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Cost Sector Catering

Skip to main content. PSMI Top 20 2017. The Vegan Society urges caterers to ‘enhance’ their vegan offerings. Coinciding with NHS Sustainability Day yesterday (22 March), The Vegan Society is encouraging hospital caterers to follow the steps of manufacturer,. Healthcare manufacturer, Tanita, pilots nutritional scheme in schools. Healthcare manufacturer, Tanita, hosted a nutrition and wellbeing workshop at Ivybridge School and College (Devon) last week (15 March), as part of a. Latest news More News. Cater...

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Skip to main content. PSMI Top 20 2017. The Vegan Society urges caterers to ‘enhance’ their vegan offerings. Coinciding with NHS Sustainability Day yesterday (22 March), The Vegan Society is encouraging hospital caterers to follow the steps of manufacturer,. Healthcare manufacturer, Tanita, pilots nutritional scheme in schools. Healthcare manufacturer, Tanita, hosted a nutrition and wellbeing workshop at Ivybridge School and College (Devon) last week (15 March), as part of a. Latest news More News. Cater...
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Cost Sector Catering | costsectorcatering.co.uk Reviews

https://costsectorcatering.co.uk

Skip to main content. PSMI Top 20 2017. The Vegan Society urges caterers to ‘enhance’ their vegan offerings. Coinciding with NHS Sustainability Day yesterday (22 March), The Vegan Society is encouraging hospital caterers to follow the steps of manufacturer,. Healthcare manufacturer, Tanita, pilots nutritional scheme in schools. Healthcare manufacturer, Tanita, hosted a nutrition and wellbeing workshop at Ivybridge School and College (Devon) last week (15 March), as part of a. Latest news More News. Cater...

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costsectorcatering.co.uk costsectorcatering.co.uk
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Competitions | Cost Sector Catering

http://costsectorcatering.co.uk/competition

PS100 report launch - Registration. Cost Sector Catering on Twitter. Subscribe to our RSS. Subscribe to daily newsletters. Coeliac UK launches gluten free food checker app. Coeliac UK, the national charity for people with coeliac disease, has announced the launch of its. Apprenticeship Levy - the industry reacts. Trade bodies from across the hospitality industry have reacted to the government’s announcement. Lorry drivers craving healthier food at roadside cafés. Craft Guild of Chefs.

2

More Government | Cost Sector Catering

http://costsectorcatering.co.uk/news/government

PS100 report launch - Registration. Childhood obesity strategy: Industry reacts. Industry bodies and campaigners have branded the government. Government reveals childhood obesity strategy. The government has this morning revealed its childhood. Children’s Food Trust backs sugar tax as coalition forms against its introduction. The Children’s Food Trust has come out in support of the. Sugar tax could risk over 4,000 jobs Oxford Economics data reveals. Justine Greening appointed new Education Secretary.

3

Diary | Cost Sector Catering

http://costsectorcatering.co.uk/events

PS100 report launch - Registration. Springboard Hospitality Sailing Cup. See Details ». National Rice Week 2016. See Details ». Springboard Team Velo Challenge - London to Paris. See Details ». Arena Face2Face Interview and Lunch. The Landmark, London. See Details ». See Details ». Front of House Festival. See Details ». See Details ». Springboard Hospitality Sailing Cup. See Details ». National Rice Week 2016. See Details ». Springboard Team Velo Challenge - London to Paris. See Details ».

4

Recipes | Cost Sector Catering

http://costsectorcatering.co.uk/eatout/recipes

PS100 report launch - Registration. Chick pea and vegetable curry. Nutritional Analysis provided by Saffron. Pasta Remoli’s potato, burrata and sundried tomato tortellini. To celebrate National Vegetarian Week, Pasta Remoli head Chef and owner Simone Remoli is embracing. PREPARATION: FRESH PASTA 1. . Cauliflower and lentil palak with beetroot yoghurt rice. Ldquo;In my experience lentils and cauliflower are often sadly misused in vegetarian cooking,. METHOD FOR THE CURRY: 1.Blend the ginger, garlic and.

5

The Awards

http://costsectorcatering.co.uk/awards

PS100 report launch - Registration. Cost Sector Catering Awards 2016. The Cost Sector Catering Awards 2016 took place at the Hilton London Metropole on Thursday 31st March. Big winners on the night included Bartlett Mitchell commercial director, Sean Valentine and the Ministry of Defence’s head of food service, Nigel Shepherd, who were recognised with Lifetime Achievement Awards. Our prestigious annual awards ceremony offers a fantastic way to celebrate that success. To win one of the coveted award c...

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Diary | Eat Out Magazine

http://costsectorcateringawards.com/events

Nation's Favourite Public Vote. Nation's Favourite Public Vote. CGC Cricket day and Family BBQ. See Details ». Speciality and Fine Food Fair. See Details ». Arena’s ‘Pub sector: The changing landscape’ with Fuller's Jonathon Swaine. Fuller’s Brewery and George IV Pub. See Details ». Springboard Hospitality Sailing Cup. See Details ». National Rice Week 2016. See Details ». See Details ». Springboard Team Velo Challenge - London to Paris. See Details ». CGC Cricket day and Family BBQ. See Details ».

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More Openings | Eat Out Magazine

http://costsectorcateringawards.com/news/openings

Nation's Favourite Public Vote. Nation's Favourite Public Vote. San Carlo secures Covent Garden site under Fumo brand. Restaurant group San Carlo has secured a new site under its. Opens in Manchester Piccadilly. Will open its second Manchester site on Monday. Benugo launches in Topshop on Oxford Street. Benugo is launching in Topshop’s flagship store on Oxford. Nisbets set to open third retail store in Scotland. Catering and kitchenware equipment supplier Nisbets will. Pod to open 24th site in Seven Dials.

