brewjam.co.uk
BrewJaM - Making it up as we go along.Follow us as we brew beer and record all of our mistakes and successes. Trying to prove that you don't have to be organised to make amazing beer.
http://brewjam.co.uk/
Follow us as we brew beer and record all of our mistakes and successes. Trying to prove that you don't have to be organised to make amazing beer.
http://brewjam.co.uk/
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BrewJaM - Making it up as we go along. | brewjam.co.uk Reviews
https://brewjam.co.uk
Follow us as we brew beer and record all of our mistakes and successes. Trying to prove that you don't have to be organised to make amazing beer.
brewjam.co.uk
Brew Day - BrewJaM
http://www.brewjam.co.uk/category/brew-day
Making it up as we go. So after a break of a month or two of brewing together, BrewJAM are back in business. As an aside, I’ve decided not to post any more of the beers that I (James) have brewed on my own, as they aren’t as experimental or big (or as interesting to read about) as the beers we make as BrewJAM. For this brew we decided to make a wheat beer. We based it upon our Brau Weisse. We brewed last year with a few changes. Grain Bill –. 40L Aim: 5.8%ABV 1.055 @ 70% efficiency. 5kg Pale Malt (47%).
April 2012 Archives - BrewJaM
http://www.brewjam.co.uk/2012/04
Making it up as we go. Parti-Gyle Brew & BrewJaM. Not sure of the best way to start the write up of this brewday, as to be honest the brewday was a bit of an after thought to the main event of the day – our. Please come drink our homebrew as we are running out of Corny kegs. Party Here is our bar setup:. We then invited people over to drink our homebrew for free. And they did. We emptied 3 kegs. Also saves some . Aim 70% Efficiency OG1.046. 125kg Marris Otter Pale Malt (100%). 60 min Challenger 75g.
Hodge Podge Goblin - A Smoked Beer All Grain
http://www.brewjam.co.uk/2011/12/hodge-podge-goblin.html
Making it up as we go. Hodge Podge goblin 7.1% 25IBU. 5pm to 10.30pm. Smoked malt should add a classic character to this dark beer. Back in the days before electricity malt had to be roasted over wood fires and so the beers (all porters/ stouts) were naturally dark, smokey and roasty. Visited Copper Kettle Home Brew shop ( www.copperkettlehomebrewing.co.uk/. Plus there is a garden center attached so you can buy plants and garden gnomes as well if you really want. Aiming for 40l at 65% efficiency ( Update.
Indestructible Dark Ale - Not a Stout, Not a Porter
http://www.brewjam.co.uk/2010/11/indestructible-dark-ale.html
Making it up as we go. Indestructible Dark Ale 7%ABV 25IBU. We aimed for 40l of beer and we presumed a 75% efficiency. The OG was 1.065 so an ABV of 7% or so presuming an FG of 1.010. Apologise for the relative brevity of write up and lack of photos ( UPDATE:. But this beer was brewed over a year ago, and it has only really reached its potential now. Grain Bill –. 40L 7% ABV @ 75%. Total grain bill: 10.76kg. 884g Goldings (5.6%). 24hrs – Healthy 6″ Krausen and emphatic airlock activity. Placed outside th...
admin - BrewJaM
http://www.brewjam.co.uk/author/admin
Making it up as we go. So after a break of a month or two of brewing together, BrewJAM are back in business. As an aside, I’ve decided not to post any more of the beers that I (James) have brewed on my own, as they aren’t as experimental or big (or as interesting to read about) as the beers we make as BrewJAM. For this brew we decided to make a wheat beer. We based it upon our Brau Weisse. We brewed last year with a few changes. Grain Bill –. 40L Aim: 5.8%ABV 1.055 @ 70% efficiency. 5kg Pale Malt (47%).
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20
Interview: James Smith | Drinking Bers
http://www.drinkingbers.co.uk/interview-james-brewjam
Lads brewing beer, having a laff. James Smith (pictured middle). Welcome to our new feature, interviews with Home Brewers. First up is James Smith from BrewJaM. Who has been brewing since 2010 and is currently based in London. What was it that first got you into brewing beer? My friend Matt – the other half of BrewJaM (Brew James and Matt – geddit? What was the first beer your ever brewed? From AG – indestructible stout – its on brewjam.co.uk. Do you now brew All grain/Extract, or both? I have 2 AG setup...
