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con mole | Variety in food culture | conmole.wordpress.com Reviews
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Variety in food culture
An unpacked original | con mole
https://conmole.wordpress.com/2014/11/28/an-unpacked-original
November 28, 2014. Bulk sale is making its comeback in a convenient shop for city dwellers. The concept of this small supermarket in Berlin Kreuzberg is to sell by bulk thus avoiding unnecessary packaging and reducing waste. The best part is, one can bring their own tupperwares, conserve jars or containers! You can fill them up according to your needs with a vast array of grains, pulses, flours, spices and herbs, and even wine, olive oil or detergent. Dispenser display and jars for self-service. However,...
Tacos and cocktails: You can´t go wrong | con mole
https://conmole.wordpress.com/2015/02/06/tacos-and-cocktails-you-cant-go-wrong
Tacos and cocktails: You can t go wrong. February 6, 2015. The bustling district of Berlin- Friedrichshain has definitely an eclectic mix of eating options. And of a wide quality range too. Since last October a most welcome addition to this mix is the Mexican cantina. The fare is your traditional BTQ (Burritos – Tacos – Quesadillas). Good eats and good drinks is the basic principle of the emblematic cantina mexicana. Corn tortillas go a long way. Tortillas and corn “masa” are the building blo...Definitel...
arodcas | con mole
https://conmole.wordpress.com/author/arodcas
All posts by arodcas. Tacos and cocktails: You can t go wrong. February 6, 2015. The bustling district of Berlin- Friedrichshain has definitely an eclectic mix of eating options. And of a wide quality range too. Since last October a most welcome addition to this mix is the Mexican cantina. The fare is your traditional BTQ (Burritos – Tacos – Quesadillas). Good eats and good drinks is the basic principle of the emblematic cantina mexicana. Corn tortillas go a long way. Tortillas and corn “masa”...
Día de muertos | con mole
https://conmole.wordpress.com/2014/10/29/dia-de-muertos
October 29, 2014. Few celebrations captures the vividness of mexicanity as those surrounding the Día de los muertos. Day of the death) on the 1st and 2nd of November. Departed friends and family are remembered by visiting the graveyards, colorfully decorating the graves or setting up altars (ofrendas) in homes, schools and public buildings. On Día de muertos getting a sugar skull “calavera” is by no means a dead wish. Sugar-made calaveras of all sizes are found at every market previous Dia de los Muertos.
Winter it up with Ponche de Frutas | con mole
https://conmole.wordpress.com/2014/12/24/winter-it-up-with-ponche-de-frutas
Winter it up with Ponche de Frutas. December 24, 2014. In a nut shell, this belly-warming fruit punch is a big infusion of seasonal fruits and spices cooked together in water. It is commonly sold in markets, public squares and it s the typical drink during the traditional Christmas celebrations,. And the Winter months. Which fruits and spices join the fruity. Here is a list of the ingredients in random order. 8211; is a species of hawthorn known by the common names. 8211; called ciruela pasa. Bulk sale o...
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Novas | Con Moita Miga
Ir o contido principal. Xornadas do pan galego. O Pan na Praza de Abastos. O sábado 27 de febreiro Con Moita Miga converterá a Praza de Abastos de Pontevedra nunha Panadería ambulante. Poderase facer pan, moer gran, comer roscóns e larpeiradas, facer fermentos, amasar. Con Moita Miga 2016 en Pontevedra. Preparádevos e organizade as datas. Reservádeas para os días 26, 27, 28 e 29 de febreiro xa que teredes unha cita importantísima co Pan Galego e os panadeiros en Pontevedra. Volvemos meternos en fariña.
con mole | Variety in food culture
Tacos and cocktails: You can t go wrong. February 6, 2015. The bustling district of Berlin- Friedrichshain has definitely an eclectic mix of eating options. And of a wide quality range too. Since last October a most welcome addition to this mix is the Mexican cantina. The fare is your traditional BTQ (Burritos – Tacos – Quesadillas). Good eats and good drinks is the basic principle of the emblematic cantina mexicana. Corn tortillas go a long way. Tortillas and corn “masa” are the building blo...Definitel...
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