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Crafty's Cafe"There is no love sincerer than the love of food." -George Bernard Shaw
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"There is no love sincerer than the love of food." -George Bernard Shaw
http://craftyscafe.blogspot.com/
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Crafty's Cafe | craftyscafe.blogspot.com Reviews
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"There is no love sincerer than the love of food." -George Bernard Shaw
craftyscafe.blogspot.com
Crafty's Cafe: Crispy Zucchini Coins & Baked Corn Casserole~ 5.29.10
http://craftyscafe.blogspot.com/2010/05/crispy-zucchini-coins-baked-corn.html
There is no love sincerer than the love of food." -George Bernard Shaw. Saturday, May 29, 2010. Crispy Zucchini Coins and Baked Corn Casserole 5.29.10. This weekend marks the beginning of the SUMMER. I've been a bit heavy on desserts over here, lately, so I thought I'd share one of my favorite little HEALTHY. Zucchini recipes. It's light and healthy and very yummy! And if you're headed to a picnic anytime soon, you may very well like the second recipe for Baked Corn Casserole. 3 Tbs grated Parmesan cheese.
Crafty's Cafe: White Pizza
http://craftyscafe.blogspot.com/2013/06/white-pizza.html
There is no love sincerer than the love of food." -George Bernard Shaw. Monday, June 24, 2013. It wasn't too long ago that I shared with you The Pizza Dough that Changed My Life. It truly has. I don't exaggerate much (stifles laughter). Hey, I buy DelGrosso's pizza sauce, so there you have my "easy" button). So, really, when I tell you that this dough is so simple to make. can you just trust me and try it sometime? Okay, okay, onto the actual pizza recipe! Oh yes, pizza. 3/4 cup whipping cream/heavy cream.
Crafty's Cafe: April 2014
http://craftyscafe.blogspot.com/2014_04_01_archive.html
There is no love sincerer than the love of food." -George Bernard Shaw. Tuesday, April 29, 2014. Looking back over my photos of Easter Sunday I captured lots of people pictures but none of our delicious eats! Well, I didn't either. Ina Garten. Makes it sound simple because it IS simple. A few steps and I had my own lemon curd. Limoncello and Ricotta Cake. Thanks to A Beautiful Bite for the recipe and inspiration. 4 lemons, room temp. 1 1/2 c sugar. 1/2 cup (1 stick) unsalted butter, room temp. I only had...
Crafty's Cafe: Party Food: Spinach Balls
http://craftyscafe.blogspot.com/2013/02/party-food-spinach-balls.html
There is no love sincerer than the love of food." -George Bernard Shaw. Wednesday, February 27, 2013. Party Food: Spinach Balls. After all that talk the other day about parties and my Aunt Lynn's recipes, I thought it might behoove me to add her spinach ball recipe here. I mentioned before that while these are a great appetizer for parties big or small, they also make a great side dish! Kids love eating finger foods and this does have spinach in it! Sent into a local Pgh. paper back in the early 90's.
Crafty's Cafe: Review: Walking Tacos ~ 10.12.09
http://craftyscafe.blogspot.com/2009/09/review-walking-tacos-101209.html
There is no love sincerer than the love of food." -George Bernard Shaw. Monday, October 12, 2009. Review: Walking Tacos 10.12.09. Today's meal is brought to you by Corona and Doritos. Kidding. But they go great together and are somehow involved in this meal I'm about to share. I was reminded it of it last weekend while I was at Applefest up in Franklin, Pa. Tons and tons of food vendors and I saw a sign for walking tacos! And/or Bless Us O Lord. I love them that way b/c :. B) they're so darn fun! Open up...
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Cooking With Gries: May 2010
http://cookingwithgries.blogspot.com/2010_05_01_archive.html
Tuesday, May 18, 2010. My Granma's Scotch Shortbread. My mother's mother was born in Calder Bank, Scotland and came to the U.S. as a little girl. Her real name is Anne, but as far as I know, everyone has always called her Nancy. Of course, I call her Granma. (And, no, that is not a typo - she does not put the "d" in grandma.). And my food-memories of my Granma Scott? Shortbread could not be simpler to make (three ingredients! Source: Grace Reid and Nancy Scott. Makes: about 3 1/2 dozen small cookies.
Cooking With Gries: August 2010
http://cookingwithgries.blogspot.com/2010_08_01_archive.html
Thursday, August 12, 2010. Ratatouille: A Bowl of Summer. Perhaps you are one of the lucky ones who grew up with this French vegetable stew. Perhaps it's even your Proustian madeleine, as it was for the restaurant critic in Pixar's "Ratatouille." Perhaps you have your grandmother's perfected recipe carefully folded and tucked away in your file. Molly Wizenburg, and. French Women Don't Get Fat. Serves: A lot all at once - maybe 8-12? Or 2 people over a 3-4 days. 8226;12 cloves garlic, chopped. 8226;Sprigs...
Cooking With Gries: January 2010
http://cookingwithgries.blogspot.com/2010_01_01_archive.html
Friday, January 29, 2010. Roasted Cabbage: Mon Petit Chou. Can I tell you a little secret? Cabbage. I know, I know. Poor cabbage has an image problem. People think cabbage is stinky, bland, boring, cheap. It's the working-class, hardy, reliable veg that gets overshadowed by its fancy, ritzy neighbors in the produce section. The leeks, the beets, the fennel, the white asparagus - they all seem so much more glamorous than the sturdy cabbage. But cabbage has so much to offer! I rest my case. This recipe tak...
