cakestoronto.com
Dessert Trends Bakery | 325 Weston Rd, Toronto ON. M6N 4Z9 . Tel: 416.537.9696 - Info@DessertTrends.caWedding cakes, pastries, croquembouches, tarts and other baked treats in Toronto and GTA area.
http://www.cakestoronto.com/
Wedding cakes, pastries, croquembouches, tarts and other baked treats in Toronto and GTA area.
http://www.cakestoronto.com/
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Dessert Trends
Donald Duong
325 We●●●●●●oad 4B
To●●to , ON, M6N 4Z9
Canada
View this contact
Dessert Trends
Donald Duong
325 We●●●●●●oad 4B
To●●to , ON, M6N 4Z9
Canada
View this contact
Dessert Trends
Donald Duong
325 We●●●●●●oad 4B
To●●to , ON, M6N 4Z9
Canada
View this contact
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Dessert Trends Bakery | 325 Weston Rd, Toronto ON. M6N 4Z9 . Tel: 416.537.9696 - Info@DessertTrends.ca | cakestoronto.com Reviews
https://cakestoronto.com
Wedding cakes, pastries, croquembouches, tarts and other baked treats in Toronto and GTA area.
cakestoronto.com
Dessert Trends - Edible Art
http://www.cakestoronto.com/cakesEdibleArt.html
325 Weston Rd, Toronto ON. M6N 4Z9 . Tel: 416.537.9696 email: Info@DessertTrends.ca. The main reasons our customers are so happy with their wedding cakes are:. Best Tasting Cakes in the City (Toronto Life). Exceptional Beauty and Design (the Chef's Olympic Gold medal attests to this). Peace of Mind (Chef Don's reputation is a proven one; we guarantee safe delivery). Exceptional Value (fully refundable up till your wedding day if you find a better value). Back to page top.
Dessert Trends - Pastries
http://www.cakestoronto.com/patisseriePastries.html
325 Weston Rd, Toronto ON. M6N 4Z9 . Tel: 416.537.9696 email: Info@DessertTrends.ca. The main reasons our customers are so happy with their cakes and pastires are:. Best Tasting Cakes in the City (Toronto Life). Exceptional Beauty and Design (the Chef's Olympic Gold medal attests to this). Peace of Mind (Chef Don's reputation is a proven one; we guarantee safe delivery). Exceptional Value (fully refundable up till your wedding day if you find a better value). White chocolate truffle mousse.
Dessert Trends - Menus
http://www.cakestoronto.com/bistroMenu.html
Dessert Trends - DT Bistro. 154 Harbord Street, Toronto, Ontario, Canada Tel: (416) 537 9696 email: Info@DessertTrends.ca. DT Bistro Brunch Menu. Served every Saturday and Sunday 10am-5pm. Served Wednesday to Friday 11am-5pm. DT Bistro Dinner Menu. DT Bistro Prix Fixe. DT Bistro Seasonal Specials. Back to page top.
Dessert Trends - Wedding Cakes
http://www.cakestoronto.com/order.html
325 Weston Rd, Toronto ON. M6N 4Z9 . Tel: 416.537.9696 email: Info@DessertTrends.ca. The best way to place your order is to call us at (416) 537 9696. It will take a few minutes to complete your order. Before calling us, please make sure you have all the information with you. You may find some helpful hints from the FAQ page. For a cake consultation, please call us at 416 537 9696. Or kindly complete our Wedding Cake Form. Back to page top.
Dessert Trends - Tarts and Flans
http://www.cakestoronto.com/patisserieTnF.html
325 Weston Rd, Toronto ON. M6N 4Z9 . Tel: 416.537.9696 email: Info@DessertTrends.ca. The main reasons our customers are so happy with their wedding cakes are:. Best Tasting Cakes in the City (Toronto Life). Exceptional Beauty and Design (the Chef's Olympic Gold medal attests to this). Peace of Mind (Chef Don's reputation is a proven one; we guarantee safe delivery). Exceptional Value (fully refundable up till your wedding day if you find a better value). Back to page top.
TOTAL PAGES IN THIS WEBSITE
16
Dessert Trends -FAQ
http://www.desserttrends.ca/cakesFAQ.html
3325 Weston Rd, Toronto ON. M6N 4Z9 . Tel: 416.537.9696 email: Info@DessertTrends.ca. If you don't find your answer here, you are also welcome to call us at 416.537.9696. 1 Do I need an appointment? The best times for appointments for each of the two locations is:. DT Bakery (325 Weston Rd. Unit 4B) ( map ). Monday - Saturday: 11:00 - 12:00; 1:00 - 3:00. DT Patisserie Bistro ( 154 Harbord St.) ( MAP ). Tuesday - Sunday: 2:00 - 4:00. 2 How much do you charge for wedding cake delivery? Post-dated cheques f...
TOTAL LINKS TO THIS WEBSITE
1
Cake Stories - Home
One slice, one bite, one cake experience makes a cake story. Never in my wildest dreams would I be living in a cake world. It seems like after I crossed oceans I was brought into the wonderland of cakes. Is it destiny? I guess so. As I believe that meeting my husband was destiny so as my journey to the cake world. How did it begin? I believe that every cake has a story in its own so every cake that I am making will have its own story. Real Baking with Rose. Avaya: IP Ofiice 7.0 Takes The Cake.
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June 6, 2009. Easy Chocolate Nemesis revisited. Yesterday we were invited to our friends' new holiday house at Cowes for lunch. It was my turn to take dessert, and as it was my lovely friend Pauline's birthday last week I thought I'd take some sort of cake. I decided on River Cafe's Easy Chocolate Nemesis. Since making it then I've bought the book that features it - River Cafe Pocket Books: Puddings, Cakes and Icecreams, so here's the dead easy recipe in its original form. While it's cooling beat the egg...
Dessert Trends Bakery | 325 Weston Rd, Toronto ON. M6N 4Z9 . Tel: 416.537.9696 - Info@DessertTrends.ca
325 Weston Rd, Toronto ON. M6N 4Z9 . Tel: 416.537.9696 email: Info@DessertTrends.ca. Recipient of the top Gold Prize at the prestigious 2004 Culinary Olympics. Studied and worked in Canada, France, Italy and Switzerland read more. Best wedding cakes in the city". Dessert Trends Donald Duong is our King of Cakes". Steven Davey, The Now Magazine. Dessert Trends is the talk of the town". The Globe and Mail. Dessert Trends has drestically changed the pastry-shopping equation of the entire city". Plesae click...
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Monday, March 4, 2013. A Pretty Wedding Cake. I attended a wedding this past weekend and this was one of the more beautiful wedding cakes I've seen. This cake is the epitome of the word sweet. Much like the rest of the wedding, this cake was graceful and elegant. Furthermore, the food was perfect, the flowers were tastefully done, and the band was hands down the best live band I've heard at an event. I wish all weddings were this fun. :). Wednesday, February 27, 2013. Peanut Butter Chocolate Chip Cucakes.
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I started The Cake Story in 2005. With a passion for designing and decorating I took my first steps to establish my cake design company. From humble beginnings in my kitchen, where I experimented with the techniques I had learnt, I soon discovered that sugar was the perfect medium through which to express my creative abilities and original ideas. The CakeStory will bring your ideas to life and create the perfect cake for your special day.
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