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POSESTVO BURJA ||\ vina iz Vipavske dolinePosestvo Burja povezuje tradicionalno vipavsko vinogradniško kmetijo s sodobnim razumevanjem vina. Pa ni to morebiti kar eno in isto?
http://www.burjaestate.com/
Posestvo Burja povezuje tradicionalno vipavsko vinogradniško kmetijo s sodobnim razumevanjem vina. Pa ni to morebiti kar eno in isto?
http://www.burjaestate.com/
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Primoz Lavrencic s.p.
Primoz Lavrencic
Pod●●● 31
Pod●●●nos , Slovenia, 5272
SI
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Primoz Lavrencic s.p.
Primoz Lavrencic
Pod●●● 31
Pod●●●nos , Slovenia, 5272
SI
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Arctur d.o.o.
Marko Kobal
Industr●●●●●●●cesta 5
Nova●●●●rica , 5000
SI
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POSESTVO BURJA ||\ vina iz Vipavske doline | burjaestate.com Reviews
https://burjaestate.com
Posestvo Burja povezuje tradicionalno vipavsko vinogradniško kmetijo s sodobnim razumevanjem vina. Pa ni to morebiti kar eno in isto?
burjaestate.com
BURJA ESTATE ||\ wines from Vipava Valley, Slovenia
http://www.burjaestate.com/en.php
THE WINE KNOWS WELL WHERE IT COMES FROM AND WHERE IT WANTS TO GO! ABOUT US / / / / / / / / / / / / /./ /. The Burja Estate connects a traditional Vipava winegrowing farm with modern understanding of wine. But aren’t the two actually the same? Don’t we want to recognize our roots, bases and flavors in wine and at the same time feel the soil and climate of the vineyards? 1 I believe in integrity, rather than individual actions that solve one problem and open three new ones. 2 I respect local varieties.
POSESTVO BURJA ||\ vina iz Vipavske doline
http://www.burjaestate.com/index.php
VINO DOBRO VE OD KOD PRIHAJA IN KAM HOČE! O NAS / / / / / / / / / / / / /./ / /. Posestvo Burja povezuje tradicionalno vipavsko vinogradniško kmetijo s sodobnim razumevanjem vina. Pa ni to morebiti kar eno in isto? Kaj si v vinu ne želimo prepoznati naših korenin, osnov okusov, in hkrati začutiti tla in klimo vinogradov? 1 Verjamem v celovitost, ne pa v posamezne posege, ki rešujejo en problem in odpirajo tri nove. 2 Spoštujem lokalne sorte. 3 Spoznavam raznolikost in bogastvo naših vinogradov. 4 Nekaj m...
ПОМЕСТЬЕ БУРЯ ||\ вина из Випавской долины, Словения
http://www.burjaestate.com/ru.php
ВИНО ХОРОШО ЗНАЕТ, ОТКУДА ПРИХОДИТ И КУДА НАПРАВЛЯЕТСЯ! О нас / / / / / / / / / / / / /./ / /. Поместье «Буря» связывает традиционное випавское винодельческое хозяйство с современными представлениями о вине. Но разве традиция и современность это не одно и то же? Неужели мы не желаем познать через вино наши корни, происхождение наших вкусов и одновременно почувствовать землю и климат виноградников? 2 Уважаю местные сорта. Зелен, покальца ( Schioppettino. Ребула ( Ribolla Gialla. Думаю, что микрофлора важн...
TENUTA BURJA ||\ vini dalla valle del Vipava, Slovenia
http://www.burjaestate.com/it.php
IL VINO SA DA DOVE VIENE E DOVE VA! CHI SIAMO / / / / / / / / / / / / /./ / /. La Tenuta Burja unisce la tradizionale produzione vitivinicola della Valle del Vipava alla moderna interpretazione dell’enologia. A pensarci bene, non sono forse la stessa cosa? In fondo, ciò che cerchiamo in un buon vino non è forse riconoscere le nostre radici e il carattere dei sapori e percepire al contempo il terreno e il clima dei vigneti? 2 Rispetto le varieta locali. Penso che la microflora sia un elemento importante d...
DOMAINE BURJA ||\ vins de la Vallée de Vipava, Slovénie
http://www.burjaestate.com/fr.php
ILS ONT ECRIT SUR NOUS. LE BON VIN SAIT D'OU IL VIENT ET OU IL VEUT ALLER! LE DOMAINE / / / / / / / / / / / / /./ / /. Le domaine Burja est la liaison entre un domaine agricole traditionnel de la Vallée de la Vipava et une compréhension moderne du vin. Mais n'est-ce pas la même chose? N'essayons-nous pas de comprendre et de reconnaître nos racines, les bases des goûts et en même temps de ressentir le sol et le climat des vignobles? 2 Je respecte les cépages locaux. Je crois que la microflore est une part...
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Vinske zgodbe: maj 2016
http://vinskezgodbe.blogspot.com/2016_05_01_archive.html
O vinih iz slovenske perspektive. Ponedeljek, 09. maj 2016. Vam kar takoj povem, ljubitelji vina, da je dogodek Okusi Vipavske. Res nujno obiskati. Letos ste zamudili, naslednja izvedba bo verjetno maja 2017. Dvorec Zemono, 30 vipavskih vinarjev, nekaj dobre hrane, izjemen ambient, prijetna družba. Organizator je pripravil tudi knjižico z vsemi predstavljenimi vino, organiziran je bil prevoz iz parkirišča pri vipavski vojašnici. Da ne govorim o razgledu na Vipavsko dolino! Tole so moji zapiski:. Z vini s...
