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The Cheese GuyFrom Funyuns to Foie, a Journal of all things Food. With Cheese melted over the top!
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From Funyuns to Foie, a Journal of all things Food. With Cheese melted over the top!
http://cheeseguyllc.blogspot.com/
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The Cheese Guy | cheeseguyllc.blogspot.com Reviews
https://cheeseguyllc.blogspot.com
From Funyuns to Foie, a Journal of all things Food. With Cheese melted over the top!
cheeseguyllc.blogspot.com
The Cheese Guy: About Last Night...
http://cheeseguyllc.blogspot.com/2009/06/about-last-night.html
From Funyuns to Foie, a Journal of all things Food. With Cheese melted over the top! Friday, June 12, 2009. At the last minute CGG and I decided to heed the call that came out the day before. Chef Wolfgang Puck will be in the kitchen at 20.21 and a Tasting Menu will be offered". We didn't need too much convincing really. As a Chef he is rather extraordinary and the empire he has created is rather impressive as well. A relatively regular guy. At least he wouldn't be tired out by cooking this night. We sta...
The Cheese Guy: Wait! Here I Am!!
http://cheeseguyllc.blogspot.com/2009/01/wait-here-i-am.html
From Funyuns to Foie, a Journal of all things Food. With Cheese melted over the top! Saturday, January 3, 2009. My name is Cheese Guy and I'm a Journalspace Refugee. It's been a little while now, but the loss of all the writing I did concerning the tasty goodness we ate while on our belated honeymoon in Europe still weighs heavily on me. But only when I think about it. I have never been a refugee before. Wait Perhaps I have been. Soon I learned to make quality pizza dough and hand stretch it as well.
The Cheese Guy: Rogue River Creamery Wins Best in Show!
http://cheeseguyllc.blogspot.com/2009/08/rogue-river-creamery-wins-best-in-show.html
From Funyuns to Foie, a Journal of all things Food. With Cheese melted over the top! Friday, August 7, 2009. Rogue River Creamery Wins Best in Show! A gigantic congratulations to Rogue River Creamery on winning Best in Show at this year's American Cheese Society with their cheese Rogue River Blue. Run, don't walk, to get this cheese. It's fantastic! August 8, 2009 at 8:28 AM. Will we get to sample some at the cabin? August 10, 2009 at 9:25 PM. Subscribe to: Post Comments (Atom). The class factotum speaks.
The Cheese Guy: Did I Mention That It's Hot?
http://cheeseguyllc.blogspot.com/2009/06/did-i-mention-that-its-hot.html
From Funyuns to Foie, a Journal of all things Food. With Cheese melted over the top! Tuesday, June 30, 2009. Did I Mention That It's Hot? Greetings from Israel. It's just under a million degrees here. So, let's talk about food. We scheduled a guided tour with a woman that does food-related tours of the Galilee. CGG and I left Uncle Ilan in Petah Tikva and drove to Nazareth to spend two nights at a little hostel recommended by CGG's cousin. (The Fauzi Azar Inn). We started with the Mezze, (appetizers), th...
The Cheese Guy: Cheese Guy, Part Deux
http://cheeseguyllc.blogspot.com/2009/01/cheese-guy-part-deux_03.html
From Funyuns to Foie, a Journal of all things Food. With Cheese melted over the top! Saturday, January 3, 2009. Cheese Guy, Part Deux. I, too, am a Journalspace refugee. I worked really hard on my husband's website. I am still in a bit of shock over the loss. and we have been lucky to have a few friends email us cached copies of old entries (Much thanks to Jordan, Class-Factotum. And Chowhound's MplsM ary). Where's a ten year old when you need them? I think my DVD player has a blinking clock.
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The Cheese Guy: About
http://cheeseguy.com/about.htm
Ilene moved to Minneapolis from Memphis in 2002 to finally work as a pediatrician, after spending many years in training. Having grown up in Oklahoma, she wanted to return to the Midwest and loved the cold weather (crazy girl! She had set the cheeses up on her dining room table as a test, and luckily he was able to name almost every type of milk and age of the various cheeses. He passed! There’s the Cheese Guy! In 2004, The Cheese Guy, LLC was born. Patrick began doing more teaching of classes in coo...
The Cheese Guy: Tastings
http://cheeseguy.com/tastings.htm
Everything you ever wanted to know about cheddar including where it comes from and why it’s orange. Or white. Find out just where Cheddar is. And just what cheddaring does. Discover what time can do to cheddar and cheddars can do over time. See for yourself what the fuss over cheese curds is all about. Blue Cheese From Around the World. The Good, the Bad, and the Ugly. Learn why some are good and some are not so good at all. Discover why cat’s fur is important, what it means to hand-ladle and why...
