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CottageChef Culinaire™ | Welcome to CottageChef Culinaire

The East Indian Kitchen (2010) based on Indo Portuguese fusion cuisine; Winner of The Gourmand Award Paris 2012 for Best Indian Cookbook. Chef, traveller, food designer, food consultant, food photographer, director of food videos and writer. IFN Interviews Chef Michael Swamy. A Rosary, Monastery & Pancakes on a Mountaintop. Two years ago, right in the first week of the New Year, a dear friend gifted me a rosary which was given to him by His Holiness The Dalai Lama himself. As I held this sacred gift,...

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CottageChef Culinaire™ | Welcome to CottageChef Culinaire | cottagechefculinaire.com Reviews

https://cottagechefculinaire.com

The East Indian Kitchen (2010) based on Indo Portuguese fusion cuisine; Winner of The Gourmand Award Paris 2012 for Best Indian Cookbook. Chef, traveller, food designer, food consultant, food photographer, director of food videos and writer. IFN Interviews Chef Michael Swamy. A Rosary, Monastery & Pancakes on a Mountaintop. Two years ago, right in the first week of the New Year, a dear friend gifted me a rosary which was given to him by His Holiness The Dalai Lama himself. As I held this sacred gift,...

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IFN Interviews Chef Michael Swamy | CottageChef Culinaire™

http://www.cottagechefculinaire.com/index.php/2015/08/09/ifn-interviews-chef-michael-swamy

IFN Interviews Chef Michael Swamy. August 9, 2015. May 22, 2016. He is an avid traveller, passionate chef, writer, food stylist, consultant and photographer. Mumbai-based Michael Swamy juggles many a role. He has been awarded as one of the top 50 chefs in India by the Indian Chefs Association in 2012. The East India Kitchen. Was awarded the Gourmand Award Paris 2012 for the ‘Best Indian Cookbook’. You were a bar attendant when you started your career. How has your journey been so far? After coming back t...

2

Roadside Recollections of Childhood Treats | CottageChef Culinaire™

http://www.cottagechefculinaire.com/index.php/2015/08/09/roadside-recollections-of-childhood-treats

Roadside Recollections of Childhood Treats. August 9, 2015. May 22, 2016. Every school-going kid in India instantly identifies with the memory of gorging on the treats at the ‘masala berry’ cart, as I used to call it, stationed outside the school gates. That rickety-rackety wooden cart was the most amazing thing on earth for me; loaded with a treasure of goodies star fruit, amla, ber, raw mango, tamarind pods, cucumber and fennel sprigs sprinkled over with a little chaat masala. When one thinks of it tod...

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A Rosary, Monastery & Pancakes on a Mountaintop | CottageChef Culinaire™

http://www.cottagechefculinaire.com/index.php/2015/08/09/a-rosary-monastery-pancakes-on-a-mountaintop

A Rosary, Monastery & Pancakes on a Mountaintop. August 9, 2015. May 22, 2016. Two years ago, right in the first week of the New Year, a dear friend gifted me a rosary which was given to him by His Holiness The Dalai Lama himself. As I held this sacred gift, I could barely contain my excitement, and wondered if this was a sign of special things to come. Little Buddhas in patient waiting. Sublime pleasures: Hot pancakes with rich honey on a cold day! As posted on Yahoo! Lifestyle on Mon 30 Dec, 2013.

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Videos | CottageChef Culinaire™

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A simple chicken recipe with shallots, mushrooms and red wine! Chef Michael Swamy makes a wonderfully aromatic chicken dish to satisfy your soul. Chef Michael’s warm, friendly soup is perfect for cold winter evenings! Mugdha Savkar makes some delicious Aloo Tikkis with a difference! Ganesh Shedge gets creatively traditional with these simple Hadga flowers fritters – in Marathi! Chef Michael gives biryani the royal treatment with the addition of some sweet apricots. Singapore A Gastronomic Adventure.

5

Books | CottageChef Culinaire™

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Chef Michael Swamy and team has been writing and styling for almost two decades now. The team has been a major contributor to food and travel for magazines and periodicals such as Jetwings and Jetlite (Jet Airways In-flight Magazine), Liquid Magazine (Spenta), Asian Photography. Our current work has been showcased with several large Publishing Houses like Bloomsbury, Westland, Wilco and OM Books International, food and lifestyles for iDiva and others. Author : Michael Swamy and Mugdha Savkar. Styled and ...

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Online Food Recipe Books | Famous Chef Cookbooks

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By Michael Swamy and Mugdha Savkar. Om Books International is one of the largest English language trade publishers in the Indian subcontinent and has been a leading force in the Indian publishing and retail industry for several years. Recently, it celebrated 50 years of operations in retailing and distribution. Headquartered in Noida, he renowned chain Om Book Shop is the retail arm of Om Books International. The East Indian Kitchen. GOURMAND WORLD COOKBOOKS AWARDS 2012. Pravin Pol and Michael Swamy.

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Michael Swamy | Easy Indian Recipes for Dinner And Breakfast

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St Xavier’s College, HAFT Mumbai and Le Cordon Bleu Culinary School (London UK). Chef, traveller, food designer, food consultant, food photographer, director of food videos and writer. Chef trained under Michelin Star Chefs, Andrew Males, Mathew Hardy, Claire Clark and Julie. Pastry Chef 'Chef Fillip Tibos' at the Cordon Bleu London School. Cookbooks: The East Indian Kitchen (2010) based on Indo Portuguese fusion cuisine; Winner of The Gourmand Award Paris 2012 for Best Indian Cookbook. Working scholarsh...

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