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More Interviews | Eat Out Magazine

http://costsectorcateringawards.com/depth/interviews

Nation's Favourite Public Vote. Nation's Favourite Public Vote. After a 15-year career in graphic design, a blog and a book. Eat Out with. Tony Kitous, founder of Comptoir Libanais. Tony Kitous is on a mission to bring Lebanese food to the high street. Interview: Square Mile Coffee. Founded in 2008, Square Mile Coffee has grown to a 16-strong team,. Sweet Things: The cashless café. Sweet Things is one of the UK’s first cashless concepts. The bakery,. A bite to eat with.Pod. Eat Out with. David Page.

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Products | Eat Out Magazine

http://costsectorcatering.com/products

Nation's Favourite Public Vote. Nation's Favourite Public Vote. Ribena launches minis range for children. Ribena has launched a new range of children’s Ribena Minis for the food to go. PetWeighter dog bowl launches into cafés and pubs. As much of Britain basks in a heatwave, PetWeighter has launched a new dog bowl. Yumsh Snacks introduces new ‘Poptang’ flavoured popcorn. The creators of Ten Acre crisps and popcorn, Yumsh Snacks, have introduced new. Freedom Brewery launches prototype pale ale. Almondy la...

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Advertising with Eat Out | Eat Out Magazine

http://costsectorcatering.com/eo/advertising

Nation's Favourite Public Vote. Nation's Favourite Public Vote. Advertising with Eat Out. Advertising with Eat Out. Contact our Sales Team:. Click here to request our media packs. Take a look at our Forward Features List and the latest Feature Updates here. Download our web specifications. Eat Out Magazine on Twitter. Subscribe to our RSS. Eat Out magazine on Instagram. Subscribe to daily newsletters. Eat Out current issue. Restaurant named and shamed as worst minimum wage offender. Craft Guild of Chefs.

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The Awards

http://costsectorcateringawards.com/awards

Nation's Favourite Public Vote. Nation's Favourite Public Vote. Eat Out Awards 2016. The Gable bar and restaurant. Eat Out is proud to launch its 2016 Awards, aimed at spotlighting all that’s best about the eating out sector in Britain today. The Eat Out Awards will see senior executives at the key operators, top team members and leading suppliers come together for an evening’s celebration of the extraordinary talent demonstrated by companies and individuals across the hospitality sector. Eat Out is thri...

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More Food products | Eat Out Magazine

http://costsectorcatering.com/products/food-products

Nation's Favourite Public Vote. Nation's Favourite Public Vote. Country Choice launches Sausage Roll Co. concept. The Sausage Roll Co. range is available exclusively from Country Choice and. Aviko launches British jackets. Aviko’s new jacket potatoes available in large and extra large are ready to. Almondy launches lactose and gluten free cake. Swedish bakery Almondy has launched its lactose and gluten free new Creamy. AAK Foodservice launches new BBQ sauces for pulled meats. Walkers launches new flavours.

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More In depth | Eat Out Magazine

http://costsectorcateringawards.com/depth

Nation's Favourite Public Vote. Nation's Favourite Public Vote. How workforce management technology can help the hospitality industry overcome the impact of the national living wage. The introduction of the compulsory national living wage is great news. 10 key changes in British eating and drinking out - NPD Group. When we buy something to eat or drink away from home a restaurant. SImply Cups urges foodservice industry to resolve packaging issue. After a 15-year career in graphic design, a blog and a book.

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QUENELLES

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Saving you money on food contracts. We’re independent, confidential and secure. Quenelles monitor food prices for the catering industry. We provide an independent benchmarking service that enables companies of any size to save money, purchase more effectively, negotiate the best prices and have complete confidence in their purchasing decisions. Or call us on 01280 706640. How we can help you to control your food costs. We have the technology, the expertise and the experience. See how it works.

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Cost Sector Catering

Skip to main content. PSMI Top 20 2017. The Vegan Society urges caterers to ‘enhance’ their vegan offerings. Coinciding with NHS Sustainability Day yesterday (22 March), The Vegan Society is encouraging hospital caterers to follow the steps of manufacturer,. Healthcare manufacturer, Tanita, pilots nutritional scheme in schools. Healthcare manufacturer, Tanita, hosted a nutrition and wellbeing workshop at Ivybridge School and College (Devon) last week (15 March), as part of a. Latest news More News. Cater...

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Eat Out Magazine

Skip to main content. New research reveals British children ‘want healthy, sustainable food’ despite obesity crisis. New research has found that the health and environmental impact of food is important to the majority of British children, despite the growing. Top tips for businesses ‘getting to grips’ with the sugar levy. With the new soft drinks levy coming into play in the UK on 6 April - 18p tax per litre on drinks with 5-8g of sugar per 100ml; 24p per litre on. Latest news More News. Eat Out now rebr...

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Eat Out Magazine

Nation's Favourite Restaurant and Pub Vote. Eat Out Awards Nominations deadline extended! Nominations have been extended for the Eat Out Awards until August 27th. Drake and Morgan announces expansion plans and 20% turnover increase. London bar and restaurant group Drake and Morgan has. Application rates for hospitality jobs dwindling, despite vacancies boom - research says. Statistics from CV-Library have today revealed that whilst. Brakspear presents 450 to Henley in Bloom. Will consumer confidence rise...

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