cheese-gourmet.blogspot.com
The Cheese GourmetLots of vintage articles with description of varieties, recipes, and some history.
http://cheese-gourmet.blogspot.com/
Lots of vintage articles with description of varieties, recipes, and some history.
http://cheese-gourmet.blogspot.com/
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The Cheese Gourmet | cheese-gourmet.blogspot.com Reviews
https://cheese-gourmet.blogspot.com
Lots of vintage articles with description of varieties, recipes, and some history.
The Cheese Gourmet: December 2013
http://cheese-gourmet.blogspot.com/2013_12_01_archive.html
Adapted mainly from "The Complete Book of Cheese", by Robert Carlton Brown, 1955, and from other vintage sources. Articles on stilton, roquefort, swiss, cheddar, Camembert, feta, limburger, gorgonzola, fondues, and more. Thursday, December 26, 2013. The Process of Making Swiss Cheese. 8212;In some cheese factories, knives resembling Cheddar cheese knives are employed to cut the curd. In other factories, a "Swiss harp" is used to break the curd. The curd is usually cut or broken into pieces about ...The p...
The Cheese Gourmet: Swiss Cheese's Clean, Unacidic, Unfat Milk
http://cheese-gourmet.blogspot.com/2013/12/swiss-cheeses-clean-unacidic-unfat-milk.html
Adapted mainly from "The Complete Book of Cheese", by Robert Carlton Brown, 1955, and from other vintage sources. Articles on stilton, roquefort, swiss, cheddar, Camembert, feta, limburger, gorgonzola, fondues, and more. Thursday, December 12, 2013. Swiss Cheese's Clean, Unacidic, Unfat Milk. Swiss cheese requires clean sweet milk. Dirt, high acid and infections with undesirable bacteria involve difficulties of manufacture and frequent losses of cheese. Subscribe to: Post Comments (Atom).
The Cheese Gourmet: The Water Content of Different Cheeses
http://cheese-gourmet.blogspot.com/2013/02/the-water-content-of-different-cheeses.html
Adapted mainly from "The Complete Book of Cheese", by Robert Carlton Brown, 1955, and from other vintage sources. Articles on stilton, roquefort, swiss, cheddar, Camembert, feta, limburger, gorgonzola, fondues, and more. Saturday, February 9, 2013. The Water Content of Different Cheeses. From "The Book of Cheese", 1918. The soft cheeses are quickly perishable products. Bacteria and molds find favorable conditions for growth. Labels: Science of Cheese. Subscribe to: Post Comments (Atom).
The Cheese Gourmet: February 2009
http://cheese-gourmet.blogspot.com/2009_02_01_archive.html
Adapted mainly from "The Complete Book of Cheese", by Robert Carlton Brown, 1955, and from other vintage sources. Articles on stilton, roquefort, swiss, cheddar, Camembert, feta, limburger, gorgonzola, fondues, and more. Saturday, February 21, 2009. Wednesday, February 11, 2009. 3 tablespoons butter or margarine. 1¼ cups hot milk, scalded. A dash of cayenne. 189; cup grated Cheddar cheese, sharp. 2 egg yolks, beaten lemon-yellow. 2 egg whites, beaten stiff. Tuesday, February 3, 2009. A Plain French Omelet.
The Cheese Gourmet: The Process of Making Swiss Cheese
http://cheese-gourmet.blogspot.com/2013/12/the-process-of-making-swiss-cheese.html
Adapted mainly from "The Complete Book of Cheese", by Robert Carlton Brown, 1955, and from other vintage sources. Articles on stilton, roquefort, swiss, cheddar, Camembert, feta, limburger, gorgonzola, fondues, and more. Thursday, December 26, 2013. The Process of Making Swiss Cheese. 8212;In some cheese factories, knives resembling Cheddar cheese knives are employed to cut the curd. In other factories, a "Swiss harp" is used to break the curd. The curd is usually cut or broken into pieces about ...The p...
