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botafumeiro.net

BOTAFUMEIRO

34 932 184 230 / 34 935 155 151. 34 662 66 93 37. From the sea to the table. Just the right touch of flame and seasoning to arouse the full flavour of the Cantabrian and the Mediterranean Seas. Distinguished and with steadfast attention to detail, since 1975 we have worked to combine your desires with the finest seafood. Botafumeiro is originated onsite at the fish auction, bidding for the finest freshest catch. C/ Gran de Gràcia, 81. T 34 932 184 230 /. 34 935 155 151. F 34 932 171 305. 34 662 66 93 37.

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34 932 184 230 / 34 935 155 151. 34 662 66 93 37. From the sea to the table. Just the right touch of flame and seasoning to arouse the full flavour of the Cantabrian and the Mediterranean Seas. Distinguished and with steadfast attention to detail, since 1975 we have worked to combine your desires with the finest seafood. Botafumeiro is originated onsite at the fish auction, bidding for the finest freshest catch. C/ Gran de Gràcia, 81. T 34 932 184 230 /. 34 935 155 151. F 34 932 171 305. 34 662 66 93 37.
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BOTAFUMEIRO | botafumeiro.net Reviews

https://botafumeiro.net

34 932 184 230 / 34 935 155 151. 34 662 66 93 37. From the sea to the table. Just the right touch of flame and seasoning to arouse the full flavour of the Cantabrian and the Mediterranean Seas. Distinguished and with steadfast attention to detail, since 1975 we have worked to combine your desires with the finest seafood. Botafumeiro is originated onsite at the fish auction, bidding for the finest freshest catch. C/ Gran de Gràcia, 81. T 34 932 184 230 /. 34 935 155 151. F 34 932 171 305. 34 662 66 93 37.

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BOTAFUMEIRO

http://botafumeiro.net/ru/home

Или свяжитесь с нами по телефону. 34 932 184 230 / 34 935 155 151. Из моря к столу. Затем великолепный вкус даров моря кантабрийского и средиземноморского побережья подчеркивают умело подобранные приправы и выверенная сила огня. Эксклюзивный ресторан Botafumeiro, где все продумано до мельчайших деталей, с 1975 года удовлетворяет вкусы самых взыскательных любителей морской кухни. Botafumeiro in the TV program Zoom Trends - Barcelona and its combustible directions. C/ Gran de Gràcia, 81. T 34 932 184 230 /.

2

BOTAFUMEIRO

http://botafumeiro.net/en/menu

Slices of select Ibérico dry-cured ham, a half dozen live clams or warm spider crab pie: every self-respecting gathering should be honoured with starters that rise to the occasion. That is why Botafumeiro welcomes you with a selection of cold and warm starters to whet your appetite while the kitchen is set in motion. Lsquo;Botafumeiro Selection’ Seafood. Moncho Neira, chef and owner of Botafumeiro. Rice dishes and wild fish. Meat lovers will also find their place on our menu. Galician Blond porterhou...

3

BOTAFUMEIRO

http://botafumeiro.net/en/news/restalo-awards

Restalo Awards are given according to the experience and opinion of webpage users. All Botafumeiro team want to deeply thank you for your sustained confidence during one more year. You are our best award! Hi all you guys and great, great 2014! Share this on Facebook. C/ Gran de Gràcia, 81. T 34 932 184 230 /. 34 935 155 151. F 34 932 171 305. Let's stay in touch. Join our newsletter, get the latest news and find out about events s we organize. Do not ask me again.

4

BOTAFUMEIRO

http://botafumeiro.net/en/about

At Botafumeiro, we know what it means to be Barcelona’s top seafood restaurant. Each dish we serve is the result of painstaking work that often begins thousands of miles from our restaurant. When the raw material is the best on the market, the only thing a chef need do is respect the product, using the right amount of heat and seasoning to arouse all its flavour and aroma.’. Moncho Neira, Botafumeiros owner and chef. C/ Gran de Gràcia, 81. T 34 932 184 230 /. 34 935 155 151. F 34 932 171 305.

5

BOTAFUMEIRO

http://botafumeiro.net/ca/home

Faci la seva reserva. 34 932 184 230 / 34 935 155 151. Del mar a la taula. A la gràcia del foc i el condiment justos, per despertar tot el sabor de la Mediterrània i el Cantàbric. Distingits i amb vocació pel detall, des de 1975 maridem els fruits més selectes del mar amb els seus desitjos. Botafumeiro neix a peu de llotja, seleccionant a subhasta les millors preses acabades de pescar. Zoom Tendencias - Barcelona y sus direcciones incombustibles". Moncho Neira gallec de l'any 2016. C/ Gran de Gràcia, 81.

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34 932 184 230 / 34 935 155 151. 34 662 66 93 37. From the sea to the table. Just the right touch of flame and seasoning to arouse the full flavour of the Cantabrian and the Mediterranean Seas. Distinguished and with steadfast attention to detail, since 1975 we have worked to combine your desires with the finest seafood. Botafumeiro is originated onsite at the fish auction, bidding for the finest freshest catch. C/ Gran de Gràcia, 81. T 34 932 184 230 /. 34 935 155 151. F 34 932 171 305. 34 662 66 93 37.

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BOTAFUMEIRO

34 932 184 230 / 34 935 155 151. From the sea to the table. Just the right touch of flame and seasoning to arouse the full flavour of the Cantabrian and the Mediterranean Seas. Distinguished and with steadfast attention to detail, since 1975 we have worked to combine your desires with the finest seafood. Botafumeiro is originated onsite at the fish auction, bidding for the finest freshest catch. Discover the secrets of seafood with Moncho Neira. Here you can listen to the full (.). C/ Gran de Gràcia, 81.

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BOTAFUMEIRO

34 932 184 230 / 34 935 155 151. From the sea to the table. Just the right touch of flame and seasoning to arouse the full flavour of the Cantabrian and the Mediterranean Seas. Distinguished and with steadfast attention to detail, since 1975 we have worked to combine your desires with the finest seafood. Botafumeiro is originated onsite at the fish auction, bidding for the finest freshest catch. Discover the secrets of seafood with Moncho Neira. Here you can listen to the full (.). C/ Gran de Gràcia, 81.

botafumeiro.net botafumeiro.net

BOTAFUMEIRO

34 932 184 230 / 34 935 155 151. 34 662 66 93 37. From the sea to the table. Just the right touch of flame and seasoning to arouse the full flavour of the Cantabrian and the Mediterranean Seas. Distinguished and with steadfast attention to detail, since 1975 we have worked to combine your desires with the finest seafood. Botafumeiro is originated onsite at the fish auction, bidding for the finest freshest catch. C/ Gran de Gràcia, 81. T 34 932 184 230 /. 34 935 155 151. F 34 932 171 305. 34 662 66 93 37.

botafumeiro.org botafumeiro.org

BOTAFUMEIRO

34 932 184 230 / 34 935 155 151. From the sea to the table. Just the right touch of flame and seasoning to arouse the full flavour of the Cantabrian and the Mediterranean Seas. Distinguished and with steadfast attention to detail, since 1975 we have worked to combine your desires with the finest seafood. Botafumeiro is originated onsite at the fish auction, bidding for the finest freshest catch. Discover the secrets of seafood with Moncho Neira. Here you can listen to the full (.). C/ Gran de Gràcia, 81.

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