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Growing in a Least Restrictive Environment | carpediemblog.org

https://carpediemblog.org/2015/04/03/growing-in-a-least-restrictive-environment

Thoughts seized from today…. Growing in a Least Restrictive Environment. April 3, 2015. Are your teachers teaching from within a submarine or are they freely jumping overboard and teaching in the wide open sea? Do we have IPLPs (Individual Professional Learning Plans) for teachers? So now lets ask ourselves, if we were going to write goals/benchmarks/accommodations for this IPLP for teachers, what would that look like? How often would it be communicated? As a great mentor of mine says often, less is more...

2

Choice and School Culture | carpediemblog.org

https://carpediemblog.org/2014/02/23/choice-and-school-culture

Thoughts seized from today…. Choice and School Culture. February 23, 2014. Universal achievement remains a pipe dream until we take an honest look at our beliefs, practices, behaviors, and norms of our organization. These elements make up a very sensitive system known as a school’s culture. This is where many school officials and reformers fear to tread, but it is. This place that holds the biggest keys to unlocking the potential of our public schools. And tagged anthony muhammad. We are videos for our s...

3

Welcome | carpediemblog.org

https://carpediemblog.org/2013/10/08/welcome

Thoughts seized from today…. October 8, 2013. What’s the connection between my blog name, Carpe Diem, and what you will find here? Intentional thinking and leading. I look forward to the relationships that will form here as we engage, encourage, and stretch each others ideas, visions, and perspectives. Like all high functioning groups, we have some norms here to ensure it is a safe environment in which to learn from each other. Come, let’s seize the day! This entry was posted in Uncategorized. On Are you...

4

The Curveball Round | carpediemblog.org

https://carpediemblog.org/2014/02/10/the-curveball-round

Thoughts seized from today…. February 10, 2014. It’s such a thrill for me to present my sons first blog! Children really do learn by example from the adults around them especially their parents. Mine have been watching me learn and grow as a parent and in my profession…they are a huge part of my accountability team. Counting my blessing as I reblog this great piece of writing from a man with great character. Hitting From the Rough. 1,382 more words. This entry was posted in Uncategorized. Garnethillman&#...

5

Acknowledgements | carpediemblog.org

https://carpediemblog.org/acknowledgements

Thoughts seized from today…. We all have people that support, inform, encourage, inspire our work. Here you will find those people I am grateful too! Kenneth C. Williams, @unfoldthesoul, a former teacher, assistant principal, and principal, shares his experience and expertise as a recognized trainer, speaker, coach, and consultant in education and leadership. Helping to make the team you have, the team you want. Consultant to Solution Tree. Leave a Reply Cancel reply. Enter your comment here. Notify me o...

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October | 2015 | The Culinary Hostess

https://culinaryhostess.wordpress.com/2015/10

In the kitchen with Svetlana. Monthly Archives: October 2015. Give us this day our daily BREAD. October 5, 2015. Here is a recipe that works for me every time. You can double the recipe for ‘Slava Bread’ or bigger dishes when serving a crowd. This recipe is perfect for a weekend meal and you will have plenty for a few days of leftovers. Try this bread with my homemade jams in the summer or with the recipe for Pasulj (Bean Soup). 5 cups all-purpose flour (Five Roses is best). 2 1/2 teaspoons salt. Now it ...

culinaryhostess.wordpress.com culinaryhostess.wordpress.com

Give us this day our daily BREAD | The Culinary Hostess

https://culinaryhostess.wordpress.com/2015/10/05/give-us-this-day-our-daily-bread

In the kitchen with Svetlana. Crowd Pleasing Mac and Cheese. Sausage, Leek and Spinach Soup →. Give us this day our daily BREAD. October 5, 2015. Here is a recipe that works for me every time. You can double the recipe for ‘Slava Bread’ or bigger dishes when serving a crowd. This recipe is perfect for a weekend meal and you will have plenty for a few days of leftovers. Try this bread with my homemade jams in the summer or with the recipe for Pasulj (Bean Soup). 2 1/2 teaspoons salt. 2 cups warm water.

culinaryhostess.wordpress.com culinaryhostess.wordpress.com

September | 2015 | The Culinary Hostess

https://culinaryhostess.wordpress.com/2015/09

In the kitchen with Svetlana. Monthly Archives: September 2015. Crowd Pleasing Mac and Cheese. September 27, 2015. This yummy bowl of cheesy pasta is the essence of comfort food. The kind that makes you slow down, cuddle up, and enjoy! 1/2 tsp ground nutmeg. Pinch of black pepper. 2 cups shredded cheese ( I blend cheddar and chihuahua ). Start by preparing your favorite pasta shape according to package directions in some well salted water. The last step is to add in the drained pasta, stir and serve!

