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Cookery Corner

Monday, July 31, 2017. Sweet Aval - Podichadhu. This is my husband's favorite childhood snack and one that he used to whip up himself. This requires no cooking actually and just a quick blend in the mixie / blender and you have a tasty snack or a delicious prasadham ready. SWEET AVAL - PODICHADHU (powdered). 1/3 cup powdered vellam (or adjust to taste). 2 tbsp shredded coconut. 1 tsp coconut oil or ghee. 1) First powder the aval in a mixie jar, then add rest of the ingredients and powder together. 4)To r...

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Cookery Corner | cookerycorner.blogspot.com Reviews
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Monday, July 31, 2017. Sweet Aval - Podichadhu. This is my husband's favorite childhood snack and one that he used to whip up himself. This requires no cooking actually and just a quick blend in the mixie / blender and you have a tasty snack or a delicious prasadham ready. SWEET AVAL - PODICHADHU (powdered). 1/3 cup powdered vellam (or adjust to taste). 2 tbsp shredded coconut. 1 tsp coconut oil or ghee. 1) First powder the aval in a mixie jar, then add rest of the ingredients and powder together. 4)To r...
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1 ingredients
2 15 cups aval
3 method
4 posted by laavanya
5 0 comments
6 labels aval
7 coconut
8 for kids
9 jaggery
10 tiffin
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ingredients,15 cups aval,method,posted by laavanya,0 comments,labels aval,coconut,for kids,jaggery,tiffin,to grind,labels brussel sprouts,dry curries,cajun potatoes,dressing,labels appetizers,potato,soup base,stir fried vegetables,garnish optional,carrot
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Cookery Corner | cookerycorner.blogspot.com Reviews

https://cookerycorner.blogspot.com

Monday, July 31, 2017. Sweet Aval - Podichadhu. This is my husband's favorite childhood snack and one that he used to whip up himself. This requires no cooking actually and just a quick blend in the mixie / blender and you have a tasty snack or a delicious prasadham ready. SWEET AVAL - PODICHADHU (powdered). 1/3 cup powdered vellam (or adjust to taste). 2 tbsp shredded coconut. 1 tsp coconut oil or ghee. 1) First powder the aval in a mixie jar, then add rest of the ingredients and powder together. 4)To r...

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1

Cookery Corner: Theeyal

http://cookerycorner.blogspot.com/2007/08/theeyal.html

Monday, August 27, 2007. My warm wishes on Onam to everyone. Our malayali neighbour back home used to serve us Onam Sadya every year and I loved all the dishes, especially the chakka pradhaman - thanks Usha aunty. Those who like vathal kuzhambu will love this too. THEEYAL (with Black Channa). Black channa - 1 cup, soaked overnight and pressure cooked till soft with salt. Coconut - 1/2 cup shredded (Dessicated / Fresh). Jeera - 1 tsp. Red Chillies - 6 to 7. Coriander seeds - 2 tbsp. Curry leaves - few.

2

Cookery Corner: My Mexico Trip

http://cookerycorner.blogspot.com/2015/05/my-mexico-trip.html

Wednesday, May 20, 2015. And it didn't disappoint. I was quite nervous about what vegetarian options I would have but with a "no carne" check on every dish that the waiter suggested, I realized i had quite a few options. I chose the nopalese (cactus) salad. Served with an avocado by the side and a fried slightly sweet plantain stuffed with cheese. Two appetizers that tasted great. This is my first time tasting cactus and I quite liked it. For dessert we shared a guava tart. Guava and Caramel Tart. Which ...

3

Cookery Corner: Lemonade Syrup / Concentrate

http://cookerycorner.blogspot.com/2015/06/lemonade-syrup-concentrate.html

Monday, June 15, 2015. Lemonade Syrup / Concentrate. Summer is here and the kids are often clamoring for something cold. Though I now make quite a few fresh fruit/veggie juices (thank you Blendtec), lemonade is always a favorite at home and with the abundance of lemons one sees in the market at this time, it's hard to resist. I like to make a lemonade concentrate so it's easy to whip up lemonade in a jiffy. LEMONADE SYRUP / CONCENTRATE. Sugar - 1.5 cups. Water - 1.25 cups. Zest from 1 lemon. Cookery Corn...

