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Cocktail Whisperer – Mixologist/Bartender, 5X published Author, Moscow Bar Show, Vegas Bar Show, Speaker SXSW 2018 & Cannabis Alchemist/Journalist/Cook

Mixologist/Bartender, 5X published Author, Moscow Bar Show, Vegas Bar Show, Speaker SXSW 2018 & Cannabis Alchemist/Journalist/Cook

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Cocktail Whisperer – Mixologist/Bartender, 5X published Author, Moscow Bar Show, Vegas Bar Show, Speaker SXSW 2018 & Cannabis Alchemist/Journalist/Cook | cocktailwhisperer.com Reviews

https://cocktailwhisperer.com

Mixologist/Bartender, 5X published Author, Moscow Bar Show, Vegas Bar Show, Speaker SXSW 2018 &amp; Cannabis Alchemist/Journalist/Cook

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feu-de-vie.blogspot.com feu-de-vie.blogspot.com

Feu de Vie: Virginia Sakura

http://feu-de-vie.blogspot.com/2012/07/jeffersons-cherry-blossom.html

Spirits. Art. Alchemy. Cocktails. Wednesday, July 4, 2012. Blossoms don't taste like cherries,. Given my focus on Jefferson's Bourbon, all other potential names tended to fall short of "Jefferson's Cherry Blossom", noodle on this though I did. Authored by Thomas Jefferson. 2 1/4 oz Bourbon (Jefferson's). 1/2 oz Umeshu (plum sake - I used Choya). 1 tsp Maraschino liqueur. 5 drops Bittercube cherry bark vanilla bitters. To prepare the garnish:. Thanks for the scans from the family photo albums Mom! Waterme...

feu-de-vie.blogspot.com feu-de-vie.blogspot.com

Feu de Vie: June 2015

http://feu-de-vie.blogspot.com/2015_06_01_archive.html

Spirits. Art. Alchemy. Cocktails. Sunday, June 7, 2015. For Negroni Week: Rosso Doré. So in case you haven't been following on Twitter for the past 6 days, it's the third annual Negroni Week. The Negroni: Campari, sweet vermouth and gin. Simple, classic, the bitter progenitor of dozens of Renaissance cocktails (including my own The Doe's Path. 3/4 oz cognac (Remy Martin VSOP). 3/4 oz rhum agricole blanc (Neisson). 3/4 oz Dubonnet Rouge. 1/4 oz Crème Yvette. 2 dashes Peychaud's or Burlesque bitters. Water...

adrinkwithforrest.blogspot.com adrinkwithforrest.blogspot.com

a drink with forrest...: April 2014

http://adrinkwithforrest.blogspot.com/2014_04_01_archive.html

A drink with forrest. Monday, April 7, 2014. Mezcal Monday: A Palenque . . . Well I posted the photos from my trip to tequila, but not my trip to Oaxaca . . .WHAT? Oaxaca was a paradigm shift. The people, the kindness, the mezcal. There was so much to see and experience I can not wait to return. Earthen pit for roasting agave. Earthen pit for roasting agave. Clay oven for roasting agave. Click the link to see more. You can check out and follow Mina Real on facebook here. And on twitter here. Review: Wick...

feu-de-vie.blogspot.com feu-de-vie.blogspot.com

Feu de Vie: Impromptus - Gin and Tonics

http://feu-de-vie.blogspot.com/2013/08/impromptus-gin-and-tonics.html

Spirits. Art. Alchemy. Cocktails. Thursday, August 29, 2013. Impromptus - Gin and Tonics. I've realized of late that I've gotten to a point where I can rattle off ingredients off the top of my head and turn them into pretty decent cocktails. It doesn't always work out, but I would say my hit rate is still 50% or so. And I've also realized I don't document these recipes beyond TwitPic at times, to the detriment of the blog, purely because they weren't "planned" and fought-for ideas. So, for this first set...

