knottyneedlefood.blogspot.com
Food: Dutch Babies or "They Didn't Warn Me"
http://knottyneedlefood.blogspot.com/2014/02/dutch-babies-or-they-didnt-warn-me.html
Tuesday, February 25, 2014. Dutch Babies or "They Didn't Warn Me". I was looking for something 'different' for breakfast the other morning and I had seen this recipe. On a blog I follow and it looked good. The recipe was simple enough and I halved it since I would probably be the only one eating on it. Now all the pictures for "Dutch Babies" come out all golden and FLAT. Mine, however, came out of the oven looking like this. Subscribe to: Post Comments (Atom). View my complete profile.
wheat-free-meat-free.blogspot.com
THE CRISPY COOK: March 2014
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Friday, March 28, 2014. Of Possums, Oysters and Mark Twain. My Cook the Books. Cohost Simona (the cheese-, pasta- and bread-making force behind Briciole. Picked a wonderful title for our online foodie book club to savor: Andrew Beahrs' Twain's Feast: Searching for America's Lost Foods in the Footsteps of Samuel Clemens. Radishes. Baked apples, with cream,. Fried oysters; stewed oysters. Frogs. American coffee, with real cream. Fried chicken, Southern style. Broiled chicken, American style. Sheep-head and...
wheat-free-meat-free.blogspot.com
THE CRISPY COOK: June 2014
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Thursday, June 26, 2014. A Gallimaufry of Gluten Free Product Reviews. Here at the Crispy Cook we've been test driving some new gluten-free products and perusing some new gluten-free cookbooks and here are the verdicts:. There are some new low- and no-salt seasoning blends on the market, which are also gluten-free and MSG-free. The Austin, Texas based Outer Spice company recently sent me a jar of the original Outer Spice No Salt blend to try. 2) Cooking Light Gluten Free Baking. This cookbook gets a rave...
wheat-free-meat-free.blogspot.com
THE CRISPY COOK: January 2015
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Monday, January 5, 2015. Sustenance and Desire and HEAT for Cook the Books. The New Year brings another turn at hosting the bimonthly Cook the Books. The anthology contains 77 poems, prose excerpts and short pieces from a variety of authors, from Vladimir Nabokov remembering mushroom picking with his Russian mother to sassy poetry by Langston Hughes to an essay ruminating on cannibalism by Margaret Visser. Interspersed with all these literary gems are some sparkling paintings by Bascove. Wreck of a mouth...
wheat-free-meat-free.blogspot.com
THE CRISPY COOK: November 2014
http://wheat-free-meat-free.blogspot.com/2014_11_01_archive.html
Friday, November 28, 2014. Pigs, Proulx and Pernil: A Cook the Books Review of That Old Ace in the Hole. And Accordion Crimes,. But somehow I hadn't yet prowled through That Old Ace in the Hole. So I was delighted when Simona of Briciole. The current host of this round of Cook the Books. The bimonthly foodie book club) picked this fun book. That Old Ace in the Hole. Hefran Wardrip, Jerky Baum, Freda Beautyrooms, and on and on. Pernil a la Hector and Maria (start recipe two days in advance). 1/4 cup olive...
wheat-free-meat-free.blogspot.com
THE CRISPY COOK: Buzzing around the Kitchen with The Wedding Bees, by Sarah-Kate Lynch
http://wheat-free-meat-free.blogspot.com/2015/06/buzzing-around-kitchen-with-wedding.html
Wednesday, June 17, 2015. Buzzing around the Kitchen with The Wedding Bees, by Sarah-Kate Lynch. The current book selection for the bimonthly online foodie book club, Cook the Books. Is Sarah-Kate Lynch's novel The Wedding Bees. I turned to the renowned Hungarian chef Ming Tsai (ha! For my stuffed cabbage recipe. There's still time to join others at Cook the Books by reading this fun book that Co-host Simona of Briciole. Labels: Cook the Books Club. I really hated this book! Friday, 03 July, 2015. I love...
wheat-free-meat-free.blogspot.com
THE CRISPY COOK: January 2014
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Thursday, January 23, 2014. A Book Review of Baking Cakes in Kigali and an Awesome African Meal. In the five plus years since the online foodie book club Cook the Books. Began, we've traveled to many kitchens in many lands, but never have we set foot on the African continent until this latest round. We're reading Baking Cakes in Kigali. By Gaile Parkin (NY: Bantam, 2010), an enjoyable novel reminiscent of Alexander McCall Smith's Number One Ladies' Detective. Is a child's laughter not the roof of a house?
labuonacucina70.blogspot.com
La Buona Cucina: Meatball Lasagna
http://labuonacucina70.blogspot.com/2014/10/meatball-lasagna.html
Monday, October 6, 2014. Pasta, Meat, and Cheese.and a bottle of fine red Italian vino! Pasta, Meat, and Cheese? I mean come on. Need I say more? Left over meatballs for one layer of lasagna (you don't need much just enough to cover one layer crumbled up). Sauce (enough to cover each layer in sauce). 1 pound mozzarella grated. 1/2 cup parmesan grated. 15 ounce container whole milk ricotta. Bread crumbs for dusting top and bottom. 1 pound lasagna noodles. Preheat oven to 375. Add a layer of sauce. Posted ...
inkayeskitchen.blogspot.com
In Kaye's Kitchen: This week in the kitchen
http://inkayeskitchen.blogspot.com/2015/08/this-week-in-kitchen.html
Monday, August 3, 2015. This week in the kitchen. Lunch out with Peg&Jim and Patrice&Wim today. Munched on lots of odd bits in the evening. Not much real kitchen activity. Hugged Peg&Jim good-bye this morning. Now trying to catch up on assorted business and blogs and laundry. Did the meal plan for the rest of the week, using up odds and ends from the fridge. We'll be shopping a day early this week, since I have a haircut appointment on Friday. Dinner was a half recipe of Rosemary and Sage Pasta Sauce.