M & A | Kontakte | Freunde
http://www.ma-arndorfer.at/kontakte_freunde.php?PHPSESSID=15821d76c2909aa9f9e68beebd751756
Martin and Anna Arndorfer. Freunde, die uns gepraegt haben. Http:/ www.dietmar-arndorfer.at. Eugenio und Cinzia Bocchino. Http:/ www.eugeniobocchino.it. Silvana Forte, Le Due Terre. Natalino Grongaletti, Fattoria San Lorenzo. Http:/ www.iuli.it. Alwin Jurtschitsch and Stefanie Haselbach. Http:/ www.jurtschitsch.com. Erinn und Janet Klein, Ngeringa Wines. Http:/ www.ngeringa.com. Primoz Lavrencic, Burja. Http:/ www.burjaestate.com. Serena Palazzolo, Ronco del Gnemiz. Http:/ www.roncodelgnemiz.com.
avgust | 2012 |
https://bratinov.wordpress.com/2012/08
Month: avgust, 2012. Avgust 14, 2012. Tako to gre. Še zjutraj se na čolnu zibaš v Piranskem zalivu, kjer pridno rastejo Fondini. 1 brancinov carpacio z breskvijo in koromačem. Brancina sfiliramo in mu odstranimo kožo. Narežemo ga na zelo tanke rezine, ki jih zložimo na krožnik skupaj z breskvijo narezano na tanke lističe. Dodamo še malo blagega olivnega olja, solni cvet in par vršičkov svežega koromača. Zraven smo odprli ohlajeno Petit Burjo Malvazija 2011. Ki je lepo držala linijo z nežno predjedjo.
Red wine Archives - Valentin's WineblogValentin's Wineblog
http://bufolin.com/category/red-wine
Modri pinot (Pinot noir), Šturm – 2008. Pinot noir, Šturm – 2008. What a treat I have this time for you. Finally we are touching ground also at our Posavje region. It’s surface consists of 2.700 hectares of vineyards and is divided into 3 wine districts:. Bizeljsko – Sremič (862 ha). Dolenjska and (1.475 ha) and. Bela krajina (366 ha). And this is just one of the cases. This Pinot noir is of a ruby red color with garnet shades, it is quite consistent and crystal clear. I advise you to visit its castle...
pinot noir Archives - Valentin's WineblogValentin's Wineblog
http://bufolin.com/tag/pinot-noir
Modri pinot (Pinot noir), Šturm – 2008. Pinot noir, Šturm – 2008. What a treat I have this time for you. Finally we are touching ground also at our Posavje region. It’s surface consists of 2.700 hectares of vineyards and is divided into 3 wine districts:. Bizeljsko – Sremič (862 ha). Dolenjska and (1.475 ha) and. Bela krajina (366 ha). And this is just one of the cases. This Pinot noir is of a ruby red color with garnet shades, it is quite consistent and crystal clear. I advise you to visit its castle...
Vinske zgodbe: Okusi Vipavske 2016
http://vinskezgodbe.blogspot.com/2016/05/okusi-vipavske-2016.html
O vinih iz slovenske perspektive. Ponedeljek, 09. maj 2016. Vam kar takoj povem, ljubitelji vina, da je dogodek Okusi Vipavske. Res nujno obiskati. Letos ste zamudili, naslednja izvedba bo verjetno maja 2017. Dvorec Zemono, 30 vipavskih vinarjev, nekaj dobre hrane, izjemen ambient, prijetna družba. Organizator je pripravil tudi knjižico z vsemi predstavljenimi vino, organiziran je bil prevoz iz parkirišča pri vipavski vojašnici. Da ne govorim o razgledu na Vipavsko dolino! Tole so moji zapiski:. Z vini s...
| Page 2
https://bratinov.wordpress.com/page/2
November 14, 2012. November 5, 2012. Najboljša jabolka, taka malo obtolčena, vseh možnih barv in velikosti, ki pod nobenim pogojem ne bi ustrezala evropskim normativom je prinesla Jana z Bistrce vse ostalo (maslo, moka in sladkor) pa mora biti vedno na zalogi doma. Oktober 24, 2012. Complimenti Samo, pridemo še! Oktober 5, 2012. September 11, 2012. Zelo všečno zvrst cabernet sauvignona, merlota in barbere iz kleti Saksida. Avgust 14, 2012. 1 brancinov carpacio z breskvijo in koromačem. Brancina sfiliramo...
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POSESTVO BURJA ||\ vina iz Vipavske doline
VINO DOBRO VE OD KOD PRIHAJA IN KAM HOČE! O NAS / / / / / / / / / / / / /./ / /. Posestvo Burja povezuje tradicionalno vipavsko vinogradniško kmetijo s sodobnim razumevanjem vina. Pa ni to morebiti kar eno in isto? Kaj si v vinu ne želimo prepoznati naših korenin, osnov okusov, in hkrati začutiti tla in klimo vinogradov? 1 Verjamem v celovitost, ne pa v posamezne posege, ki rešujejo en problem in odpirajo tri nove. 2 Spoštujem lokalne sorte. 3 Spoznavam raznolikost in bogastvo naših vinogradov. 4 Nekaj m...
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