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cookrih | Cooking For Pleasure & Health

Cooking For Pleasure & Health (by VK Cookrih)

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cookrih | Cooking For Pleasure & Health | cookrih.wordpress.com Reviews

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Cooking For Pleasure & Health (by VK Cookrih)

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1

Crunchy Sesame-seaweed Roll | cookrih

https://cookrih.wordpress.com/2015/04/27/crunchy-sesame-seaweed-roll

Cooking For Pleasure and Health. Teriyaki Crunchy Vegetable Mix. Red Bean-Lily Bulb Soup the Cantonese Way →. April 27, 2015. The black sesame dressing in this sesame-seaweed roll tantalizes your taste buds with its aroma and whets the appetite with its tartness. This recipe is great for dieters interested in lowering their LDL cholesterol! 3 tbsp. black sesame paste. 1 to 1 tbsp. honey. 3 tbsp. Japanese black vinegar ( kurozu ) or white vinegar. 3 tbsp. soy sauce. 1 Blend black sesame paste and honey.

2

Red Bean-Lily Bulb Soup the Cantonese Way | cookrih

https://cookrih.wordpress.com/2015/06/30/red-bean-lily-bulb-soup-the-cantonese-way

Cooking For Pleasure and Health. Healthy Black Vinegar Sauce for Meat →. Red Bean-Lily Bulb Soup the Cantonese Way. June 30, 2015. This detoxifying soup is good for people who feel fatigued, have poor digestion and mucous due to digestive problems. 1 teacup red beans. 6 teacups hot water. 1/3 piece Chen pi (dried mandarin peel) cut into smaller pieces. 4 tablespoonful of dried lily bulbs. 2 to 3 tablespoonful of dried alkali glutinous rice. 1 Wash red bean clean and soak overnight. Centuries ago, Hippocr...

3

Cookrih Home | cookrih

https://cookrih.wordpress.com/cookrih-home

Cooking For Pleasure and Health. Welcome to Cookrih Home. Sweet Congee and Desserts →. Savory Porridge and Soup →. Meat Dishes →. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out.

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cookrih | Cooking For Pleasure & Health | Page 2

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Cooking For Pleasure and Health. Newer posts →. April 27, 2015. The black sesame dressing in this sesame-seaweed roll tantalizes your taste buds with its aroma and whets the appetite with its tartness. This recipe is great for dieters interested in lowering their LDL cholesterol! 3 tbsp. black sesame paste. 1 to 1 tbsp. honey. 3 tbsp. Japanese black vinegar ( kurozu ) or white vinegar. 3 tbsp. soy sauce. 2 to 3 tsp. Black sesame seeds, roasted and finely ground. 1 Blend black sesame paste and honey.

5

Post List | cookrih

https://cookrih.wordpress.com/post-list

Cooking For Pleasure and Health. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. Notify me of new posts via email. Great Dish for Diabetics.

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Cooking For Pleasure and Health. Healthy Black Vinegar Sauce for Meat. July 30, 2015. Black vinegar or ‘kurozu’ in Japanese is used in China and Japan as both condiment and as a health tonic to combat high cholesterol, hypertension and reduce blood glucose (sugar).The full, rich flavor of black vinegar makes it a tasty choice for dipping sauces, salad dressings, stews and braised dishes. 500 grams meat, cut into bite-size pieces. 1 tablespoon mirin (a rice wine). Cup starch of tapioca / corn / potato.

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