4

Cookery Corner: Potato Soup & Black Bean Quinoa Salad

http://cookerycorner.blogspot.com/2015/02/potato-soup-black-bean-quinoa-salad.html

Friday, February 13, 2015. Potato Soup and Black Bean Quinoa Salad. Our dinner yesterday was a very satisfying meal and it pleased me no end that the kids couldn't get enough of the soup. Even though it was a tad spicy by their standards they still slurped it up once i topped their bowls with a bit of parmesan cheese and kept asking for more. I just played off of my Broccoli Soup. Recipe with some tweaks and it worked - the potatoes add a smoothness and creaminess that is unbeatabale :). Flour - 1 tbsp.

5

Cookery Corner: Baby Potato Roast

http://cookerycorner.blogspot.com/2015/06/baby-potato-roast.html

Monday, June 8, 2015. I'm sure I've said this before but baby potatoes are the cutest :) Potato fry or roast is an eternal favorite but when made with baby potatoes it is extra special. Peeling them can be a bit laborious but it's worth it to bite into tender, spiced potatoes with a crisp crunchy coating. The kids love this too and using sambar powder instead of chilli powder lends flavor without it being too spicy for them. Baby Potatoes - about 35. Turmeric - 1/4 tsp. Salt - to taste. Oil - 1 tbsp.

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My Fadelicious: Acar Rebung

http://fadelicious-fadelicious.blogspot.com/search/label/Acar%20Rebung

This blog is dedicated to my kids and my grand children .for their future use, I uploaded most of the recipes that we have enjoyed together. visit www.fadeliciouscakes.blogspot.com and www.fadelicious.multiply.com for more. Showing posts with label Acar Rebung. Showing posts with label Acar Rebung. Friday, December 28, 2012. Teringin dan rindu masakan arwah mak.dah pesan hubby belikan rebung di Alor Star masa dia pergi. Kerja disana.hadiah untuk orang yang kena tinggal di rumah. Links to this post. Satu ...

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Hunger Pangs: June 2008

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Quirks and a Jal Jeera. I do not think i have any quirks.i think they are known as having a personality.a unique one albeit.but to call them quirks in my opinion would be taking it to far. When my buddy Raaga. Tagged me to bare 6 quirks of mine.i thought why not lay it out.so that everybody can let me know.it is true.i am not quirky (people.this is what i want to hear.). But i need a mirror and i need to talk to me. I usually do a night-out every month.i really like it actually. 4 I get very irritated wh...

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Hunger Pangs: September 2008

http://hungerpangs.blogspot.com/2008_09_01_archive.html

Pea Chutney with Protein Dosa. Hmmmmi have been mia.in my write up front but not in the eating part ;).now how can i sustain without food.it would be like Rachel Ray without abbreviations.yeah! Could not resist making that dig.i am still a meanie.that does not change with time! Priya of Indian Khana. Has passed on the 'Blogging with a purpose' award.Thank you Priya.much appreciated. JZ of Tasty Treats. Has passed me the Yum Yum award.Thanks for giving it to me.makes me feel good :). 2 Open to page 123.

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Home Divya Home !!!: CHICKEN KABAB

http://divyakuttyzkitchen.blogspot.com/2008/05/chicken-kabab.html

Katy, Texas, United States. View my complete profile. Friday, May 16, 2008. It was one of those days.that i look forward to.very eagerly.When my Hubby would volunteer to sell beverages during the King william Fair.and i would go around tasting food sold in small Shops Lined all the way in Downtown San antonio.It reminded me of the days when i visited the exhibitions in chennai as a small girl. And a nice idea rite? I just enjoyed every bite of it. Http:/ www.kwfair.org/. CHICKEN - 1/2 pound. Toss in the ...

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Acrylic on Canvas Panel 16×20. Canvas Panel Original: $100. Acrylic on Canvas Panel 16×20. Canvas Panel Original: $100. Acrylic on Canvas 11 14. Acrylic on 8×10 Canvas Panel. Acrylic on 8×10 Canvas Panel. Lord Ganesha on Canvas. Lord Ganesha is one of the best-known and most widely worshipped Indian deities. Acrylic on 8×10 Canvas Panel. A classical One-Stroke rose. Next Entries ». Far Across the Distance. On A Scene from Indian Mytho…. Madhu on Evening Silhouette. Madhu on Elephants at Dusk.

