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Chili And Clay | Chili And Clay

Beetroot and horseradish salad dressing with walnut dukkah. By Clara Luboff Clara. Monday, August 22, 2016. I love the color and the flavor of beetroot, not to mention how good it is for you! I decided to try something new and make a salad dressing using this sweet root vegetable. It’s absolutely delicious, especially with a crunchy and simple walnut dukkah! Beetroot and horseradish dressing. 1 small cooked beetroot (150g), roughly chopped. 2 teaspoons horseradish mustard. 2 teaspoons maple syrup. Last w...

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Chili And Clay | Chili And Clay | chiliandclay.com Reviews
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Beetroot and horseradish salad dressing with walnut dukkah. By Clara Luboff Clara. Monday, August 22, 2016. I love the color and the flavor of beetroot, not to mention how good it is for you! I decided to try something new and make a salad dressing using this sweet root vegetable. It’s absolutely delicious, especially with a crunchy and simple walnut dukkah! Beetroot and horseradish dressing. 1 small cooked beetroot (150g), roughly chopped. 2 teaspoons horseradish mustard. 2 teaspoons maple syrup. Last w...
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9 cup avocado oil
10 cup lime juice
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Chili And Clay | Chili And Clay | chiliandclay.com Reviews

https://chiliandclay.com

Beetroot and horseradish salad dressing with walnut dukkah. By Clara Luboff Clara. Monday, August 22, 2016. I love the color and the flavor of beetroot, not to mention how good it is for you! I decided to try something new and make a salad dressing using this sweet root vegetable. It’s absolutely delicious, especially with a crunchy and simple walnut dukkah! Beetroot and horseradish dressing. 1 small cooked beetroot (150g), roughly chopped. 2 teaspoons horseradish mustard. 2 teaspoons maple syrup. Last w...

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Products Archive | Chili And Clay

http://chiliandclay.com/shop

Showing all 1 results. Sort by average rating. Sort by price: low to high. Sort by price: high to low. The Rosy Cheeked Kids Lunch Boxes and Party Food. I'm Clara Luboff and I have no secrets when it comes to cooking! I love sharing my recipes with friends and family. Are you looking for someone to review your new cafe? Can't figure out what works for your new F&B venture? Or simply want an expert in the field to test out a new appliance. Work with me!

2

Vegetable minestrone with wholemeal couscous

http://chiliandclay.com/vegetable-minestrone-with-wholemeal-couscous

Vegetable minestrone with wholemeal couscous. By Clara Luboff Clara. Thursday, January 21, 2016. Vegetable minestrone with wholemeal couscous. 1 tablespoon grape seed oil. 1 large onion, finely chopped. 3 garlic cloves, crushed. 1 celery stick, finely chopped. 3 carrots, peeled and diced. 2 cups cauliflower florets, finely chopped. 2 large tomatoes, chopped. 1 tablespoon tomato paste. 1 cups whole meal pearl couscous (giant couscous), or plain couscous, or quinoa, or pasta. 3 small zucchini, diced.

3

Clay | Chili And Clay

http://chiliandclay.com/clay

In life, I’m that kind of person who generally loves changes, but the one fact about me that I suspect will always remain the same is my love for all shades of blue. I can’t help it; my eyes always seem to gravitate towards any shade of this gorgeous hue! Bowls, plates, and more plates. Will I be able to serve food in it? In the clay world, that’s my passion, and there’s where I see the main connection between clay and food. Here are a few of my bowls and plates. I am more often a “free-form”...And empti...

4

Curried pineapple fried rice

http://chiliandclay.com/curried-pineapple-fried-rice

Curried pineapple fried rice. By Clara Luboff Clara. Thursday, November 12, 2015. This recipe is a meal in one pan! You can also add cooked, shredded chicken, prawns or tofu if you fancy some extra protein. It makes a great side dish for a summer BBQ too! 2 tablespoons extra virgin olive oil. 1 large onion, finely chopped. 4 garlic cloves, crushed. 2 medium carrots, peeled and chopped. 3 cups cooked brown rice (made with 2 cups uncooked rice). 1 tablespoons curry powder. 2 cups fresh pineapple, chopped.

