veganironchef.org
Exhibitors, Pantry & More… – Vegan Iron Chef
http://veganironchef.org/2011-competition/2011-pantry-donations-exhibitors
Fall 2014: Mac & Cheese Showcase. Mac & Cheese Showcase F.A.Q. Bring your Mac & Cheese! Donate a Raffle Item. Exhibitors, Pantry & More…. Operation Hotdish, 2010. Host in Your City! Exhibitors, Pantry & More…. Petunia’s Pies and Pastries. Cravin’ Raven Organic Bakery. Lion’s Share Industries. Thank you to the following for donating raffle items and trivia prizes:. Bluestocking Bonbons by Lagusta’s Luscious. Mom’s Vegan Kitchen. Petunia’s Pies and Pastries. People’s Food Coop. Bob’s Red Mill.
chacocanyoncafe.com
Recommended Vendors - Chaco Canyon Organic Cafe Chaco Canyon Organic Cafe
http://chacocanyoncafe.com/friends-of-chaco-canyon/vendors
Full Circle Farms responds to the need for easy access to clean, certified organic food grown without harmful toxins, genetically modified seeds or grains. Their mission is to participate in the development of a healthy future for people, wildlife and the environment by growing, sourcing and providing food fostered with integrity. Earth Conscious Organics is a grassroots network of small family farms committed to sustainable, organic farming practices and to preserving the family farm way of life for fut...
cupcakesandquinoa.blogspot.com
Cupcakes and Quinoa: November 2010
http://cupcakesandquinoa.blogspot.com/2010_11_01_archive.html
Food Family. Fun. Fitness. Vegan! Tuesday, November 30, 2010. This is it.Fauxstess Cupcakes! From Vegan With A Vengeance. This is it, folks. Not just the end of Vegan MoFo, but these cupcakes are it. I think out of all the vegan cupcakes I have made over the years, these are hands down. My favorite. So behold, the vegan version of Hostess Cupcakes! Just think, now vegetarians and vegans can enjoy the goodness of a rich chocolaty cupcake with chocolate icing and a cream-filled inside without. Monday, Nove...
meatfreemom.blogspot.com
Meat Free Mom: Persimmon, Caper, and Cherry Tomato Bruschetta
http://meatfreemom.blogspot.com/2014/12/persimmon-caper-and-cherry-tomato.html
Monday, December 8, 2014. Persimmon, Caper, and Cherry Tomato Bruschetta. On Instagram and Facebook. Dinner was big last night because my mother-in-law was visiting from out of state after being on a business trip and I figured a great home cooked meal would be good. I knew I was making spaghetti with dill and lemon pesto in an avocado base because I came up with that off the top of my head and had to make it into reality. When my husband asked where I got the idea, I said, "I didn't follow a recipe or a...
meatfreemom.blogspot.com
Meat Free Mom: August 2013
http://meatfreemom.blogspot.com/2013_08_01_archive.html
Thursday, August 1, 2013. Kale Chips with doTERRA Essential Oils. I make mine mostly like this recipe, but I cook them in the dehydrator. I love that there is no salt, and the kids eat them all up! The recipe is from the Summer issue of doTERRA Living Magazine. Mushroom Jerky (or Bacon? 2-3 garlic cloves, minced. 1/2 inch of ginger knob, minced. 2 Tbsp vegan worchestershire (whichever brand you like, I have tried several and like them all). 2 Tbsp soy sauce (or Braggs Liquid Aminos). 1 Tbsp sesame oil.
meatfreemom.blogspot.com
Meat Free Mom: September 2014
http://meatfreemom.blogspot.com/2014_09_01_archive.html
Monday, September 22, 2014. I am in love with the Buddha Bowl trend! My Pinterest account is filled with bowls and delight, and my kitchen is too! The typical equation for a Buddha bowl is a grain, a green, a protein, a dressing, and other fantasticalness to your liking. Last night I made quinoa (I have been making it in my rice cooker and loving the results). I do one cup dry (washed) and then two cups water and an Edward and Son's Not Chicken bouillon cube. Try it out, and check out my Pinteres.
meatfreemom.blogspot.com
Meat Free Mom: November 2014
http://meatfreemom.blogspot.com/2014_11_01_archive.html
Monday, November 17, 2014. Roasted Red Pepper and Lentil Soup. 3 bell peppers (red, orange, or yellow) cut in half. 1 yellow onion chopped roughly. 4-6 cloves of garlic. Oil of choice (I use Spectrum Naturals Organic Coconut Spray Oil. Salt and pepper to taste. 1 1/2 cups red lentils. 1 tsp smoked paprika. Veg bouillon/ salt to taste. 1/2 cup raw cashews (or cashew pieces, must cheaper). Take Instagram picture of your peppers. With supervision, stirring is a great job for the little. Gardein Fishless Fil...
afreshnewstomach.com
A Fresh New Stomach: January 2011
http://www.afreshnewstomach.com/2011_01_01_archive.html
A Fresh New Stomach. Monday, January 31, 2011. Hubby took me out to lunch today at Dogtown, my favorite downtown down and dirty hole in the wall. He got a Veggie Burger Plate (with cheese) and I got a Schnauser (a veggie dog with sauteed onion and brown mustard). It was so good I needed him to try it to confirm that it was indeed a veggie dog and not the real thing! Friday, January 28, 2011. Magic Box Item #3. I tried making candy corn a few months ago and it just didn't work out properly. It looked ...
earthscrust.blogspot.com
Earth's Crust and the Krazy Monkey JuiceBar: June 2011
http://earthscrust.blogspot.com/2011_06_01_archive.html
Earth's Crust and the Krazy Monkey JuiceBar. Whole grains.pizza.fresh juices.sweet baked goods.fair trade coffee. We're about making healthy, local, whole foods on the move in Columbus OH. How it All Began. Whole Grain, Fresh Ground. Monday, June 13, 2011. Nacho Pizza, it's MY Pizza! In honor of Columbus's best festivals at Goodale park this year, I have decided to come up with this very special pizza: NACHO PIZZAA! A little local crunch on top: CaJohn's stone ground tortilla strips! We'll be serving the...
meatfreemom.blogspot.com
Meat Free Mom: December 2014
http://meatfreemom.blogspot.com/2014_12_01_archive.html
Wednesday, December 17, 2014. Vegan Cookie Press Cookies. I have one of those cool Pampered Chef cookie presses that I got at a yard sale and makes all manner of adorably shaped cookies, but most of the recipes you see online aren't vegan. I knew I had used it before and found a vegan recipe, but there were a few online and I hadn't bookmarked my winner and couldn't remember what I had done. Bummer! They had this awesome tip to press directly onto your cookie sheet, not use parchment paper, because you w...
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