggistaph Food Blogs
Skip to left sidebar. Skip to right sidebar. Siomai" is a traditional Chinese dumpling served in dim sum. Its filling is a combination of seasoned ground pork. Whole and chopped shrimp, and Chinese black mushroom. The outer covering is made of a thin sheet of lye water dough. The center is usually garnished with an orange dot, made of roe or diced carrot. Although a green dot made with a pea may also be used. The decorative presentations vary from restaurant to restaurant. 400 g ground pork. 2 cups cassa...
Bloggistaph Blogs | Food Blogging!!!
On April 4, 2009 by bloggistaph. Is a salad consisting primarily of shredded raw cabbage. It can also include shredded carrots. There are many variations of the recipe which include the addition of other ingredients, such as red cabbage, grated cheese, pineapple, or apple. A variety of seasonings may be added. The dressing is usually allowed to settle on the blended ingredients for several hours before being served. The cabbage may come in finely minced pieces, shredded strips, or small squares. Is any s...
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Blogging My Life Out. Keep in touch with me. Place your Ad HERE. Learning to live life once more in your absence. When you have life viewed through a proper perspective, you'll see that even the bad things that happened in it were meant so you'll become the person you are today. One friend of mine mentioned that he never had regrets, and for me it's sort of not true at all. We all have regrets big and small. Regrets happen because we set expectations that are unmet later on in our life. Here I am again, ...
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Unser Ereignis der Woche. Unsere Begegnung der Woche. Morgens gehe ich aus dem Haus. Ich sehe hunderte Menschen in den Autos, Bussen, Bahnen. Jeder scheint es eilig zu haben, obwohl ich mir vorstelle, dass in etwa jeder zweite heute lieber nicht zur Arbeit gehen wollte. Warum beeilen sie sich alle dermaßen, um dahin zu gelangen, wo sie eigentlich gar nicht hin wollen? Denn manchmal sind es einfach die kleinen Dinge im Leben, die uns den Tag verschönern können. Wir sollten nur offen sein, sie zu sehen.
Frida Säfström - från ingenting till guld i näven
Från ingenting till guld i näven. With you, everything is possible! Det var sjukt länge sen jag ens tänkte på den här sidan. Hade glömt att den ens existerade. Det har hänt ganska mycket sen sist, de e trotts allt 8 månader sen. Tänker inte rabbla upp alting för det har jag inte ork till. Men viktigast av allt är väl att jag har förlovat mig med världens bästa Niclas. Vi har flyttat till en lägenhet på Olnirs och vi har köpt en liten vovve! Tagit studenten har jag också lyckats göra, despite all the odds!
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