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justspinachrecipes.blogspot.com
Italian Spinach "Alla Romana"
http://justspinachrecipes.blogspot.com/2012/09/italian-spinach-alla-romana_18.html
All kinds of ideas and recipes for cooking fresh spinach. Excerpted from "Vaughan's Vegetable Cookbook, How to Cook and Use Rarer Vegetables and Herbs", Fourth Edition, 1919, and other old cookbooks. Some good ideas for vegetarian cooking. Tuesday, September 18, 2012. Italian Spinach "Alla Romana". Clean and prepare the spinach. Do not chop the spinach. Subscribe to: Post Comments (Atom). Vegetarian Recipes at Ebay. Fannie Farmer Salmon Cutlets. A Collection of Baked Apple Recipes, 1916.
justspinachrecipes.blogspot.com
Cream of Spinach
http://justspinachrecipes.blogspot.com/2008/09/cream-of-spinach.html
All kinds of ideas and recipes for cooking fresh spinach. Excerpted from "Vaughan's Vegetable Cookbook, How to Cook and Use Rarer Vegetables and Herbs", Fourth Edition, 1919, and other old cookbooks. Some good ideas for vegetarian cooking. Friday, September 26, 2008. Subscribe to: Post Comments (Atom). Vegetarian Recipes at Ebay. Fannie Farmer Salmon Cutlets. A Collection of Baked Apple Recipes, 1916. The Process of Making Swiss Cheese. Growing the Tomato Plant. Recipes for Some Indian Chutneys.
justspinachrecipes.blogspot.com
March 2009
http://justspinachrecipes.blogspot.com/2009_03_01_archive.html
All kinds of ideas and recipes for cooking fresh spinach. Excerpted from "Vaughan's Vegetable Cookbook, How to Cook and Use Rarer Vegetables and Herbs", Fourth Edition, 1919, and other old cookbooks. Some good ideas for vegetarian cooking. Monday, March 9, 2009. 4 tblsp. butter. 2 eggs, beaten. 2 cups bread crumbs. 189; cup chopped bacon. Subscribe to: Posts (Atom). Vegetarian Recipes at Ebay. Fannie Farmer Salmon Cutlets. A Collection of Baked Apple Recipes, 1916. The Process of Making Swiss Cheese.
The Pie Maker: June 2011
http://pie-maker.blogspot.com/2011_06_01_archive.html
A collection of modern, vintage and old-fashioned pie recipes. Include recipes for Raspberry Pie, Cherry Pie, Blueberry Pie, Lemon Pie, Pumpkin Pie, and more. Wednesday, June 29, 2011. More Vintage Pumpkin Pies. Here's a couple more vintage pumpkin pie recipes from "The Woman's Institute Library of Cookery". PUMPKIN PIE NO. 1. 1-1/2 c. pumpkin. 1/2 tsp. salt. 1/4 tsp. ginger. 1/4 tsp. cloves. 1 Tb corn starch. PUMPKIN PIE NO. 2. 1-1/2 c. milk. 1/4 tsp. salt. 1/2 tsp. cloves. 1/2 tsp. nutmeg. A Collection...
The Pie Maker: Rhubarb Pie
http://pie-maker.blogspot.com/2012/11/rhubarb-pie.html
A collection of modern, vintage and old-fashioned pie recipes. Include recipes for Raspberry Pie, Cherry Pie, Blueberry Pie, Lemon Pie, Pumpkin Pie, and more. Tuesday, November 20, 2012. From "Fifty-Two Sunday Dinners", 1913. 190; cup sugar. 1 egg slightly beaten. If rhubarb is young and tender it need not be peeled. Cut the stalks in half-inch pieces before measuring. Mix sugar, flour, egg, salt and nutmeg. Add to rhubarb, toss together until ingredients are well mixed. Subscribe to: Post Comments (Atom).
The Pie Maker: February 2013
http://pie-maker.blogspot.com/2013_02_01_archive.html
A collection of modern, vintage and old-fashioned pie recipes. Include recipes for Raspberry Pie, Cherry Pie, Blueberry Pie, Lemon Pie, Pumpkin Pie, and more. Saturday, February 2, 2013. From "Clayton's Quaker Cook-Book", 1883. Grated rind and juice of two lemons. Butter, the size of an egg. After lining two deep dishes with a delicate paste, and pouring in the mixture, beat the remaining whites of the eggs to a stiff froth, adding two spoonfuls of powdered sugar. Subscribe to: Posts (Atom).
