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Cooking Meatless for a Month, or More...

If you've seen "Food Inc." you'll know what I'm talking about when I say eating meat is scary these days with all the chemicals and antibiotics in them. Sure I eat meat but since initiating this blog I am driven to learn more about good meatless options. I LOVE cooking and spend most of my time doing this. I have always wanted to catalogue the things I cook in some way so that they came be made again and so that I can share them with friends. Starting now.

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Cooking Meatless for a Month, or More... | cookingmeatlessforamonthormore.blogspot.com Reviews
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If you&#39;ve seen &quot;Food Inc.&quot; you&#39;ll know what I&#39;m talking about when I say eating meat is scary these days with all the chemicals and antibiotics in them. Sure I eat meat but since initiating this blog I am driven to learn more about good meatless options. I LOVE cooking and spend most of my time doing this. I have always wanted to catalogue the things I cook in some way so that they came be made again and so that I can share them with friends. Starting now.
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1 15c chickpeas
2 posted by nicole
3 no comments
4 email this
5 blogthis
6 share to twitter
7 share to facebook
8 share to pinterest
9 ingredients
10 1 teaspoon cinnamon
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15c chickpeas,posted by nicole,no comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,ingredients,1 teaspoon cinnamon,instructions,makes 24 cookies,labels cookies,egg free,gluten free,you will need,sprinkle with cashews,miso
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Cooking Meatless for a Month, or More... | cookingmeatlessforamonthormore.blogspot.com Reviews

https://cookingmeatlessforamonthormore.blogspot.com

If you&#39;ve seen &quot;Food Inc.&quot; you&#39;ll know what I&#39;m talking about when I say eating meat is scary these days with all the chemicals and antibiotics in them. Sure I eat meat but since initiating this blog I am driven to learn more about good meatless options. I LOVE cooking and spend most of my time doing this. I have always wanted to catalogue the things I cook in some way so that they came be made again and so that I can share them with friends. Starting now.

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cookingmeatlessforamonthormore.blogspot.com cookingmeatlessforamonthormore.blogspot.com
1

Cooking Meatless for a Month, or More...: 03/01/2012 - 04/01/2012

http://cookingmeatlessforamonthormore.blogspot.com/2012_03_01_archive.html

Cooking Meatless for a Month, or More. Tuesday, March 27, 2012. GF Chocolate Chip Cookies. These are some of the best GF cookies I've ever had that did not use almond flour as a base. Sooo tasty, I'm on to making another batch after the last one went pretty quick. 3/4 cup Rolled oats OR Quinoa Flakes. 1/2 cup organic quinoa flour. 1 cup sorghum flour. 1/2 cup tapioca flour or potato starch (not potato flour). 1 cup organic light brown sugar. 1 1/2 teaspoons baking powder. 1 teaspoon baking soda. Remove t...

2

Cooking Meatless for a Month, or More...: 08/01/2011 - 09/01/2011

http://cookingmeatlessforamonthormore.blogspot.com/2011_08_01_archive.html

Cooking Meatless for a Month, or More. Monday, August 29, 2011. Recipe from -Quinoa 365: The everyday superfood By Patricia Green and Carolyn Hemming. 2 cups distilled cold water. Place the quinoa and water in a 10-inch (25cm) round or square covered cassarole dish or glass bowl. Ensure all the seeds are completely immersed in water, cover and soak them for 40 mins at room temperature. Friday, August 19, 2011. Quinoa Mango Parsley Salad. From http:/ strawberrypepper.com/2010/07/03/quinoa-mango-salad/.

3

Cooking Meatless for a Month, or More...: Early Spring Salad

http://cookingmeatlessforamonthormore.blogspot.com/2012/03/early-spring-salad.html

Cooking Meatless for a Month, or More. Friday, March 9, 2012. From: http:/ ohsheglows.com/2010/12/28/back-on-track-wheat-berry-and-bean-salad/. If you're not familiar with wheat berries. 1 cup dry wheat berries, cooked and drained. 2 cups/500 ml cooked navy beans (or black beans, chick peas, etc.). 1 English cucumber, diced. 1 red pepper, diced. 1 large tomato, diced. 2 large garlic cloves, minced. 1 cup fresh parsley, diced with large stems removed. 4 green onions, diced. Kosher salt pepper, to taste.

4

Cooking Meatless for a Month, or More...: 06/01/2011 - 07/01/2011

http://cookingmeatlessforamonthormore.blogspot.com/2011_06_01_archive.html

Cooking Meatless for a Month, or More. Thursday, June 23, 2011. Vegetable Coconut Curry w/ Chickpeas. This recipe makes enough for 5-6. 2T coconut oil or olive oil. 1T finely chopped fresh ginger. 1 1/2 t cumin seeds. 1t black mustard seeds ( I used yellow). 3 small red potatoes peeled, cut into cubes. 3 medium carrots, not peeled, diced. 2 t curry powder. 1 can coconut milk. 1/4 to 1/2 cup water. 2 small zucchini, diced. 1 c frozen peas. 3 Add the tomato paste, coconut milk, water; stir well. Wedged pot...

5

Cooking Meatless for a Month, or More...: Perfect Potato and Tomato Salad by Marika

http://cookingmeatlessforamonthormore.blogspot.com/2012/02/perfect-potato-and-tomato-salad-by.html

Cooking Meatless for a Month, or More. Saturday, February 25, 2012. Perfect Potato and Tomato Salad by Marika. So this is my friend Marika's photo of her amazing potato salad found at http:/ ediblediaries.blogspot.com/2009/06/recipe-potato-salad-la-nicoise.html. Her photo is much better than mine which is in a crowd with two other salads I made one evening below, all posted somewhere here. The dressing is very versatile and I will often double the recipe and save it for a quinoa or kamut salad. Optional:...

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Cooking Meatless for a Month, or More...

Cooking Meatless for a Month, or More. Saturday, August 25, 2012. Apple, Tuna and Chickpea Quinoa Salad. 2c raw quinoa, cooked. Handful of mixed greens. 1 apple, chopped into small chunks. 2 spring onions, chopped finely. 1 can of tuna, water squeezed out. 1/3 c finely chopped cilantro. About 10 cherry tomatoes, quartered. 1/2 clove of garlic. Salt and pepper to taste. 1:3 ratio of lemon juice to olive oil for vinaigrette. Tuesday, March 27, 2012. GF Chocolate Chip Cookies. 1/2 cup organic quinoa flour.

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