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Cook All You LikeMum's and my Cuisines
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Mum's and my Cuisines
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Cook All You Like | cookallyoulike.wordpress.com Reviews
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Mum's and my Cuisines
cookallyoulike.wordpress.com
Foodie « Cook All You Like
https://cookallyoulike.wordpress.com/author/davidtclim2007
Cook All You Like. Mum’s and my Cuisines. Chocolate oozing cake hehehehe. Preparation Time: 30 mins. Baking Time: 8 – 10 mins. Serving for 10 persons. 10 oz (280 g) semi-sweet chocolate (Use Hershey Baking Chocolate Chips). 140 g self-raising flour. Preheat oven to 180 deg C. Grease 10 large muffin tins or cups or use paper muffin bake cups can also be used. Melt chocolate chips with butter over hot water. Beat the eggs with sugar and mix with flour. Slowly fold in the melted butter and chocolate. 8 Prep...
Pastry crust made easy « Cook All You Like
https://cookallyoulike.wordpress.com/2009/12/13/pastry-crust-made-easy
Cook All You Like. Mum’s and my Cuisines. Pastry crust made easy. 2 cups of plain flour. 1 Mix the flour with the butter. 2 Add milk and egg to the mixture. 3 Roll it into a dough. 4 If you like to use it for ur apple pie, separate the dough into two portions and roll it with a rolling pin. It is suitable for all pies …. chicken, beef, vegetable too. December 13, 2009. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public).
2010 July 14 « Cook All You Like
https://cookallyoulike.wordpress.com/2010/07/14
Cook All You Like. Mum’s and my Cuisines. Chocolate oozing cake hehehehe. Preparation Time: 30 mins. Baking Time: 8 – 10 mins. Serving for 10 persons. 10 oz (280 g) semi-sweet chocolate (Use Hershey Baking Chocolate Chips). 140 g self-raising flour. Preheat oven to 180 deg C. Grease 10 large muffin tins or cups or use paper muffin bake cups can also be used. Melt chocolate chips with butter over hot water. Beat the eggs with sugar and mix with flour. Slowly fold in the melted butter and chocolate.
2010 March 21 « Cook All You Like
https://cookallyoulike.wordpress.com/2010/03/21
Cook All You Like. Mum’s and my Cuisines. Preparation Time: 30 mins. Baking Time: 30 – 40 mins. 100 g White Sugar. 1 cup of fresh Milk. 1 tsp Baking Powder. 50 g Chopped Pecan. 3 – 4 Chopped Green Apples. 130 g Top Flour. 200 g Plain Flour. 1 Cream butter with brown and white sugar. 2 Add eggs and cream it. 3 Add Top Flour, Plain Flour, Baking Powder, Pecan and Apples mix with the mixer. 4 Add milk and mix it. 5 Pour mixture in an 8 inch tin to bake at 180 degrees for 30 to 40 minutes. March 21, 2010.
2010 January 16 « Cook All You Like
https://cookallyoulike.wordpress.com/2010/01/16
Cook All You Like. Mum’s and my Cuisines. Sheppard’s Pie my style. Preparation Time: 1 hour. Baking Time: 40 mins. 3 large potatoes (Russet Burbank or Holland). 2 tsp mixed herbs. 20g bread crumbs (see chicken roll recipe for direction). 150g chicken thigh cut in cubes. 2 sticks of celery chopped. 2 garlic chopped finely. 1 carrot cut in cubes. 1/2 onion chopped finely. 1/2 tsp All Seasoning. 1 Marinate the chicken with All Seasoning for 10 mins. 4 Add mushroom to cook for another 5 mins. January 16, 2010.
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September | 2010 | Jasmine
https://jasmineyeo.wordpress.com/2010/09
Archive for September 2010. September 6, 2010. I didn’t realise how much jet lag would affect me. Perhaps it could be due to me growing older, or it could be an accumulation of all lack of sleep. I travel quite a bit since I was young – so jet lag wasn’t a big deal for me. I would just sleep it off. […]. Michael’s New Generation! Ps Ben’s Perspectives. Ps Jeff’s X2024. Unknown on Church Camp. CS on Stormy Weather. On Come Holy Spirit. CS on Come Holy Spirit. Blog at WordPress.com.