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Capsicum-Matar Masala | The Mistress Of Spices

https://themistressofspices.wordpress.com/2007/08/08/capsicum-matar-masala

The Mistress Of Spices. Puttu And Cherupayar Curry - Green Gram Curry. Chana Sprouts Curry - Molake Saaru. 8 August, 2007 — Aruna. I love Capsicums/Peppers, they readily go into any dish, be it sambhar Or gravy. Note – Dear blogger friends, I am extremely sorry as I havent been keeping up with you all, I have missed so many of your posts, I apologize, But promise, you will see me soon. Please do leave your precious comments.🙂. 1/2 Tsp Ginger – Garlic Paste. 3 – 4 Tbsp Tomato Sauce. 1 Tsp Kasuri Methi.

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Spicy Szechuan Eggplant with Tofu | Veggie Belly | Vegetarian Recipe

http://www.veggiebelly.com/2011/04/spicy-szechuan-eggplant-tofu.html

Spicy Szechuan Eggplant with Tofu. By Sala @ Veggie Belly. April 7, 2011. I am on a mission to make myself like eggplant. Many of you on twitter. Helped me with your amazing eggplant recipe suggestions to make me like it! I am now trying every method possible (except deep frying! Grilled eggplant, sautéed eggplant, baked eggplant, stir fried eggplant.and I’m pleased to inform you, I loved the eggplant in this vegan Chinese Szechuan eggplant and tofu recipe. The basic idea for this dish comes from. Use ba...

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Sweet Home Recipes...: Cheesecake Topped Fresh Fruits with Lemon-Honey Glaze

http://sweethomerecipes.blogspot.com/2015/07/cheesecake-topped-with-fresh-fruits.html

Wednesday, July 1, 2015. Cheesecake Topped Fresh Fruits with Lemon-Honey Glaze. This is a very simple but delicious cheesecake i have ever made.This cheesecake has a Graham Cracker Crust topped with summer fruits and glazed with lemon honey syrup.yum! 1-cup Crushed Graham Crackers or Vanilla Wafers. 4 tbsp melted butter. 2-8 oz Cream Cheese(room temp). 2 Large eggs(room temp). 1 tsp Pure vanilla Extract. Zest of 1 Lemon. 1/2 cup sour cream. 1/2 tsp lemon juice. Preheat oven to 350 F.

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Cookery Corner

Monday, July 31, 2017. Sweet Aval - Podichadhu. This is my husband's favorite childhood snack and one that he used to whip up himself. This requires no cooking actually and just a quick blend in the mixie / blender and you have a tasty snack or a delicious prasadham ready. SWEET AVAL - PODICHADHU (powdered). 1/3 cup powdered vellam (or adjust to taste). 2 tbsp shredded coconut. 1 tsp coconut oil or ghee. 1) First powder the aval in a mixie jar, then add rest of the ingredients and powder together. 4)To r...

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Cookery Corner Index of Recipes

Cookery Corner Index of Recipes. Saturday, June 16, 2007. Cookery Corner Recipe Index. Click on any of the items below to view the recipe. Aloo Tikki Channa Chaat. Faux Dahi Papdi Chaat. Fried Tofu and Peanut dipping sauce. No Fry Thayir (Curd) Vadai. Black Bean Soup w/ Salsa. Cream of Broccoli Soup. Cream of Mushroom Soup. Roasted Red Pepper Tomato Soup. Spicy Black Bean Soup. Lettuce Sald w/ Lemon Poppyseed Dressing. Mango Greens Salad w/ Honey Chili Dressing. Ginger Chutney Ver. 2.0. Sorakkai (bottle ...

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Cookery Cottage - Cooking Classes For Kids and Adults | Kids Cooking Lessons | Kids Cooking Birthday Parties

About The Cookery Cottage. We offer kid’s birthday parties, kid’s weekly cooking classes and teenager’s weekly cooking classes. In the near future we will be offering teenagers and parent classes, toddler and mommy classes and we also hope to have some schools join us for morning classes. PLEASE BOOK CLASS IN ADVANCE TO ENSURE SPACE FOR ALL CLASSES. Please let us know if you or any guest have any food allergies or dietary needs. It is very important). HERE ARE THE CURRENT CLASSES. Starts Wednesday Septem...

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