feu-de-vie.blogspot.com feu-de-vie.blogspot.com

Feu de Vie: Meyer Lemon Falernum: Telesto

http://feu-de-vie.blogspot.com/2015/07/meyer-lemon-falernum-telesto.html

Spirits. Art. Alchemy. Cocktails. Wednesday, July 22, 2015. Meyer Lemon Falernum: Telesto. Let's do some housekeeping here before I consider posting anything for July's Mixology Monday. First off, some love to Putney Farm. Whose MxMo event, Hometown Hooch. I missed last month, even though I had the recipe and the pics cobbled together and everything (go check out the round-up. Secondly, and more to the point, this is less one of those throw-down-the-gauntlet/best- this. I'd be very intrigued to know your...

feu-de-vie.blogspot.com feu-de-vie.blogspot.com

Feu de Vie: Impromptu: Falling Sun Manhattan

http://feu-de-vie.blogspot.com/2013/11/impromptu-falling-sun-manhattan.html

Spirits. Art. Alchemy. Cocktails. Thursday, November 21, 2013. Impromptu: Falling Sun Manhattan. I might as well face it: I'll always be trying to remake the Manhattan. The Manhattan itself a dark seasons classic, I wanted to add some autumnal/festive-seasons richness with a brooding quality to the mix. The cassis and nocino had been calling out to me, so I chanced it:. 2 oz Buffalo Trace bourbon. 1/4 oz crème de cassis. 1/4 oz sweet vermouth (Vya). 1 dash Bittercube Bolivar bitters. Wine - sweet vermouth.

feu-de-vie.blogspot.com feu-de-vie.blogspot.com

Feu de Vie: Karya

http://feu-de-vie.blogspot.com/2012/10/karya.html

Spirits. Art. Alchemy. Cocktails. Friday, October 12, 2012. Pottery Barn, in case you were wondering. 1 1/2 oz Dad's Hat rye whiskey. 1 oz Lillet Rose. 1/2 oz walnut liqueur (Nux Alpina or other nocino). 1 barspoon hazelnut orgeat with rose water. 1 dash Urban Moonshine original bitters. 3 hazelnuts - garnish. Stir all ingredients on ice. Strain into a chilled cocktail glass and float three roasted hazelnuts. In an ideal time- and budget-friendly world, this glass. Even better: upon further researching i...

feu-de-vie.blogspot.com feu-de-vie.blogspot.com

Feu de Vie: The Liquor Cabinet

http://feu-de-vie.blogspot.com/p/the-liquor-cabinet.html

Spirits. Art. Alchemy. Cocktails. Current as o f December 31st, 2015. Martini and Rossi Bianco. Martini and Rossi Extra Dry Vermouth. Abbot's, Extinct Chemical Company. Bittercube Cherry Bark Vanilla. Bitter End Memphis BBQ. Brooklyn Hemispherical Black Mission Fig. Dr Adam Elmegirab's Aphrodite Bitters. Dr Adam Elmegirab's Boker's Bitters. Dr Adam Elmegirab's Christmas Bitters. Dr Adam Elmegirab's Dandelion and Burdock Bitters. Dr Adam Elmegirab's Spanish Bitters. Dr Adam Elmegirab's Teapot Bitters.

blog.drinkupny.com blog.drinkupny.com

DrinkUpNY: June 2014

http://blog.drinkupny.com/2014_06_01_archive.html

Monday, June 30, 2014. Wines for the Fourth of July. By Liza B. Zimmerman. The 4th is all about grilling, eating outside and picnicking. The food and wine festivities can go in a couple of different directions, so here are a few suggestions. If you go with the classic meat route, you will want some big, spicy reds. They could range from Cabernet Sauvignons. To Zins and even Syrahs these days. A Little Fish on the Grill. Not every BBQ needs to feature meat. Cooking up a little salmon or searing a grea...

southernbel.wordpress.com southernbel.wordpress.com

On a Roll

https://southernbel.wordpress.com/on-a-roll

Christina, Hungry Meets Healthy. Carly, Soak and Simmer. Gwyn, Champagne and Cupcakes. Liz, Liz Wikstrom’s Art. Paige, Moxie and Marmalade. In Jennie’s Kitchen. Big Green Parenting Experiment. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. Notify me of new comments via email. Want More Hot Mess?

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Cocktail Whisperer – Mixologist/Bartender, 5X published Author, Moscow Bar Show, Vegas Bar Show, Speaker SXSW 2018 & Cannabis Alchemist/Journalist/Cook

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