plantingcabbages.com
Planting Cabbages: Write With Me: Traveling with a Fleerd of Shepherds
http://www.plantingcabbages.com/2015/05/write-with-me-traveling-with-fleerd-of.html
Sunday, May 24, 2015. Write With Me: Traveling with a Fleerd of Shepherds. An imagined encounter i. N the hills of Languedoc, Tsabones Land, near Olargues, France. Each is good for one night only. You're walking in the land of the Tsabones. Cute little places to stay as you walk the path, you'll see them where you see shepherds. Sounds like you're saying Xylophone. You can't play a Tsabones, but some you can move, if the wind gives you permission. It's 25 km today, so I guess we'll get started. As long a...
ramblingsfromgrassycreek.blogspot.com
Diana Renfro from A Point of View : Clara is 30!
https://ramblingsfromgrassycreek.blogspot.com/2013/06/clara-is-30.html
Diana Renfro from A Point of View. And the Nuthouse Cottage. Welcome to my ramblings. Come with me as I travel through the real places of my life and into the steep, switch-back roads of the imagination. Join me. You'll be good company and your thoughts are welcome. Friday, June 28, 2013. Birthdays keep coming. Too many so soon! A mother packs a basket of memories but rarely doles them out. Here are a few:. During the school years, Clara loved friends more than studies and she had many. They started ...
ramblingsfromgrassycreek.blogspot.com
Diana Renfro from A Point of View : Angel of the Morning
https://ramblingsfromgrassycreek.blogspot.com/2012/02/angel-of-morning.html
Diana Renfro from A Point of View. And the Nuthouse Cottage. Welcome to my ramblings. Come with me as I travel through the real places of my life and into the steep, switch-back roads of the imagination. Join me. You'll be good company and your thoughts are welcome. Tuesday, February 28, 2012. Angel of the Morning. The resident pediatrician on Saturday duty announced that she was the right size for eight months gestation. In spite of her low birth-weight, she would be fine. I dismissed all connec...8220;...
laviecc.com
la vie cc: Cooking Classes in the Triangle offer Variety and Diversity
http://www.laviecc.com/2013/04/cooking-classes-in-triangle-offer.html
Je Ne Sais Quoi. Thursday, November 1, 2012. Cooking Classes in the Triangle offer Variety and Diversity. Until recently, I knew very little about Indian cuisine. Frankly, I found the sheer size of the nation and its depth of recipes somewhat intimidating. How does one even begin to develop a comprehensive knowledge of a civilization whose earliest foundation some scientists date to over 30,000 years ago, that is now home to over 1.2 billion people? At their home near Lake Wheeler in South Raleigh, Dr...
johnnygrey.com
Johnny Grey - The Obama Kitchen | Johnny Grey Studios
http://www.johnnygrey.com/obama.html
Follow JGS on Twitter. A design proposal for the health and heart of a nation. As America's new first family settles into the White House, speculations abound on what kind of nation - and what kind of home - the Obamas will create. The Johnny Grey team believes it's not just a question of decor. It's more fundamental than that. As the heart of the new President's home, a sociable kitchen, where people instinctively gather, could have immense significance. We've teamed up with C'est Si Bon. Matt Withingto...
ramblingsfromgrassycreek.blogspot.com
Diana Renfro from A Point of View : Retirement: A New Era
https://ramblingsfromgrassycreek.blogspot.com/2013/01/retirement-new-era.html
Diana Renfro from A Point of View. And the Nuthouse Cottage. Welcome to my ramblings. Come with me as I travel through the real places of my life and into the steep, switch-back roads of the imagination. Join me. You'll be good company and your thoughts are welcome. Thursday, January 3, 2013. Retirement: A New Era. Retirement has long been a dream. I never thought we would live this long, but here we are, and we are not as. All together in the Duke Mansion: Diana, Ruth, Traylor, Caroline, and Clara at.
plantingcabbages.com
Planting Cabbages: The Writing Life: Pero Tafur and a quite possibly damn good sea-travel-worthy-focaccia.
http://www.plantingcabbages.com/2015/01/the-writing-life-pero-tafur-and-quite.html
Sunday, January 4, 2015. The Writing Life: Pero Tafur and a quite possibly damn good sea-travel-worthy-focaccia. Bonjour Mes Amis of the Kitchen and the Pen. Of course there will be a fire involved. Just in case you were worried that this will be a flat story about a, flat bread, a focaccia. Now that the holidays have passed.I have set my sights on pulling together various threads of the Psomi manuscript. Back to the fire. All this talk with Pero made me, of course, hungry. From what I can piece ...You m...
plantingcabbages.com
Planting Cabbages: Nothing Ventured, Nothing Grained. The Story of Freekeh, Stone Barns, and possibly Dan Barber
http://www.plantingcabbages.com/2015/05/nothing-ventured-nothing-grained-story.html
Tuesday, May 12, 2015. Nothing Ventured, Nothing Grained. The Story of Freekeh, Stone Barns, and possibly Dan Barber. I started off the morning thinking that before I worked on Chapter 23 of Psomi. I would write a simple and wonderful (and quick) post to share the freekeh dish we made at our wood-fired class last Friday, but with each phone call the fable-like adventure grew, to finally involve Dan Barber, Chef and Author of the James Beard Award Winning Book, The Third Plate. Folks Good-bye and good luck.
plantingcabbages.com
Planting Cabbages: March 2015
http://www.plantingcabbages.com/2015_03_01_archive.html
Monday, March 16, 2015. Breadstory: A Tale of Two Flours and Mary Pat Kiernan's Irish Soda Bread. Love Finding This Flour of Forgotten Flours from the UK and Bakery Bits! The past few quiet and snowy months I've been working on revisions to my novel, The Way of Psomi. There were two flours to contend with. Two ways of making bread. I donned my red cloak and left home to search for who was right. Who was wrong. How bread could inspire such complexities. Bread by nature was simplicity. Meet the first flour.
plantingcabbages.com
Planting Cabbages: C'est Si Bon! Cooking School
http://www.plantingcabbages.com/p/cest-si-bon-cooking-school.html
Dorette and Rich Snover. C'est Si Bon Cooking School. Subscribe to: Posts (Atom). Everything I ever needed to know I learned in the kitchen. And yes, there were burns, but delicious sauces, too. And since theres no turning back. Turn Up. The. Heat. And Stir. Like. Crazy. View my complete profile. The Way to Psomi, A Novel. How the story began. Teen-Chef Alumni of Cest si Bon! Dorette snover 2016. Powered by Blogger.
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