Jasmine | Child of God! | Page 2
https://jasmineyeo.wordpress.com/page/2
In case you’re wondering and have been waiting for updates, I’ve moved onto Twitter. Easier to manage single liners and blogs are fast becoming a passé. So follow me @jasmineyeo (my twitter ID). Thanks for stopping by. Was just reading a christian joke book given by someone for Christmas – guess I tell quite bad/lame jokes. Anyways, this joke came to mind as I recalled the Lord’s/disciple’s prayer (this is in my own words, so bear with me if I tickle the wrong bone): –. Thus, starts the new year – ...
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The Cookallaros... starring Skylar!
The Cookallaros. starring Skylar! The adventures of Darren, Michaela, Miss Skylar and Rocky the wild shih tzu. Friday, February 19, 2010. Skylar bowls a 77. Today, I wrote a quick story in the morning, then the three of us spent the rest of the day together. Our special destination this afternoon: Colonial Lanes, for some candlepin bowling. Skylar had never bowled before, so we had no idea what to expect. Monday, January 11, 2010. Well, our little miss doesn't quite have the reputation for coy silence th...
cookallthethings.com
Welcome to: cookallthethings.com. This Web page is parked for FREE, courtesy of GoDaddy.com. Is this your domain? Let's turn it into a website! Would you like to buy this. THE domain at THE price. Visit GoDaddy.com for the best values on. Restrictions apply. See website for details.
CookAlly.Com
There was an error in this gadget. Monday, March 1, 2010. Posted by Ram Sandhu. 583g packet devil's food cake mix (includes ready-to-spread frosting). 1/4 cup vegetable oil. 3/4 cup thickened cream, whipped. 1/2 cup caster sugar. 1 teaspoon bicarbonate of soda. Prepare cake following packet directions, using 3/4 cup cold water. Turn out onto a wire rack to cool completely. Remove from heat. Stir in bicarbonate of soda. Pour mixture onto prepared tray. Set aside to cool completely. Recipe by Liz Macri.
Cook all you can.
500 g (about 2 large) potatoes. 2 tablespoons vegetable or canola oil. Salt and pepper, to taste. 1 scrub the potatoes—they do not need to be. Peeled—then coarsely grate. squeeze the grated potato. Slightly to remove some of its water (this makes for a. 2 heat a 30-cm frying pan, preferably nonstick, over. Medium–high heat. add the oil and butter. 3 When hot, add the potatoes and push down with a. Spatula to spread evenly in the bottom of the pan. Sprinkle the top with salt and pepper. cook until the.
Cook All You Like
Cook All You Like. COOK and COOK.If you like to try out some great recipes, check it out here. There will be a lot of new stuff coming up this blog, it may not just cooking stuff. I would put up places which are good to eat too.so no restriction to just Recipes :p. Friday, October 5, 2007. Pancake with Maple Syrup.YUM YUM. Preparation Time: 40 - 50 minutes. Serving for 3 - 4 with 2 pancakes per person. 4 oz self raising flour. 10 fluid oz milk. 1 Tbsp melted butter. 4 Use a 6-inch diamete pan for cooking.
Cook All You Like
Cook All You Like. Mum’s and my Cuisines. Chocolate oozing cake hehehehe. Preparation Time: 30 mins. Baking Time: 8 – 10 mins. Serving for 10 persons. 10 oz (280 g) semi-sweet chocolate (Use Hershey Baking Chocolate Chips). 140 g self-raising flour. Preheat oven to 180 deg C. Grease 10 large muffin tins or cups or use paper muffin bake cups can also be used. Melt chocolate chips with butter over hot water. Beat the eggs with sugar and mix with flour. Slowly fold in the melted butter and chocolate. 8 Prep...
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