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Brewitz reflekterar......
Nu är det slut. Med den lilla allegorin " En ensam liten åker. På nästa sida avslutar jag min karriär som skribent för tillfället. Ett år som lördagskrönikör i Västerviks Tidningen och ett år med lördagsreflektioner på hemsidan www.brewitz.net får räcka för denna gång. Kanske att jag framöver sammanställer dessa två års skriverier i en bok, vi får se. Detta är kanske sant, jag vet inte! Men ibland känner jag mig i varje fall lite grand som den ensamma lilla åkern måste göra i denna min sista reflektion.
OSKAR BREWITZ - PHOTOGRAPHER / FOTOGRAF
Heliosgatan 60, 120 63 Stockholm. 46(0)70 777 83 07. Some of my clients:. Mc Donalds, Spotify, Aftonbladet, Nike, Café, Universal Music, FHM - For Him Magazine, Nordiska Kompaniet, Computer Sweden, Statoil, Moore Magazine,. Cape North Vodka, Metro, Finest.se, FHM International, SOUK, Stureplansgruppen, Ryska Posten, Shoot it live, Pure PR,. Hawaiian Tropic,Playahead, Glife.se, Connoisseur, Veckans Affärer, Initiativ AB, Shestore, SPG Live, Salming Underwear and BIGSTAGE.
Brew-mance Part 1: Snobbery Will Get You Nowhere. June 12, 2015. My hope is to find someone who loves beer and is open to new beer experiences among other things. Last week, I received a message from a fellow beer lover and was invited to meet at The Golden Gopher in DTLA. I knew of The Golden Gopher however, I had never been there and heard it was a place with a good selection of beer. This was true! That the beer world has to offer. May 1, 2015. BEER FESTIVAL SEASON IS UPON US! Beer for A Valentine.
Brewjabes – A reflection on food, tea, beer, and travel from Gunma-ken, Japan
A reflection on food, tea, beer, and travel from Gunma-ken, Japan. Follow Brewjabes on WordPress.com. Brewjabes Puts on a Few Pounds – Joushuusanzokumen Daitarabou (上州山賊麺大大坊). Todays ramen adventure took place right after Takasaki’s Hanabi Taikai! Leave a comment on Brewjabes Puts on a Few Pounds – Joushuusanzokumen Daitarabou (上州山賊麺大大坊). Brewjabes Goes to Paradise – Niijima (新島). So last Friday I tagged along on a vacation that a bunch of friends planned. I was going to ride a boat to Niijima.
Homebrew Temperature Control System - Brew Award Winning Lager Beers, Wine, and Mead - BrewJacket
How to Make a Lager. How to Make a Yeast Starter. Commercial Grade Temperature Control. BrewJacket Immersion Pro is the best all in one fermentation control system available for 3-8 gallon (10L -30L) vessels. It can heat or cool your fermenting beer, wine, or mead by 35 F (20 C) above or below your ambient temperature, and maintain the set temperature to 0.3 F, a level of control only found in commercial breweries, wineries, and meaderies. Compatible With Conical Fermenters. How to Make a Lager Beer.
BrewJaM - Making it up as we go along.
Making it up as we go. August 17, 2012. Parti-Gyle Brew & BrewJaM. April 16, 2012. March 4, 2012. February 25, 2012. December 17, 2011. A Tale of Two IPAs. December 3, 2011. October 29, 2011. Smith’s Dark (aka INDESTRUCTIBLE) is our own evolution of a tried and tested recipe. We wanted to brew a malty dark beer over christmas with some complex malt and grain flavours, with the proviso that it had to be strong. November 15, 2010. Parti-Gyle Brew & BrewJaM. On Hodge Podge Goblin. On Hodge Podge Goblin.
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Brew JAM | Beaverdam Beer Festival | www.brewjam.org
Brew Jam
Amateur musicians and brewers. Professional drinkers. Friday, November 6, 2009. For those that don't know Kurt is the owner of a great hop farm at his house, harvesting a great bevy of hops annually, many of which make their way into home brews like this one. In celebration of completing 21 straight days in the office without a break (including weekends) I decided to relax and sample the night away:. Apparently not.) 6/10. Definitely improves as it gets to serving temperature, warming quite a bit with mo...
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