The Pie Maker: Frugal Houswife Apple Pie
http://pie-maker.blogspot.com/2012/01/frugal-houswife-apple-pie.html
A collection of modern, vintage and old-fashioned pie recipes. Include recipes for Raspberry Pie, Cherry Pie, Blueberry Pie, Lemon Pie, Pumpkin Pie, and more. Friday, January 6, 2012. Frugal Houswife Apple Pie. Excerpted from "The American Frugal Housewife", 1832. Subscribe to: Post Comments (Atom). Easy Pie Baking at Ebay. Apple Pie at Ebay. Grill Sergeants Apple Pie. Frugal Houswife Apple Pie. Fannie Farmer Salmon Cutlets. A Collection of Baked Apple Recipes, 1916. The Process of Making Swiss Cheese.
Just Salad Recipes: Clayton's Celebrated California Salad Dressing.
http://justsaladrecipes.blogspot.com/2013/01/claytons-celebrated-california-salad.html
Many are from "Salads, Sandwiches and Chafing-Dish Dainties With Fifty Illustrations of Original Dishes", By Janet McKenzie Hill, 1909. Mrs. Hill was editor of "The Boston Cooking-School Magazine" that was associated with Fannie Farmer. Sunday, January 13, 2013. Clayton's Celebrated California Salad Dressing. From "Clayton's Quaker Cook-Book Being a Practical Treatise on the Culinary Art Adapted to the Tastes and Wants of all Classes", 1883. Subscribe to: Post Comments (Atom). Salad Recipes at Ebay.
The Herb Gardener: February 2009
http://herb-gardener.blogspot.com/2009_02_01_archive.html
Adapted from "Culinary Herbs: Their Cultivation Harvesting Curing and Uses" by M. G. Kains, 1912, and other public domain and vintage sources. Articles on several varieties of herbs including fennel, anise, basil, dill, parsley, marjoram, ginger, etc. Monday, February 9, 2009. Tuesday, February 3, 2009. Monday, February 2, 2009. As its generic name implies, rosemary is a native of sea-coasts, "rose" coming from Ros, dew, and "Mary" from marinus, ocean. It is one of the many Labiatæ found wild in limy...
The Herb Gardener: June 2009
http://herb-gardener.blogspot.com/2009_06_01_archive.html
Adapted from "Culinary Herbs: Their Cultivation Harvesting Curing and Uses" by M. G. Kains, 1912, and other public domain and vintage sources. Articles on several varieties of herbs including fennel, anise, basil, dill, parsley, marjoram, ginger, etc. Saturday, June 20, 2009. After the seed has been kept for two years it begins to lose its germinating power, but will sprout reasonably well when three years old. It is characterized by a peculiar, strong aromatic odor, and a hot taste. Soy Bean Meal Biscuit.
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Cheese-Fury (Alex) | DeviantArt
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cheese-girl's blog - Ici, c'est encore moins cher que gratuit - Skyrock.com
Ici, c'est encore moins cher que gratuit. Le truc dans la vie, c'est de ne pas trop s'y attacher . 07/01/2006 at 4:01 AM. 18/04/2009 at 7:42 AM. Soundtrack of My Life. Gives you hell (When the world comes down). Subscribe to my blog! Et beaucoup de choses ont changé. Mars 2008, Pépinière, Nancy. Don't forget that insults, racism, etc. are forbidden by Skyrock's 'General Terms of Use' and that you can be identified by your IP address (66.160.134.2) if someone makes a complaint. Post to my blog.
The Cheese Gourmet
Adapted mainly from "The Complete Book of Cheese", by Robert Carlton Brown, 1955, and from other vintage sources. Articles on stilton, roquefort, swiss, cheddar, Camembert, feta, limburger, gorgonzola, fondues, and more. Thursday, December 26, 2013. The Process of Making Swiss Cheese. 8212;In some cheese factories, knives resembling Cheddar cheese knives are employed to cut the curd. In other factories, a "Swiss harp" is used to break the curd. The curd is usually cut or broken into pieces about ...The p...
Cheese-Gourmet
Cheese-Gourmet
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Cheese Grater
More save cheese grater,cheese grater rotary, electric cheese grater, rotary cheese grater. Wednesday, January 25, 2012. WMF Profi Plus Gourmet Hard Cheese Mill, 7-Inch. WMF Profi Plus Gourmet Hard Cheese Mill, 7-Inch Review. WMF Profi Plus Gourmet Hard Cheese Mill, 7-Inch Feature. WMF Profi Plus gourmet hard cheese mill designed by James Irvine. Made of high quality Cromargan 18/10 stainless steel. Mix and match with a wide variety of WMF Profi Plus tools. Available at Amazon Check Price Now! Our classi...
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