Limoncello and Ricotta Cake - A Beautiful Bite
http://abeautifulbite.com/limoncello-and-ricotta-cake
Where Passion and the Plate Collide. Soups & Stews. You are here: Home. Limoncello and Ricotta Cake. Limoncello and Ricotta Cake. July 22, 2013. Ok, so it’s been five days since I’ve posted a recipe. But I have an excellent reason for my lack of posting. I’ve been too busy trying to not melt into the earth. This past week has been insanity. 95-100 degrees the entire week. Have I mentioned that we don’t have air conditioning here? Yeah, and it’s my fault too. But I finally mustered the strength to cook ye...
A Heart in Progress: K is for...
http://rachelmitlo.blogspot.com/2015/02/k-is-for.html
A Heart in Progress. Friday, February 27, 2015. I read this story (who knows if it's actually true or just a sweet way to convey a message) about an old, southern man who would always end his prayer with "Lord, prop us up on our leaning side.". We're kind of like that old barn. We face so many 'storms' in this life. Think about your life for a minute, does something come to mind? Keep praying. Pray that the Lord would prop you up on your leaning side. How beautiful is this:. Child of My love, lean hard,.
Cooking With Gries: February 2010
http://cookingwithgries.blogspot.com/2010_02_01_archive.html
Monday, February 15, 2010. Learn To Cook, Pt. 2: The Pasta Toss. Time for another installment of our monthly " Learn to Cook. Series. Last month, we talked about simple, "assembly only" dinners - both sandwiches. This month, we're going to take another baby step forward and try pasta tosses. Everyone can make a big bowl of pasta with jarred marinara sauce, right? Slice of pizza even though you were already rather full, because you just didn't feel satisfied yet? One last note: I often like to serve pasta...
Cooking With Gries: November 2009
http://cookingwithgries.blogspot.com/2009_11_01_archive.html
Sunday, November 29, 2009. Cranberry Scones: Thankful For Leftovers. So when I came across Molly Wizenbergs scone recipe. There is a silver lining to my lack of free time, however. Had I tried this recipe any earlier, I would not have had an overabundance of leftover Thanksgiving cranberry sauce on hand. And so I would not have made this particular, amazing version of these scones. And, man, these babies were worth the wait! Links to this post. Wednesday, November 11, 2009. And I never get tired of roa...
Cooking With Gries: December 2009
http://cookingwithgries.blogspot.com/2009_12_01_archive.html
Friday, December 11, 2009. Soup Exchange Party: Soup's On! Is there a better lunch than soup? 160; Especially in the fall and winter. Especially when homemade. Especially in a mug. Soup satisfies every lunch need I have. Its filling, yet doesnt induce a food-coma the way, say, a giant shrimp burrito from Nicos. So whats a soup-loving, variety-craving girl to do? 160; Two words: Soup Party. 160; Eleven moms participated, so we all ended up with eleven servings of - heres the exciting part! 160; Ooh-l...
A Heart in Progress: November 2014
http://rachelmitlo.blogspot.com/2014_11_01_archive.html
A Heart in Progress. Sunday, November 16, 2014. Joy is Forever, Sadness is Temporary. The truth is, I cannot be knocked over by sadness because I'm already down. I'm surrounded by the sadness.Trey's book bag still sits in it's after school spot. His shoes are perfectly lined up next to the front door. His jacket is still hanging in the closet. His bed is empty. I can't escape the reminders that my baby is gone and I'm not ready to move his things anyway. But, and this is important. It is my JOY to be the...
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Ben Nevis
Thursday, August 28, 2008. Day 11 - Return to France. After a bit of a debate as to which route to take we opted to skirt past Liecester then do M1 then across to Oxford and down via Newbury to pick up the M27 at Southampton. The plan was going well, we completely missed out the M25, which was shut on the eastern side following and accident. We made it in good time, till we got to the A34 / M3 junction, which was at a standstill, so we had to cut across country down the A272. Our journey was finally over...
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Crafty's Cafe
There is no love sincerer than the love of food." -George Bernard Shaw. Tuesday, April 29, 2014. Looking back over my photos of Easter Sunday I captured lots of people pictures but none of our delicious eats! Well, I didn't either. Ina Garten. Makes it sound simple because it IS simple. A few steps and I had my own lemon curd. Limoncello and Ricotta Cake. Thanks to A Beautiful Bite for the recipe and inspiration. 4 lemons, room temp. 1 1/2 c sugar. 1/2 cup (1 stick) unsalted butter, room temp. I only had...
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Stamping with Crafty Scentiments
Stamping with Crafty Scentiments. There's always time to craft! Thursday, March 1, 2018. Eclectic Expressions Birthday Card. I had so much fun creating this card. I used the stamp set for the Sale-a-bration catalog called Eclectic Expressions. It has a birthday and thank you sentiment along with some organic shapes. Just think of all of the different color combinations you could use. I copied this card from Stampin' Up! And I'm so happy with the way it turned out. Thanks so much for stopping by. I love t...
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I love crafting, and I love helping people learn how to craft. Here, you will find easy tutorials for all manner of paper crafting projects, monthly specials from Close To My Heart, and the occasional non-paper craft for fun. Be Crafty! Monday, October 21, 2013. October Creatively Redeeming Treasures Blog Hop. Welcome to this month's edition of the Creatively Redeeming Treasures Blog Hop. I'm so glad you are here! If you are coming from Helen's. Blog, you are in the right place. Thanks for stopping by...
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