pamelacooks.blogspot.com
Pamela Cooks!: July 2009
http://pamelacooks.blogspot.com/2009_07_01_archive.html
Wednesday, July 08, 2009. One main difference: less liquid = more flavor! This lasagna was made mostly from scratch (everything except the noodles). I also used fresh parsley in the crumbles, the sauce, and on top and I think that made a difference. 1 28 oz can tomatoes. 1 can tomato paste. 1-2 cloves garlic, minced. 1-2 Tbsp olive oil. Crumbles (I used Morningstar Farms) sauteed up in a little oil, add steak marinade (like Dales), and fresh parsley. 2 roasted red peppers, torn into strips. Layers (botto...
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Pamela Cooks!: December 2008
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Wednesday, December 31, 2008. Coleslaw, Chili Cheese Bake. Happy New Year, everyone! I hope this year brings everyone a lot of happiness. In completely unrelated news, since I'm not hosting any parties, there's no party food. I did have some last year though if you are interested in the Holiday Appetizer Menu. It's got that spinach artichoke dip that I love and is omni-approved multiple times. Today, we are talking about coleslaw and another casserole! 1 lb colw slaw cabbage mix (or make your own). Can e...
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Pamela Cooks!: September 2009
http://pamelacooks.blogspot.com/2009_09_01_archive.html
Wednesday, September 09, 2009. White Gloves Chicken Salad. Recipe to add milk and eggs. BOO. Tell them that's no good. If you are so inclined. Note- This is a SWEET salad. If you want less sweetness, cut back the grapes or cranberries. I think the balance is nice, but you may want to add more mayo or heat. Chicken" Salad Sandwich (Makes about 3 generous sandwiches, or 2 generous servings for crackers). 1 pkg vegan chicken strips (8oz). 1/4 1/8 c (6 Tbsp total) vegan mayo (Vegenaise). 1/4 c pecan halves.
pamelacooks.blogspot.com
Pamela Cooks!: White Gloves Chicken Salad
http://pamelacooks.blogspot.com/2009/09/white-gloves-chicken-salad.html
Wednesday, September 09, 2009. White Gloves Chicken Salad. Recipe to add milk and eggs. BOO. Tell them that's no good. If you are so inclined. Note- This is a SWEET salad. If you want less sweetness, cut back the grapes or cranberries. I think the balance is nice, but you may want to add more mayo or heat. Chicken" Salad Sandwich (Makes about 3 generous sandwiches, or 2 generous servings for crackers). 1 pkg vegan chicken strips (8oz). 1/4 1/8 c (6 Tbsp total) vegan mayo (Vegenaise). 1/4 c pecan halves.
pamelacooks.blogspot.com
Pamela Cooks!: Gluten Free Cooking Adventures + Pie Crust Recipe
http://pamelacooks.blogspot.com/2009/08/gluten-free-cooking-adventures-pie.html
Friday, August 21, 2009. Gluten Free Cooking Adventures Pie Crust Recipe. I'm going to be honest. I've never intentionally made a gluten free meal. I never "had" to. Well, we made a new friend, JL, and he is gluten-intolerant. Also lactose intolerant, which lucky for him is not an issue whatsoever in a vegan kitchen. Why is there gluten in almost all soy sauce? I think instead of lamenting, we should COOK! Gluten Free Pie Crust (vegan). 1/2 c whole oats. 2- 2 1/2 Tbsp sugar (I used brown sugar). In a foo...
pamelacooks.blogspot.com
Pamela Cooks!: January 2009
http://pamelacooks.blogspot.com/2009_01_01_archive.html
Thursday, January 29, 2009. Pho and Spring Rolls. Lauren and Daniel came to visit and Lauren requested Pho and Spring Rolls. So.Pho and Spring Rolls they had. 1 small unpeeled onion, quartered. 2 unpeeled shallots, halved (can also use more onion). 8 garlic cloves, halved. A 1-inch piece of ginger, coarsely sliced. Two 3-inch cinnamon sticks. 2 pods of star anise. 8 cups clear vegetable stock. 3 tablespoons soy sauce. For the soup . About 1 pound rice noodles (I use less). 6 scallions, thinly sliced.
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Pamela Cooks!: November 2008
http://pamelacooks.blogspot.com/2008_11_01_archive.html
Saturday, November 29, 2008. Sometimes when you wing it, it goes not that great. Sometimes when you wing it, it's really, really yummy! I got lucky last night. I wanted to use cream cheese and mushrooms in a savory pocket. Puff pastry is awesome for some things, but I wanted something really flaky and crisp without as much. Fat so I got some Phyllo. I had seen Mollyjade's post. Earlier in the week and wanted to do something with a different direction. Don't Let Them Dry Out. Large pinch dried rosemary.
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Pamela Cooks!: May 2009
http://pamelacooks.blogspot.com/2009_05_01_archive.html
Friday, May 29, 2009. German Chocolate Birthday Cake, Delicious Indian! This is one of the best, if not the best cake I've made to date. It was boss! I used Bryanna Clark Grogan's recipe and once again, thanks to padraigin917 on PPK. Bryanna's a proven hit-maker! Next up is the PPK Dal. Next up is a mesh of 2 recipes. I used Bryanna's Paneer. And a mix of her Saag and Veggie Kitchen's. I will be going back to that blog again for sure. Lastly, I had an Orangesicle Spritzer which is really yummy! Thanks fo...
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Pamela Cooks!: Food Network Friday: Ravioli Caprese
http://pamelacooks.blogspot.com/2009/10/food-network-friday-ravioli-caprese.html
Saturday, October 17, 2009. Food Network Friday: Ravioli Caprese. It's Saturday but I saw it and copied it Friday. That's all that counts! Her pasta almost always has eggs in it but this week she did a really veganizeable dish. Her pasta consists of flour and hot water- easy enough. I like to freeze ravioli for a quick and yummy meal. Don't forget- use a pepper grinder! It's the best easy thing you can change about your cooking. October 17, 2009 7:33 PM. October 18, 2009 8:32 AM. October 18, 2009 11:09 AM.