culinaryhostess.wordpress.com culinaryhostess.wordpress.com

January | 2014 | The Culinary Hostess

https://culinaryhostess.wordpress.com/2014/01

In the kitchen with Svetlana. Monthly Archives: January 2014. January 30, 2014. This is a meal born from the reality of being a busy mom with a crazy schedule sometimes. I didn’t just want to say working mom because even in the days when I was a stay-at-home mother of three kids, I still ran around like a crazy person all day and dinner needed to be quick! Daniela’s not sure how she feels about that yet but it sure makes me feel young! Once the meat is done, pour it right over the cheese and chips. I...

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Kipling Elementary School – Page 3

http://kipling.dps109.org/page/3

Kipling Times Student Newspaper. NWEA Map Staff Login. Teaching & Learning Documents. Kipling Times Student Newspaper. Engage. Inspire. Empower. Kipling Times Student Newspaper. NWEA Map Staff Login. Teaching & Learning Documents. Kipling Times Student Newspaper. Assistant Principal’s Blog. To inspire learners to be leaders every day! To be a community that is recognized for learning and leadership. Tenacity, Courage, Trust, Innovation, Empathy. Click on the image above to learn more about Leader in Me.

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Kipling Elementary School – Page 2

http://kipling.dps109.org/page/2

Kipling Times Student Newspaper. NWEA Map Staff Login. Teaching & Learning Documents. Kipling Times Student Newspaper. Engage. Inspire. Empower. Kipling Times Student Newspaper. NWEA Map Staff Login. Teaching & Learning Documents. Kipling Times Student Newspaper. Assistant Principal’s Blog. To inspire learners to be leaders every day! To be a community that is recognized for learning and leadership. Tenacity, Courage, Trust, Innovation, Empathy. Click on the image above to learn more about Leader in Me.

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January | 2016 | The Culinary Hostess

https://culinaryhostess.wordpress.com/2016/01

In the kitchen with Svetlana. Monthly Archives: January 2016. Sausage, Leek and Spinach Soup. January 31, 2016. You can tell it’s the end of January the minute you look out the window this morning…dreary, snow melting, and no color whatsoever! I don’t know why but this type of day triggers an instant “what can I cook that’s comforting? Here are the ingredients you’ll need:. 1 tbls EVOO (Extra Virgin Olive Oil). 2 links Italian Turkey Sausage (Jenny-O). 2 cps chopped leeks (2 fresh or frozen). Add the cho...

culinaryhostess.wordpress.com culinaryhostess.wordpress.com

July | 2015 | The Culinary Hostess

https://culinaryhostess.wordpress.com/2015/07

In the kitchen with Svetlana. Monthly Archives: July 2015. July 4, 2015. The one thing that marks the start of summer for me is when our local Farmers Market starts! Ask my kids and they can tell you, I’m am up and ready with my Farmers Market bag, bright and bushy tailed at 7am on a Thursday morning! With fresh blueberries and red raspberries it’s extremely simple and quick to make the most delicious jams to go with anything! You can’t go wrong…either way you will eat it all up! The heat should be on me...

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It’s a Carrot Cake kind of Day | The Culinary Hostess

https://culinaryhostess.wordpress.com/2016/02/07/its-a-carrot-cake-kind-of-day

In the kitchen with Svetlana. Mike’s Broccoli Cheese Soup →. It’s a Carrot Cake kind of Day. February 7, 2016. For this carrot cake and it has since surpassed my moms cake…sorry mom 🙂. 1 1/2 cps Crisco Oil 2 cps all purpose flour. 2 cps sugar (I use a bit less) 2 tsp baking soda. 4 eggs 1 tsp salt. 2 tsp cinnamon 4-3 cps shredded carrots. 1 cp whole walnuts. With the mixer running, add 1 egg at a time and continue whisking until all 4 eggs are incorporated. Bake at 300 degrees for 80-90 minutes. Yes...

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carpediemblog.org | Thoughts seized from today…

Thoughts seized from today…. October 8, 2013. What’s the connection between my blog name, Carpe Diem, and what you will find here? Intentional thinking and leading. I look forward to the relationships that will form here as we engage, encourage, and stretch each others ideas, visions, and perspectives. Like all high functioning groups, we have some norms here to ensure it is a safe environment in which to learn from each other. Come, let’s seize the day! Habits That LEAD to Change. December 6, 2016.

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