thetimeforcheese.blogspot.com
Time for Cheese: spiralizer giveaway!
http://thetimeforcheese.blogspot.com/2009/05/spiralizer-giveaway.html
Friday, May 1, 2009. Enter to win a spiralizer over at choosing raw. But don't win it, because then i won't. Subscribe to: Post Comments (Atom). Roasted shishito peppers with sea salt. Diary of a Curious Foodie.
thetimeforcheese.blogspot.com
Time for Cheese: June 2009
http://thetimeforcheese.blogspot.com/2009_06_01_archive.html
Wednesday, June 10, 2009. Food Inc.- See it! After seeing the movie Food Inc. I was inspired to stop consuming aspartame and to start my own herb garden on my small East Village fire escape. We’ll see if I actually deliver. Key take-aways from both the movie and the panel:. When Alice Waters started buying local and organic produce, she didn’t do it for health or environmental reasons, but because it tasted better. Stonyfield and Walmart partnership: an example of why making organics mainstream is good.
thetimeforcheese.blogspot.com
Time for Cheese: July 2008
http://thetimeforcheese.blogspot.com/2008_07_01_archive.html
Thursday, July 24, 2008. TOP CHEF: Operation Infiltration. After sitting at my desk for 2.5 hrs I decided I had well deserved a mid morning walk and went to survey the top chef scene. 1) Top Chef Season 5 is DEFINITELY currently being filmed at Craft. The street was quiet, trucks still parked out front, as I tried to be an inconspicuous as possible. This was difficult as curtains were pulled down and i couldn't see heads without peering into the window while on my tiptoes. This must be fate! I'm a trash ...
thetimeforcheese.blogspot.com
Time for Cheese: Food Inc.- See it!
http://thetimeforcheese.blogspot.com/2009/06/food-inc-see-it.html
Wednesday, June 10, 2009. Food Inc.- See it! After seeing the movie Food Inc. I was inspired to stop consuming aspartame and to start my own herb garden on my small East Village fire escape. We’ll see if I actually deliver. Key take-aways from both the movie and the panel:. When Alice Waters started buying local and organic produce, she didn’t do it for health or environmental reasons, but because it tasted better. Stonyfield and Walmart partnership: an example of why making organics mainstream is good.
thetimeforcheese.blogspot.com
Time for Cheese: rayuela
http://thetimeforcheese.blogspot.com/2008/03/rayuela.html
Saturday, March 29, 2008. The next time you find yourself wandering the lower east side, hungry and/or thirsting for a creative cocktail, pop over to rayuela. The pricey but fantastic latin joint on allen between stanton and rivington. rayuela self-describes as responsible for the. The vodka cocktail (the yellowish white glass behind the sherry cocktail) was smooth and spectacularly well balanced. Becca had been to rayuela once before, and warned me about these little melt-in-your-mouth taste rockets....
thetimeforcheese.blogspot.com
Time for Cheese: Stalking Alice Waters
http://thetimeforcheese.blogspot.com/2009/06/stalking-alice-waters.html
Wednesday, June 10, 2009. As the Food Inc. panel ended, I pushed my way through the exiting crowd wondering, “where were all the annoying viewers who couldn’t wait to ask questions/network/touch the panelists? 8221; Someone had to set the precedent. I caught her as she was about to leave the stage, and was surprised to find my voice a little shaky. A line quickly formed around me. What does one say to Alice Waters? Subscribe to: Post Comments (Atom). Roasted shishito peppers with sea salt.
thetimeforcheese.blogspot.com
Time for Cheese: May 2009
http://thetimeforcheese.blogspot.com/2009_05_01_archive.html
Tuesday, May 5, 2009. Here comes another tasty-looking giveaway! Friday, May 1, 2009. Enter to win a spiralizer over at choosing raw. But don't win it, because then i won't. Subscribe to: Posts (Atom). Roasted shishito peppers with sea salt. Diary of a Curious Foodie.
thetimeforcheese.blogspot.com
Time for Cheese: punch
http://thetimeforcheese.blogspot.com/2008/04/punch.html
Friday, April 4, 2008. From top chef (season 2)? Of course you do. he was the ruggedly handsome (long hair) yet vulnerable (diabetic) one who really deserved to win but was robbed of his victory because the producers would rather have seen the drama unfold between that whiny pre-pubescent wolverine. The reasonably talented one-trick paella-making pony, than watch sam and ilan pal around good-naturedly in the kitchen. you remember. It sounded weird to us too, but the flavors mix really nicely. Last, we to...
thetimeforcheese.blogspot.com
Time for Cheese: feeling charitable?
http://thetimeforcheese.blogspot.com/2008/04/feeling-charitable.html
Monday, April 7, 2008. Saxelby cheesemongers - one of our favorite institutions - is running a "Day a-Whey" day trip to Mecox Bay Dairy and Wolffer Vineyard. to us, it sounds like a perfect day. priceless, you might say. and yet, there is a price. but with your quick, easy payments of lots of money, we can go! And tell you all about it! Doesn't that sound like a great deal? We'll visit at a local beach for a little stroll in the sun and sand. Oh, and did we mention that we'll do the driving? Next, we'll ...
thetimeforcheese.blogspot.com
Time for Cheese: TOP CHEF: Operation Infiltration
http://thetimeforcheese.blogspot.com/2008/07/top-chef-operation-infiltration.html
Thursday, July 24, 2008. TOP CHEF: Operation Infiltration. After sitting at my desk for 2.5 hrs I decided I had well deserved a mid morning walk and went to survey the top chef scene. 1) Top Chef Season 5 is DEFINITELY currently being filmed at Craft. The street was quiet, trucks still parked out front, as I tried to be an inconspicuous as possible. This was difficult as curtains were pulled down and i couldn't see heads without peering into the window while on my tiptoes. This must be fate! Subscribe to...