leesaglasgow.com
Leesa Glasgow, Manager, Proprietor, Chill Dining and Wine Bar
http://www.leesaglasgow.com/biography2.aspx
Manager, Proprietor, Chill Dining and Wine Bar. Leesa Glasgow, At a Glance. Ms Glasgow and her husband Daran own a well-established and successful restaurant on the Gold Coast. He manages the back of house and she, with the assistance of a restaurant manager, oversees operations at the front. In 2013, she received a Two Chef Hat distinction for Chill on Tedder from the Australian Good Food and Travel Guide. In the near future, Ms. Glasgow hopes for continued growth for her restaurant.
leesaglasgow.com
Leesa Glasgow Inducted into Worldwide Who’s Who for Excellence in Food Service
http://www.leesaglasgow.com/pressrelease2.aspx
Manager, Proprietor, Chill Dining and Wine Bar. Leesa Glasgow Inducted into Worldwide Who’s Who for Excellence in Food Service. Ms Glasgow is the co-owner of Chill on Tedder, a leading Gold Coast restaurant. GOLD COAST, QUEENSLAND, AUSTRALIA, March 24, 2013, Leesa Glasgow, Owner and Manager of Chill on Tedder Dining and Wine Bar, has been recognized by Worldwide Who’s Who for showing dedication, leadership and excellence in the restaurant industry. Chill Dining and Wine Bar.
goldcoastfoodbank.wordpress.com
Ingredients | Gold Coast Food Bank
https://goldcoastfoodbank.wordpress.com/ingredients
Contact Gold Coast Food Bank. Gold Coast Food Bank. Gold Coast Guff on Food. Click on ingredients in categories. Fruits, vegetables, seafood and many ingredients bought within their season will be of greatest quality while easier on the wallet as they are abundantly available. Each month Gold Coast Food Bank will bring you info and handy tips on select ingredients you should buy now to take advantage of their superiority and price. Also check Gold Coast Food Banks ingredients. December 8, 2009 at 10:41 pm.
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Read! | Gold Coast Food Bank
https://goldcoastfoodbank.wordpress.com/read-read-read
Contact Gold Coast Food Bank. Gold Coast Food Bank. Gold Coast Guff on Food. Immerse yourself in books, magazines, even websites and. Any chef any well to do cook for that matter will see significant difference to their culinary intelligence with the reading of cookbooks. Read read read read read read read read read read read. I have heaps, and heaps of em but I will never have enough. As my library grows so will this space. Click on Read,read read under categories. Leave a Reply Cancel reply. A critical...
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Food News | Gold Coast Food Bank
https://goldcoastfoodbank.wordpress.com/food-news
Contact Gold Coast Food Bank. Gold Coast Food Bank. Gold Coast Guff on Food. Talkin’ bout FOOD. The table is set. Look…see categories… click food news. A lot happens here on the Gold Coast when it comes to food. Contacts within the industry, not simply media but furthermore trade professionals and retailers permit me to inform you of events and consequential information. HOT off the press. Do you have an event worth mentioning on Gold Coast Food Bank? Captain.one.eye@hotmail.com. Enter your comment here.
leesaglasgow.com
Leesa Glasgow Inducted into Worldwide Who’s Who for Excellence in Food Service
http://www.leesaglasgow.com/certificate2.aspx
Manager, Proprietor, Chill Dining and Wine Bar. Chill Dining and Wine Bar.
goldcoastfoodbank.wordpress.com
Considered Opinions… | Gold Coast Food Bank
https://goldcoastfoodbank.wordpress.com/reviews-honesty-is-policy
Contact Gold Coast Food Bank. Gold Coast Food Bank. Gold Coast Guff on Food. The belly rules the mind. Long overdue is an honest view of just how the restaurants on The Gold Coast stack up. Here you will find an honest evaluation of dining experiences. A memorable meal, one of the best.pork cheek. I have dealt with customers and humans who suppose they understand it, food that is. I live, breathe and edify it….reading will cost you. There are some great ones among us. I do not intend to cause offense but.
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