Mean Mommy Doc: Good times, good times....
http://meanmommydoc.blogspot.com/2009/03/good-times-good-times.html
How to become the grownup in your own life. Friday, March 20, 2009. Good times, good times. I am very excited to have my good friend Class-Factotum. Visit me this weekend. She will arrive tomorrow morning, her husband will follow her on Sunday and they will stay through his meeting on Monday. Follow her blog. Since she will likely be posting pics from our time together. CheeseGuy. Wow, I found a MeanMommy moment and I wasn't even looking! Subscribe to: Post Comments (Atom). The Doc and the Cheese Guy.
The Cheese Guy: Classes
http://cheeseguy.com/classes.htm
To watch a short video of Patrick making mozzarella cheese. Here is a short list of some of the tasting classes we offer. For further or additional information please call Patrick at 612 377 2717 or email him at patrick@cheeseguy.com. What’s in your backyard? Discover Minnesota’s first family of gouda and why blue cheese is better if it comes from a cave! Wander through the Dairy Building at the State Fair and learn about our own award-winning cheeses. Taste what’s made here at home. See what it ...Learn...
Mean Mommy Doc: I need a 12-step program
http://meanmommydoc.blogspot.com/2009/01/i-need-12-step-program.html
How to become the grownup in your own life. Sunday, January 4, 2009. I need a 12-step program. I am a Journalspace refugee. Well, my other persona is. I always blogged more personal stuff at the Cheeseguy blog on Journalspace. . I also futzed with the HTML to make it look nice, and I was really proud of that- it took a lot of time! Well, journalspace is no more. We have moved Cheeseguy. I hadn't heard "futzed" in a looooooooonnggg time! February 25, 2009 at 10:25 AM. February 25, 2009 at 11:47 AM.
Mean Mommy Doc: January 2009
http://meanmommydoc.blogspot.com/2009_01_01_archive.html
How to become the grownup in your own life. Tuesday, January 6, 2009. Not a drop to drink. 160;She was ensuring that he would not listen, and ensuring she would get mad. . Trying to reason with a child of that age is simply ridiculous. They don't have abstract reasoning skills yet. Why set them up for failure? 160;Because you said so. . Sunday, January 4, 2009. I need a 12-step program. I also futzed with the HTML to make it look nice, and I was really proud of that- it took a lot of time! To blogspo...
Mean Mommy Doc: March 2009
http://meanmommydoc.blogspot.com/2009_03_01_archive.html
How to become the grownup in your own life. Friday, March 20, 2009. Good times, good times. I am very excited to have my good friend Class-Factotum. Visit me this weekend. She will arrive tomorrow morning, her husband will follow her on Sunday and they will stay through his meeting on Monday. Follow her blog. Since she will likely be posting pics from our time together. CheeseGuy. Wow, I found a MeanMommy moment and I wasn't even looking! Saturday, March 14, 2009. Eight is Not Enough- it's too much!
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The Cheese Guy
The Cheese Guy
From Funyuns to Foie, a Journal of all things Food. With Cheese melted over the top! Thursday, August 13, 2009. Cheese Guy on the TeeVee, Sigh. Cheese Guy was on the television. I think he was marvelous. Really, fantastic. Yes, I know I am biased. I get that privilege. I heart my Cheese Guy. Others out there have told me they do the same. I don't mind at all. Wednesday, August 12, 2009. I'm Gonna Be on the TV Again! We only brought home about 35 lbs. of cheese in 31 different types! Conference. This ...
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Watch the CowMedy Club! Friday, 22 May 2015. Read the whole update. 2012-2013 Spaulding and Associates, Inc. Cheese Guy logo is a registered trademark of Spaulding and Associates, Inc.
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Petrou Bros Dairy Products - Halloumi Cheese
Halloumi Cheese with Basil. Halloumi Cheese with chilli. Sheep and Goat Halloumi Cheese. Traditional Sheep and Goat Halloumi Cheese. Paste with tomatoes and Grated Cheese. Halloumi Kebabs with Thyme and Lemon Baste. Griled Halloumi Cheese with Spiced Couscous ingredients. Halloumi and Smoked Venison. No Bake Cheesecake with Anthotyro and Yoghurt. Invitation Exhibition – SIAL (Paris) 2014. World Cheese Awards 2013. Grilled Halloumi Cheese with Spiced Couscous Ingredients. Halloumi and Smoked Venison.