5

Beetroot and horseradish salad dressing with walnut dukkah

http://chiliandclay.com/beetroot-and-horseradish-salad-dressing-with-walnut-dukkah

Beetroot and horseradish salad dressing with walnut dukkah. By Clara Luboff Clara. Monday, August 22, 2016. I love the color and the flavor of beetroot, not to mention how good it is for you! I decided to try something new and make a salad dressing using this sweet root vegetable. It’s absolutely delicious, especially with a crunchy and simple walnut dukkah! Beetroot and horseradish dressing. 1 small cooked beetroot (150g), roughly chopped. 2 teaspoons horseradish mustard. 2 teaspoons maple syrup. My amb...

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dishaboutdesign.wordpress.com dishaboutdesign.wordpress.com

Hello, I’m still here | Dish about Design

https://dishaboutdesign.wordpress.com/2015/03/08/hello-im-still-here

Biased news and views from an architect turned design journalist. Hello, I’m still here. First post for 2015! Oh my poor, neglected design blog. But this is about to change. A couple of days ago, the newspapers reported that Scotts Square was looking quite empty, with tenants not renewing their leases and spaces remaining unoccupied. Pop-up curatorial space K is putting two such spaces to good use; we saw K featuring Floral Obsession, a garden-y art installation on the ground floor. Hej Sweden ». Definin...

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Dish about Design | Biased news and views from an architect turned design journalist | Page 2

https://dishaboutdesign.wordpress.com/page/2

Biased news and views from an architect turned design journalist. In the artist’s studio. Someone, I can’t remember who and when, once said that there are artistic people and there are creative people, and they don’t always have to be both artistic and creative. Went to Singapore Art Museum (SAM) on my need-to-clear-leave-day to check out Sensorium 360*, an exhibition featuring contemporary Southeast Asian and Asian works that are meant to engage senses beyond the visual. May Puno sa Dibdib ng Kamatayan.

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Hej Sweden | Dish about Design

https://dishaboutdesign.wordpress.com/2015/05/22/hej-sweden

Biased news and views from an architect turned design journalist. Posted in We're loving. Last week I went to my version of Disneyland (aka the happiest place on earth): IKEA town in Almhult, Sweden. Of course we stayed at the IKEA Hotel (and ate IKEA food! When we checked in the day was almost 2/3 done, but after a warm Swedish meal and a shower, we were off to Sjostugans Camping for dinner, where the golden hour stretched from five to eight pm. Here are a couple of photos taken by one of our hosts, Nuc...

dishaboutdesign.wordpress.com dishaboutdesign.wordpress.com

So Pantone announced the 2015 Color of the Year… | Dish about Design

https://dishaboutdesign.wordpress.com/2014/12/05/so-pantone-announced-the-2015-color-of-the-year

Biased news and views from an architect turned design journalist. So Pantone announced the 2015 Color of the Year…. And it’s “Marsala”, so-named after the sweet Sicilian fortified wine. It did appear in their Spring 2015 palette, but it was way down the numbering and looked so much like a neutral that I totally glossed over it. Marsala looks like a very muted oxblood. And I really like oxblood…but Marsala kind of looks blah. I wonder if Pantone is losing it? What do you think of Marsala? So Pantone annou...

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Beetroot and horseradish salad dressing with walnut dukkah. By Clara Luboff Clara. Monday, August 22, 2016. I love the color and the flavor of beetroot, not to mention how good it is for you! I decided to try something new and make a salad dressing using this sweet root vegetable. It’s absolutely delicious, especially with a crunchy and simple walnut dukkah! Beetroot and horseradish dressing. 1 small cooked beetroot (150g), roughly chopped. 2 teaspoons horseradish mustard. 2 teaspoons maple syrup. Last w...

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